Shawarma 360

Great ambiance! They make your pita right in front of you from scratch. Pretty good concept of you ask me! The guy servin was extremely nice and helpful in assisting me since it was my first time trying here! Great guy! Great food! What more can you ask for?

Came here on a weekday evening and it was odd as their ‘Open’ LED light was not on, but I saw people inside so I went in.
Eventually one of the customers that came in afterwards brought up that their sign was not on that’s why they hesitated on coming in. More people came in after us, and especially as soon as the sign was turned on.
Good big servings, but we only tried this place as we had a coupon for 25% off, I imagine paying full price would be on the expensive side.
Menu choices are limited.
But I like the place, it has a cool concept. The place is clean.
It was a good place to try one time, but won’t be coming back as this place won’t beat our shawarma go-​to place by Warden and Lawrence.
Review 36 of 100

This place is such a wonderful surprise. Just stopped for a quick bite and me and my girlfriend had the best sandwiches of our adult lives. They make the pitas fresh to order. I’ve never had a fresh pita and they put fresh spices on top. When you first walk in that’s the first thing that hits you, the smell of fresh spices; cinnamon, cloves, allspice. Then on the wall they let you know that the meat is locally and organically sourced, as well as the produce. I had a classic chicken shawarma. The meat was moist with that delicious caramelized outside and I could taste all the individual spices they cook the meat with. My girlfriend had a falafel sandwich. When she bit into it we discovered it was a most beautiful green. The falafel was made fresh, there, with fresh ingredients. I’ve never tasted falafel like it. I live downtown but will definitely be making the trip back to this, clearly, family run business.

Ate here. Got the prime rib pita. It was delicous. All the condiments were delicous. Good prices. Very clean. Don’t go for the dessert. Kindof stale. They should wrap each one to stay soft. Other than that it was awesome. Definitely a new go to place for us

Very good place, very clean, and pita is made fresh right in front of you, brought a few people there as well and they loved it too

Stopped by there today for the first time.
Menu was super simple .
I was surprised when they started to make shawarma pita from scratch .
Service was friendly
And my shawarma was the best I’ve ever had in the city .
Price was great.

The good:
Cool and chic ambience
Mouth watering «graphics»
Awesome pita making machine which feels super fresh :)
Neat idea for a dessert pita! S’mores!
The bad:
Taste was average — why? I think it was an oversell
Price is high!
Missing toppings like Parsley!
I overall enjoyed the few times I been to this place :)

limited menu
chicken wasn’t very tasty and the drinks were a rip off.
overall its ok but there’s something to be said about a store bought wrap vs fresh made…
i think i prefer the store bought versions… just overall very tasteless…
i’d like to try the beef plate next time and stay away from the McCains fries. garbage

This place has alot of potential. I can see the owner has put in alot of work into the business.
Great food, fresh pita.
I will go there one more time to see if things sharpened up.

I have tried this place twice, very clean staff is pleasant, the shawarma was excellent both times the chicken was juicy and flavourful, and today I had the prime rib that was truly the best shawarma I ever had! Definitely going back!

This shawarma is not authentic and not tasty. How can you prepare a shawarma sandwich and not have tahini as an option? The chicken was dry, overcooked and under seasoned. Overall underwhelming experience. Nice décor inside, but the place is trying too hard. The bread was fresh and good, but not enough to carry the joint. Get back to the basics. That’s my advice. Will not go back, much better options for mid east food in the area.

The pita was not wrapped very well. All the filling was falling out everywhere. We were there around 8:30pm on a Saturday evening and there were only 2 workers serving a line of 6 people. It was 9:10pm when we got our food… Also, we’ve had it before a few days after it open and it was a much better experience. The pita was wrapped well, no mess. The flavours are there, the place just need to be managed better. Also, I suggest getting some straws and maybe ketchup for customers.