Pho Vietnamese Delight

Went for a third time. Food is good, service is fast and friendly. Not spectacular, but a good place for Vietnamese food (not just phở) if you’re in the area.

Don’t order the phở, find a different location… MSG was the only thing I tasted.

Nothing amazing, just decent bowl of phở. The bowl was pretty big for a small, and If I remember correctly, it was only 6 $ for the portion of noodles and meat I got. Service was OK, atmosphere was OK, again, nothing amazing or worth mentioning lol. Only came here because I wanted phở and was around the Yonge and Finch area.

PLEASE SEE PICTURE UPLOADED. There was a blue elastic band in my soup noodle!
I used to come here quite often as I find the food better quality than other phở places in the area (especially phở 88 of course). The Thai style house phở is my favorite. But this place is getting worse, both in service and cleanliness.
I recommended my friend to go there before and she said there was hair in her rice dish. But sometimes it is difficult to avoid hair falling. However, I went there recently, there was a BLUE ELASTIC BAND in my soup noodle! It is totally UNACCEPTABLE!
As for service, overall is okay. But the female owner (i believe) is always bitching about other customers behind their back in Cantonese. I find it very annoying and unprofessional! If you want your customers to come back, you gotta stop bitching loudly, especially about tips.

I only had phở, without noodles, and it was tasty. I love tendon, and this place has large chunks of tendon and other tasty bits in the brisket. Seems pretty authentic.
Staff was friendly and service fast. Price is reasonable too.

Typical, simple and quick dine and dash place to eat. Decent servings and fast service

I decided to hit up this place last night for a second try after a somewhat mediocre first experience in the winter. The first time I had ordered the Malaysian Chicken Curry and last night I got the Malaysian Beef Brisket curry. As you can tell, I’m a fan of Malaysian curry and since my wife is Malaysian, I’m very familiar with how it should taste.
In short, I was extremely extremely disappointed with the meal last night — it was brutal and much worse than the first time. Malaysian curry (also known as rendang curry) is typically made using a coconut milk base. While I can reluctantly give these guys points for the coconut flavored gravy, I must say that they completely bombed with the meat. What was supposed to be a nice bowl of slow-​cooked beef brisket, turned out to be a bowl of FAT. I kid you not; every piece of meat was a huge chunk of fat and the little meat that was there underneath fat was grossly undercooked. It was just disgusting and I had to bail on finishing it. The only saving grace was the gravy but when you’re staring at a bowl of fat, you’re bound to lose your appetite instantly. Needless to say, I will not be eating here again.

First time here. I came with my friend who likes phở. We ordered the large appetizer platter (picture below). It came with spring rolls, chicken and beef skewer along with some meat pieces. We also shared a large phở.
I loved the taste of their chicken skewers and the dipping sauce. I surely recommend that you try them out. I also liked their spring rolls. Large phở is HUGE even for two people. I liked the taste of it but my friend said he had better. Price is very reasonable. Someone next to me ordered curry chicken and it looked tasty. I will try it out next time.
Clean establishment. Great service. Free WiFi. While I’m not an expert in phở I have to say that I surely liked it. I strongly recommend their appetizers especially the chicken skewers & spring rolls.

I went to this place today, me and my boy were walking around and decided to check this place out … The phở u were decent nothing impressive … I actually had better many times but it is not bad in the mean time … If u want good food get the spring rolls they r bonerific … I will defiantly come back here just to taste the Vietnamese spring roll served right here … I will recoment to get the platter the meat source came with it was very tasty for skewers.
There is a side seat right at this place … There was a single girl sitting by herself after she left there was another girl who can by her self too … I am not sure what is going on in that seat but maybe I should check it out

Phở Vietnamese Delight is a standard place if you are looking for a mix of Vietnamese, Thai, and Chinese cuisine. I came to this place with my friends as we were looking for a quick meal to satisfy our hunger after a 5K run.
The food is fairly decent as there were a lot of options to choose from, ranging from Phở to Vermicelli to Hainan Chicken on Rice. There are some very good options from their special menu as a spring roll and drink is included for $ 6.25. The phở broth is average at best, as it was very salty, as compared to other authentic broths from other phở places.
The service was average, as there were not many waiters during the time we dined. So, therefore, our table’s requests were not attended towards, as immediately as we hoped for.
Overall, Phở Vietnamese Delight is an average place to eat at if you are looking for a quick bite to eat.

This place is really a solid three stars and a half, but I have rounded down because the service is spotty — depending on who is serving you, and the non-​phở meals drag down the grade.
The phở is very good and tasty, comes with a lot of noodles, a plate full of sprouts, mint leaves (?), and lime.
I’ve seen from a lot of reviews that complain about not enough meat, but I find that it is a proportionate amount for phở. It is not too little and just within the context of the soup meal.
I’ve been here a number of times over this past winter (Brrrr!). Yes, due to the unnaturally cold weather and have found the phở to be steaming hot, quickly served, flavourful, and satisfying. In the end, I’ve had better phở, but there is nothing wrong with this one at all.
The weak part of the menu is everything else. The pad thai is not the best I’ve had, and the non-​soup meals are decently simple, but not disappointing. It’s okay and perfect for a fix; just that it could be better.
If they can boost the rest of the menu to match the very good phở, then I would add another star.
It would be nice to see Phở Vietnamese Delight up their game another notch.
END

Mmmmm, the salty taste of MSG.
This restaurant deserves one extra star because their portions are unusually large compared to many competitors for the same price.
The large can feed a small country.
The noodles are plain and don’t have the kind of bounce you’d expect from phở. They’re nothing special. The soup is salty and the thin small pieces are beef are not even worth my time. I’ve also tried the bun noodles– again, plain and just. not good. The satay beef noodles are super spicy with little satay taste. They made me choke a bit on the saltiness of the spice and needless to say, I didn’t finish my food because of that. The only reason why’d I come here is because it’s convenient: pretty much right on the corner of yonge and finch.
The more you chew the noodles, the more it tastes like plastic.
I’d have a better chance finding a vietnamese sugar daddy to make me food from the motherland than getting satisfying phở here.

