Fish Thyme

When my mother comes to visit, this is our go to place. We absolutely love the food, the service and the atmosphere. Drinks in front of the outdoor fireplace is exceptional. The best seafood restaurant in the area hands down. We haven’t had an opportunity to try a dessert, but will on our next visit.

Where do I begin…
This is a hidden gem. There is nothing around this area aside from a pizza parlor in the mostly-​vacant shopping centre and a baseball field across the road. There seems to be a garden they utilize for fresh herbs and vegetables in the center of the shopping centre — nice touch.
The family and I started with the crab stuffed mushrooms and calamari frites. The calamari is THE BEST I have had ever. I am not particular for anything mushroom, but I will have to admit these were also quite tasty. For all that are contemplating an appetizer, do yourself a favor and order the calamari, though I have a feeling you cannot go wrong with anything on the menu. Our waitress did us the favor of suggesting additional dipping sauces that were offered in other dishes — so ask for the garlic sweet thai chili sauce with the calamari if it is not offered to you. Next I had the crab-​stuffed salmon with my 2 sides as sautéed corn and parmesan truffle fries. For desert we all shared the chocolate lava cake and toasted strawberry pound cake. This restaurant deserves each of the 5 stars I am rating it — if only I could rate it higher! The overall dining experience was lovely. Classy and professional staff, I couldn’t have asked for a better dinner. Will be back and I am intrigued with their wine bar they also operate next door.

Awesome food and atmosphere. First visit with friends who are regulars. We loved it! Look forward to going back when it’s warmer to sit by the pit. Also want to try Juice wine bar. Only reason 4 instead of 5 is service suffered after a good start.

Amazing. Delicious. Superb. Fantastic. Perfect date night spot! My husband and I had an absolute amazing dinner here in the fall around the fire pit and ended up conversing with a very nice couple that I hope we run into again. Great great place and the food is just awesome. Looking for sophisticated cuisine OTP, you’ve found it here!!!

This place has delicious signature dishes and gorgeous, decorative and inviting atmosphere.

Believe the hype, Fish Thyme is awesome.
We started with the calamari appetizer and the mussels. Both were amazing. The calamari is tender and delicious, and I’m not normally a fan. The mussels were served swimming in what can only be described as liquid crack because it was that addictive! Tip: order extra bread to sop that goodness up with!
I ordered the crab stuffed salmon with creamed spinach and sautéed corn. Delicious! The best salmon I’ve ever eaten! My boyfriend ordered the jerked ahi tuna steak and that was amazing as well. Fork tender and so flavorful. Friends ordered the potato crusted grouper and to me, it was as good as the salmon. Another friend had the fried Mississippi catfish, which was yummy, but I wouldn’t order it over the salmon or tuna. I did try a truffle fry from my friend’s plate and it was indeed delicious.
One thing that I really loved was that every entrée is served with two sides, and you just pick any two you want, instead of the entrees being set with specific sides.
The atmosphere is dark and romantic. I would recommend this place for a date night!
If I had to have one complaint, I would say that the signature cocktails weren’t up to par. For an establishment that serves such high caliber food, I expected a few creative drinks on the drink menu. I did order the Zombie which is basically rum and pineapple juice. The Manhattan was tasty and strong. Maybe I’ve visited too many hipster establishments and my mixology expectation is too high!
I’m going back ASAP!

This restaurant has great food! The waitress was so wonderful and friendly. She made sure we were well taken care of the whole time! The food was absolutely delishish. We all agreed that the crab dip and kale salad were both surprisingly great. The entrees were very good and we will be going back for the dessert! We wanted to order some but after eating dinner, we were stuffed! It is a little on the pricey side but it is well worth it. We will be going back as often as we can.

This was one of the best meals and service I’ve had in a very long time. Let me start by saying that our waitress, Nausiera, was cheery, helpful, and made our experience even better. We were invited in by a pleasant hostess, and taken to a romantic little table with the most comfortable lounge style chairs. Great food AND comfort, yes please.
The menu looked fantastic, and our waitress helped us navigate it adding personal and local favorites. She also checked on us throughout the meal at just the right times. I chose the naked salmon with an Oscar-​style sauce, butter and fresh crab. My sides were a mashed sweet potato and cucumber salad, and also a starter entrée salad. My boyfriend chose the stuffed salmon with a fresh kale and greens mix, and their version of hashbrowns.
I am pretty sure all you could hear for the first ten minutes at our table were ooohs aaahs, and «oh, that is SO good!» Everything was cooked to perfection. It was fresh with just the right balance of flavors. Both salmon dishes (of course I tried his) were some of the best salmon I’ve ever had. Did I mention they serve each dish with an adorable sprig of fresh thyme? What a unique signature! I see what you did there, Fish Thyme.
We were completely stuffed, but had to try the pineapple bread pudding. Now let me just tell you, I’m a chocolate girl, but this, THIS was amazing! I never choose a dish with raisins and sans chocolate, and had resigned myself to only trying a bite. That went out the window after the first bite. I’m not sure what to call it other than sweet sublimity!
I felt the price was fair for the food, service, and ambiance. I actually expected our bill to be a bit higher. Nausiera packed up my cucumbers, the only thing I didn’t finish, and we left. It was storming terribly! After we were just up the sidewalk, our waitress came running out with my cucumbers in hand, in the rain!
Needless to say, this place moved to the top of some of my favorites and we will most certainly be back. Our only regret is not saving this for an anniversary or birthday. No problem though, we will be back.

Yum, super nice! A+
Great ambiance!

