Als wir nach einem tollen, lokalen Restaurant inPort Douglas gesucht haben, wurden wir natürlich durch Unilocal fündig. On the Inlet soll eins der besseren Restaurants sein und bietet leckere Meeresfrüchte und Fisch. Die Atmosphäre ist so wie in einem Fischer Dorf. Auf dem Wasser, ein gemütliches Häuschen, aber sehr leisure und bequem. Eher familiär. Wir haben uns für Jakobsmuschel Ceviche und dann Mudcrabs(Schlammkrabbe) in einer Chilli Soße. Oh mein Gott! Macht euch auf was gefasst! Ärmel hochkrempeln, Haare hochstecken, Ringe und Schmuck ausziehen und die Krabbe mit allen 10 Fingern anpacken. Denn es wird dreckig. Und ölig. Und die Soße läuft überall hin. Aber es ist soooo verdammt lecker, da werden die Finger auch noch abgeleckt. Es gibt hier auch einen Seafood Platter für 2 der auch wirklich SEHR zu empfehlen ist. Wer Meeresfrüchte liebt, sollte es unbedingt haben. Austern, Krabben, Shrimp und noch mehr leckeres ist dabei. Hmm.
Morgan T.
Évaluation du lieu : 4 Scottsdale, AZ
I sat down here for a «treat yoself» lunch of a margarita and oysters. The margarita was weak, with lemon juice and sugar syrup. I hardly tasted any alcohol and it quickly watered down. It was refreshing though! I had the oysters Jim style with fried shallots and a delicious asian sauce. They were unlike anything I’ve ever tried — I loved them! They did not have that many appetizers or individual fish options, which is what lead me to the oyster option. I’m so happy I got to enjoy the scenic views. It’s a once in a lifetime opportunity to attend a restaurant like this. Fast and speedy service with nice toilets and facilities. My only regret is not ordering the seafood platter. It looked amazing! They give you buckets attached to your chair, which only heightens the experience.
Peter T.
Évaluation du lieu : 3 Sydney, Australia
The meals tonight weren’t as good as previously enjoyed. The coral trout seemed like it was previously frozen as the fish was quite dry and not moist. The fish and chips meal had a very thick batter so it was like having a little bit of fish with your batter.
Christine W.
Évaluation du lieu : 5 New York, NY
The seafood platter for two and mud crab was incredible. Best seafood we’ve had on the trip.
Mark S.
Évaluation du lieu : 5 Bedford, MA
While we could not take advantage of the sights(too late to see anything) the place was top notch. We were told we had a wait of between 30 and 60 minutes and we could wait in the bar. We ordered cocktails and they excellent. No sooner had we been sipping our drinks then we were pleasantly surprised to be told we could be seated for dinner. We went with with the spectacular cold platter and were not disappointed. We were the last in the place but the service was flawless right up to the last minute. Desert was also great. Highly recommended!
Jim D.
Évaluation du lieu : 4 Australia
On the Inlet is probably Port Douglas’ best positioned restaurant. Spectacular views of the waterways enhances this dining experience. They have a very good menu featuring stunning FBQ seafood like prawns, local fish and mud crab. Lots of people turn up to watch the fish feeding around 5pm. This is despite a local telling us that the grouper has not been seen for over 10 years. Nevertheless it doesn’t spoil another gem in Port Douglas. Ratings out of 100 Variation of menu: 75 Quality of produce: 80 Service: 80 Cleanliness: 75 Ambiance: 90 Overall Rating: 80 Best meals: Hard to go pass the seafood platters, sashimi plate, bucket of prawns, Mars bar sundae is amazing.
Benjamin C.
Évaluation du lieu : 5 Cremorne, Australia
This was definitely my favourite dinner in Port Douglas. The location and the food are both excellent, and the service was wonderful too. Sitting right on the water, we enjoyed the sunset with some cocktails and a beautiful sashimi platter. Dinner was the whole crab, with a beautiful garlic chilli sauce, though the whole fish served up to the table next to us looked fantastic, too. The wine list was fine, adequate, though probably on par for somewhere like Port Douglas. The mars bar sundae dessert topped it off nicely. For a great dinner on the water watching the sun set, you can’t beat this place.
Chris A.
Évaluation du lieu : 4 Austin, TX
This is a great place to have some drinks, eat some seafood, and watch a glorious sunset. If you are visiting GBR or are in Port Douglas for any reason you must visit this place.
Steven B.
Évaluation du lieu : 4 Sydney, Australia
Nice food. Great service. Beautiful fresh seafood. Recommend this place. The seafood platter for two sounded great and very reasonable for $ 110(without he crab). They were out of mud crab and mussels so we opted for a few share plates of chilled prawns and sashimi. All nicely presented and tasty. Perfect for a hot day.
Gerhard H.
Évaluation du lieu : 3 Sydney, Australia
George the Groper did not show up for us. Very casual bar. The restaurant was fully booked but the food looked good so make sure you have a booking if you want to stay for dinner. Still, stop by and have a cold beer and hope that George shows up!
Lawrence C.
Évaluation du lieu : 3 San Diego, CA
A relatively picturesque setting, with the sitting area al fresco, over the shallow part of the bay. Fans placed sporadically on the deck help with the lack of breeze. Specialty is obviously seafood, and our bucket of chilled prawns, $ 21, were excellent. It comes with two dipping sauces; a herbed, garlic mayonnaise, and also a Thousand Island dressing. We purchased a small, warm ciabatta loaf w/olive oil & balsamico for $ 6.50. Fries at $ 6 were similarly excellent… hot and crispy without being oily. Beers were $ 8. Service was fine, when we had it, yet they were understaffed and had need for service which caused me to get up from the table twice to attract their attention. Overall, a positive experience, but really only slightly above average due to service issues.
Aggelos N.
Évaluation du lieu : 5 Downers Grove, IL
Holy awesomeness !!! The quesadillas were out of the world. Spent a week in Port Douglas and the best restaurant by far !!! Cheers
P K.
Évaluation du lieu : 5 Brisbane, Australia
Always excellent service and delicious seafood.
SeaChi N.
Évaluation du lieu : 5 Manhattan, NY
Came here on holiday and based on recommendations. No matter where you sit, views are amazing. Had the bread with dukkah and oil, mud crab, and fish special. Came a second time for the bread, prawns, and chicken rendang. Did not disappoint. Price is relatively the same vs others in Port Douglas so it comes down to location, service, and food which on the inlet did not disappoint. Came the first time to see the giant grouper, good for kids to see but it’s just a giant fish?!?
Pete I.
Évaluation du lieu : 5 Australia
Seafood platter for 2 — absolute freshness, a huge variety of items. The service was second to none, and the location to see the sun set whilst sipping your cocktails — it doesn’t get better than this. This is a MUST for any visit to Port Douglas. Yes, it’s a bit pricey but it’s worth it.
Mission C.
Évaluation du lieu : 1 Port Douglas, Australia
Not really fancy. But they think they are. Why? Prawns in a bucket. Bullshit.