Ordered from UBEREATS. So. Bad. Will be complaining to Über in the morning. Avoid this spot!!! Gristly chicken and bland beef. The spring rolls tasted freezer burnt. Beware!
Lang L.
Évaluation du lieu : 5 Toronto, Canada
very authentic and not really expensive chili fish and mapo toufu is exactly the same as what we once had in china, can vouch for that. sichuan house even offer dilivery, we live in spadina and it is a bless to have the chili fish delivered to the door when it is winter. kudos for the food and being authentic.
Michael B.
Évaluation du lieu : 1 Toronto, Canada
Ordered with ubereats. Awsome delivery and very cool the ability to track your delivery. The food, on the other hand is a different story. What can i say«GODFUKGAWFUL». Nothing redeeming about any of their dishes. My lord, they couldnt even mix cucumber in chili sauce and get it right, forget about the duck, shredded pork and hot and sour water… i mean soup. Avoid at all costs. Thankfully, ubereats refunded the entire order and added $ 10 to give the service another try, which i will do.
Hellen S.
Évaluation du lieu : 5 Toronto, Canada
Delicious authentic food. Healthy and fresh. Very flavorful and excellent value. Great service.
Benoit C.
Évaluation du lieu : 2 Montreal, Canada
I just ordered food from there and it was pretty bad. It took about 1:15h for the delivery to get to my place and most dishes were no longer hot. The mapodoufu was just edible. The fried noodles were quite terrible making me wonder why they even had them on the menu. The fried cabbage was basically huge pieces of uncooked, lukewarm cabbage in a bit of oil with a couple of «ma jiao» and a few red peppers. We also ordered a very simple dish that i had eaten a number of time in Sichuan: tomatoes with fried eggs. The tomatoes were sandy and not ripe. The eggs were edible though. All in all, most of the food went straight top the garbage. I added one star here because the lady who took my order was really friendly.
Shanker N.
Évaluation du lieu : 4 Vaughan, Canada
We visit Sichuan House regularly. The food is really authentic and of great quality. Service is fast and the place is clean. What else would one want in Spadina. The food can be fiery though and the sichuan pepper can be quite flavourful. Not for the faint hearted. Do try the chicken with chilli, fish in hot oil, twice cooked pork, cumin fried beef and the egg fried rice… The stir fried watercress is nice too… bon apetit!
Adem A.
Évaluation du lieu : 3 Toronto, Canada
The 回锅肉 was not very good. The slices of pork were too thin and the whole dish had too much oil. The 铁板茄子 was good. The 麻婆豆腐 was the best dish. Tasted exactly how I would get it in China. All the dishes we had weren’t very spicy so pick them if you want a milder dish.
M J.
Évaluation du lieu : 4 Bloor-West Village, Toronto, Canada
The food is delicious and the service is warm and friendly! I LOVE their fish in hot oil. A warning though, this place is not for the faint of heart!
Cindy G.
Évaluation du lieu : 2 Toronto, Canada
i went there today, the service wasnt really that good, theres like only one waitress there serving, cuz of that the service was really slow; when i wanted the bill i had to go up to the cashier to ask for it because they werent even paying attention to the customers. the price is a fine not cheap but not legit expensive. i ordered 2 dishes and the total was $ 28, tbh i dont think its worth it. the food isnt bad but the fried pork feet was a bit dry. but the lamb was pretty good, but has a lot of oil too
Ed D.
Évaluation du lieu : 3 Toronto, Canada
We ordered takeout from Si Chuan so can’t comment on the venue itself. As far as the food, we got the beef jerk appetizer, the cumin lamb and the special schezwan noodles. The beef jerky was very flavorful but a little hard, the cumin lamb was lacking the cumin taste and the noodles were quite good. While the food dint wow us, we would definitely order again when we’re craving Chinese!
Sissi Y.
Évaluation du lieu : 4 Toronto, Canada
this restaurant opened and closed for the past few years and it had different owners, and the food was once good and bad. From this year, It has been performed quite nicely and steady, so i have decided to give it a review. for Chinese people, they have the Chinese menu online. Recommended dishes: Assorted Beef with special chili source.(I always add soy source and mix it well before i eat it.) mushroom with chicken stew peking pork noodle crispy chive pancake fish and pickle soup(l always ordered the large one) ma po tofu shredded pork with spicy sauce duck neck with chili source double cooked pork !!!Dishes please avoid: egg plant with soy sauce/garlic sauce glass noodle with sichuan sauce well, you guys are welcome.
Kevin S.
Évaluation du lieu : 4 Toronto, Canada
A Chinatown mainstay. What is this restaurant not doing on Unilocal?*added Hidden away(not really) on Spadina is easily one of the best Sichuan restaurants in Toronto south of the suburbs. Relatively cheap and very authentic Sichuan Beer Duck– excellent! Jellyfish– great, in a tangy sauce Deep Fried Peanuts– cheap snack Chongqing Style Boiled Meat and Blood Curd– good that they have regional items like this but it was nothing special to me and it was kind of «offal»(ha!) Special Sichuan House Noodles–(don’t remember it too well) Seaweed– fine Homestyle Lamb– decent Special Sesame Pancake with Beef– very good Pork Ear Salad– fine Kudos to this restaurant for having an authentic menu and some of the best service.
Kenneth N.
Évaluation du lieu : 4 Vancouver, Canada
Though I only had a meeting here last month, I can verify that it’s authentic yet slightly modern-decorated, which is a very good thing in this part of Chinatown in TO. meaning that compared to the other older-looking establishments that probably need any type of renos, Si chuan is clean and i’ll try it next time i’m in town. but judging from the food served, can vouch for generous servings & smelled good. Even the locals will go there, know what i mean? ;) And the washrooms are good & clean too, b/c they don’t have the typical mop in there lol.