Tony Roma’s

Edmonton, Canada

3

10 avis

Carte

Vue de la rue

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Informations professionnelles

Accepte les réservations
Oui
Livraison
Oui
À emporter
Oui
Cartes de crédit acceptées
Crédit, Débit
Approprié pour
Déjeuner
Accessible aux personnes à mobilité réduite
Oui
Adapté aux enfants
Oui
Adapté aux groupes
Oui
Tenue vestimentaire
Décontracté
Bruit
Calme
Alcool
Bar complet
Terrasse
Oui
Télévision
Oui
Service de restauration
Oui
Traiteur
Non

Description

Spécialités

Tony Roma’s is the largest casual theme restaurant chain specializing in ribs in the world. With nearly 200 restaurant locations in 17 states, 33 countries and six continents, Tony Roma’s is one of the most globally recognizable names in the industry. From Miami to Los Angeles, Orlando to Edmonton, and Tokyo to Madrid, Tony Roma’s serves its signature ribs, world famous onion loaf, and other steak, chicken and seafood entrees to thousands of guests every day.

Historique

Fondé en 1972.

The first «Tony Roma’s» was opened in North Miami, Florida on January 20, 1972. The restaurant featured casual décor, comfortable ambience and the feel of a neighborhood bar. The menu was simple and consisted of great tasting food, reasonable prices, late evening service and nightly live entertainment. Baby Back Ribs emerged as the house specialty with people traveling miles to sample the signature product. Tony Roma’s Place soon became one of Miami’s most popular and successful restaurants and firmly established its niche in the marketplace. Since its beginning nearly 40 years ago, Tony Roma’s has been focused on serving its signature Baby Back Ribs. The company has won numerous awards across the country for the «Best Ribs» and also has won nationally acclaimed industry recognition as «The Best Ribs in America».

The Company’s mission is «Great Food delivered by Professional, Friendly Team Members resulting in Guest loyalty… Worldwide.»