Lluís de les Moles

Love this restaurant! We happened upon it after a heavy morning of shopping and we were looking for something non-​touristy in this area. Thankyou Unilocal!Beautiful room, friendly service, menu in English even though we were the only tourists there. 3 course menu for 18.90 is unbelievable. They were so kind — explaining the menu, substituting fries for the children. Highly recommend.

Incredible restaurant tucked away by La Catedral.
First impression, décor: We arrived a few minutes after it opened for lunch. There was already people settled down, and throughout the meal it quickly filled up and we were the only non-​locals there! The inside was lovely (not overly elegant or too flashy, just very well done) and the staff was fantastic. They were very attentive, knowledgeable, and spoke English (although I am a native Spanish speaker and my wife holds her own, but she sometimes prefers to order in English). The proprietor (Lluis) took his time to speak with all the patrons which was great.
Food: For under 20 euros you get an appetizer, bread, main course, and dessert. The food was delicious and the presentation fantastic. You may find cheaper food elsewhere, but this is hands down the best meal I have had in a while, even at restaurants costing double. For a fantastic meal at a reasonable 20 euro, this is it. You will leave stuffed (in a good way) and very satisfied. My warm goat cheese salad was a beautiful work of art and hands down the best I have ever had. My wife’s soup was also fantastic. Lluis brought us cayo (a tapas sized appetizer of tripe), which was delicious and I (not very discreetly) used the bread to soak up all the juice. For the entrée I ordered a veal burger and after Lluis gave me a hard time for being that American going to barcelona and ordering burgers, I went with the pork trotter. It was delicious. My wife ordered sea bass, also fabulous. For dessert I had flan, which was the best I had since my grandmother (whose parents were from Barecelona) last made it 20 years ago. After dinner they served us excellent coffee and Lluis offered us free drinks.
I cannot speak more highly of this restaurant. Definitely a must!

Restaurante escondido entre los tipicos callejones de barcelona, en las que no esperas encontrar nada especial, pero siempre te sorprenden… En esta calle esta situado un restaurante tipico y acojedor, con un gran servicio de mano del jefe que lo saltea con un buen sentido del humor.
La comida es exelente y los menos muy rentables. Si venis a barcelona no dudeis en pasaros por aqui, Que recomendado!

Comer es uno de mis grandes placeres, así que cuando tengo dinero voy a mi restaurante favorito. No es muy caro, unos 20 €, pero si tienes en cuneta los miles de menús que hay por Barcelona a 10 €, pues voy cunado voy bien de pasta o tengo algo que celebrar.
se llama «Lluís de las Molas».
Me llevo un día mi tío, ya que el chef es un gran amigo suyo y de la familia, se llama Lluis.
Cuando tengo algo de dinero voy allí.
Está en una pequeña calle llamada Carrer de les Moles, muy cerca de Portal de l’Àngel.
Ofrece cocina catalana de temporada,. Solo abre de lunes a sábado al mediodía y siempre está lleno. Sobretodo a partir de las dos.
Si he ido diez veces, las diez veces he pedido el Timbal de huevos. ¡Mmmm! que rico está.
Ha salido varias veces en un programa de cocina de TV3. Al verlo siempre me emociono y llamo a mi abuela.
-¡Avia avia, que sale Luis en la tele!
–Ya lo se, lo estoy viendo!
Tienes que probar este restaurante i el Timbal.