Food is decent. Restaurant doesn’t really flash maybe because it’s beside a grocery store, but you should try it there sometime. Price is cheap. Staff are nice.

This is my go to place when I need a Phở fix.
Now there is not much difficult the what is required to keep this place in business. The signature dish is obviously the House Phở Special. Anybody that eats Phở understands that the star of the dish is the broth. The broth typically is made for hours and sometimes days and at the end you have this you have an tasty broth.
Today, I ordered my special and I was very disappointed. The broth was bland, boring and not a Phở broth. I dont think I will be coming here again anytime soon.

My friend Tian brought me here for the first time so the company was good as usual and this place is good too but not the best. This is proof that more doesn’t make you better. The pack the phở bowl with tons of noodles and meat, more than most but the flavour is only just OK, not the best. Clearly your dose of msg for the day. I prefer the phở place in Ozzie-​hood, Phở Tien Thanh 57 Ossington, of you love phở, try this place.

The lemongrass stuffs are good. Nevertheless, the phở is not as good as I expect. But the price is kind of fair.

There is obviously way better Viet restaurants out there, just not in the Yonge/​Finch area. Viet Delight is actually operated by Chinese people and the food served there are Viet and Malaysian. I have never tried the Malaysian dishes and probably never will. The Viet dishes are mediocre. The phở meat look like scraps of beef and fat. The tendon is fatty and hairy. If it wasn’t for star anise and cloves, the soup wouldn’t even smell or taste like phở. The closest item they have that is remotely Viet is the spring roll. I give the spring roll an 8 out of 10. There are 2 dishes I would recommend, 1. lunch special C, the vermicelli and beef skewers with a spring roll for $ 7.75 and/​or 2. lunch special B, the lemongrass porkchop on rice (it also includes a hot/​sour soup) for $ 7.50.
Don’t do the shakes, it’s all condense milk and milk and sliver of whatever fruit you ordered.
Anyone looking for authentic Vietnamese food operated by Vietnamese people have to travel to the west end Phở Tien Thanh (Ossignton/​Queen) or Phở Mi Asia (Keele/​Wilson) or for the best of the best Phở Dau Bo (Weston/​Finch).

2.5 stars!
I’ve been here three times and had spicy beef noodle soup and beef phở. Like most Vietnamese restaurants, I’m sure that there was MSG in it. I mean, don’t get me wrong, it was very flavourful and tasty, but it tasted like there was MSG in it. My friend who was Vietnamese didn’t actually like it very much and thought that it wasn’t «authentic» enough. If you’re looking for a quick and cheap restaurant for phở in the Yonge/​Finch area, it’s not bad, but like my rating says, «Meh. I’ve experienced better.»
Atmosphere was very casual and it was a very small restaurant. The service is decent for an Asian restaurant, but they are quick, so that’s a plus.

The portions are huge, but the phở is filled with MSG. Again, it’s rare to find a phở place that doesn’t load their soup with MSG. Therefore, my rating is based on the overcooked noodles and beef that isn’t raw when served.
The floors of this restaurant is somehow sticky when I walk on it, and there’s a few flies lingering around tables. The chopsticks were also sticky. I really don’t know if this is because of the dish detergent they use. or if they’re not properly cleaned.
Well, I have to say I definitely won’t be back.

How is it that I have not been to this restaurant before?
This restaurant seats about 50 people and even though we were late leaving the office for lunch, luckily there was one table left and with us seated, the restaurant was full by 12:30pm!
Vietnamese Delight has a few ‘lunch’ specials (available 11am — 5pm!) for $ 6.99 that include either soup or a spring roll but I opted to order from the main ‘placemat’ menu and had the Malaysian Curry Chicken with rice for $ 6.99.
The dish consisted of a bowl of skin on, bone in chicken thighs with potatoes in a curry sauce and a plate of rice. Although this dish was quite delicious, I doubt I would order it again.
Here’s the thing… I get the whole ‘cooking with the skin and bone adds flavour’ but it’s just too much work to eat and the chicken can tend to be undercooked, as it was in my case.
This dish ended up being mostly rice, a bit of potato and, after discarding all of the overly pink and red pieces, very little chicken. Although I do have to say, if it wouldn’t have been completely inappropriate, I would have asked for a straw to slurp up every last bit of that curry sauce! Mmmm.
This restaurant is clean and nicely decorated. Despite the fact that they were completely full, the service was quick and friendly. I’ll definitely be back to sample other items from their menu.
Note: They only accept cash or debit and there is a $ 0.25 surcharge for using debit. Shouldn’t this be considered part of the cost of doing business? Why is this being passed on to the customer?