For the first time ever eating pizza at a real pizza parlour was the best experience! The game is always on in this small and family style restaurant!
Warren F.
Évaluation du lieu : 3 Ancaster, Canada
We have been living in California for a year and been unable to find a good old fashioned pizza with green olives, peppers, mushrooms, and pepperoni. Thus it is not an understatment to say that I have been craving a good Attic pizza. So one of our first places to stop on our return to Canada was the Attic where we had a cold pitcher of beer with a large pizza. The service was excellent and the pizza was as I remembered it. Coronary artery plugging greasy cheese, flavorful green olives, and spicy pepperoni. Absolutely everything that I desired and then some. All well mannered, health conscious, tofu munching yuppies please be warned, there isn’t a bean sprout within miles of this oasis of down to earth, finger licking, good eating, gastronomical emporium. I think I will have to spend the next week on the exercise bike to recover. Thank you Attic Pizza I’ll see you again in another month or so once my serum lipids have returned to normal. Great job!
Alisha C.
Évaluation du lieu : 3 Hamilton, Canada
Went here on Monday Evening. It was half-priced wings so we ordered a 1 pound, they are a tad expensive even with half off($ 11.99 Reg) and a large BBQ chicken pizza($ 16.99). The waitress was quite good, always checking in and refilling drinks. We were starving so when the wings arrived we were excited unfortunately the wings were not good. They were barely cooked nor deep fried enough. DONOTORDERTHEWINGS!!! Now the pizza was another story, it was huge, enough for leftovers. Very yummy just needed a little more sauce. I would maybe go back for pizza if it was on my way def wouldn’t go out of my way for it thou.