This is always my favorite place to eat at! The food is delicious and always consistent. I like their fried green tomatoes, the alligator bites, and the Hawaiian ribeye with mashed potatoes is to die for! The staff is all very friendly and the décor is so pretty!

Wonderful and friendly service (Thanks Hannah!) Everything she was recommended was perfect. I had the Brie Salad appetizer, Parmesan encrusted Flounder with superfoods vegetable medley and the simply amazing mashed sweet potatoes. Along with the Malibu Strawberry drink special this was a perfect night out. Every single bite was so delicious. My husband had the swordfish shrimp and crab cakes and he raved. We’ve had seafood in Monterey, CA Newport, RI and Charleston, SC. Fish Thyme is up there in quality with the very best we’ve tasted. Amazing place!!! My only complaint is that I was too full to try a dessert! We Must and will return!

The décor is beautiful with an elegant feel. The paper table liners keep it casual. The oyster were small but tasty with the fresh horseradish. The goat cheese made the fried green tomato appetizer. My lobster roll was delicious but made from all claw meat. My wife’s roasted chicken was decent as well. Her hi light of the meal by far was the carrot cake for dessert. We will definitely come back and try some more

Amazing Amazing Amazing!
Loved this place. My husband and I dined here for our anniversary and I could not be more thrilled. The service was top notch! The drinks had a good bite to them but not to strong so if you’re a lady you’ll find it ok to sip on one or two. I ordered the Lobster and it was huge!!! It was light and perfectly crispy while the meat was succulently delicate. I upgraded to sweet potato mash and string beans and both were delicious. My husband had Sea Bass
And whipped potatoes… he also tasted my sweet potatoes and ordered a side of his own. Since it was my anniversary they gave us a wonderful dessert that congratulated us on our outing. The price is worth every penny.

My husband and I ate here Saturday night 8÷29÷15. They were busy and we did not have a reservation but we only had a 15min wait for a table. The hostess were very friendly and accommodating.
We started with the mussel app in a heavy cream sauce with bacon, red peppers scallions etc. delicious!
Entrees were blackened red fish with a creole sauce that had andouille sausage that made we wish I had tried the gumbo. Sides were cucumber salad and sliced tomatoes. Well seasoned and tastes great. Second entrée was crab stuffed salmon, creamed spinach and truffle fries. The salmon had the same cream sauce as the mussels which was good because the salmon needed it. The truffle fries were good but needed a few extra min in the fryer as they were limp.
Overall great meal, great staff, great atmosphere, fair prices and it was nice that the manager on duty touched our table twice during dinner.
We will recommend and we will return to try other items.

Great food, great atmosphere, great time. Only reason not 5 stars is the bar tending really could use some practice. we’ve been there a few times now and each mix drink was poor at best. some were undrinkable.
Still worth it!!!

Delicious food, fast friendly service (not pushy and very helpful. Our waiter knew the menu extremely well and had great suggestions. We started with the calamari — absolutely delicious and fresh. We all had different entrees and each one executed perfectly. Id recommend the grouper horseradish sandwich with truffle fries, Georgia trout with mashed potatoes, blackened Texas red fish with creole sauce, and the fried shrimp with hash browns was amazing. The lake salad was wonderful and the restaurant has its own garden in the upper terrace. This is truly a neighborhood gem! Warning — portions are generous

The Lobster Roll and Thyme Fries is a must try. Best spot in the house is sitting up front with Lauren great customer service, attitude and spirit. I have never tried anything that I did not like on the menu. The Hawaiian marinated steak is delicious and a must for those who do not like fish. The atmosphere is great and the service staff all around is excellent. Who needs Buckhead and Midtown dining when you have Fish Thyme in your own backyard.

Absolutely love this place. Freshest seafood in town. Beautiful restaurant, nice décor, and great patio space. You can bring your own bottle of wine for a small uncorking fee of $ 10. The service is always attentive and nice. I hosted a birthday dinner there last year and all of my friend were very impressed. They loved the crab stuffed salmon and the sweet potatoes. The tuna was different, but delicious. I don’t eat many desserts, but if the bread pudding is to die for. I always order the cheese covered oysters which are
. Another plus is that it’s a black owned establishment. Way to go Fish Tyme. I’ll be back sooner than later. They also own Capers in Kennesaw, which has similar menu items. So, Monday-​Tuesday when Fish Tyme is closed you can visit there. Omg, how can I forget about the lobster bisque, yummy!!!

My family and I came to Fish Thyme for dinner.
SERVICE– A+++ We had reservations and as soon as we arrived we were seated. Our waitress tonight was Lisa and she was excellent! The manager approached our table and asked if everything was good. So for that I give 5 stars for the excellent service.
FOOD-A++we ordered the calamari and bruschetta appetizer. They were both amazing! I have never had a calamari appetizer that was so tender and they were big pieces. Can we talk about the side sauce that came with the calamari? Delicious!!! The bruschetta appetizer was out of this world. I like the fact that they’re appetizers were not the traditional appetizers that you find in other restaurants. For our main entrees we ordered crab cake, stuffed salmon, and the entrée salad (my husband is vegetarian). They were all delicious and they were cooked perfectly. The Arnold palmers were so good too.
I recommend this place to anyone who likes seafood. They also have a non seafood section on the menu and a good amount of salads. The food and service were amazing. I can’t wait to be back. Thanks to Lisa for the amazing service!

The owner, the chef, the employees all know what they’re doing here, and that’s making delicious food with prompt service. I have zero complaints about this establishment or suggestions for that matter because everything is perfect.
From the moment you order to the second you take your last bite everything is just fantastic. I wish more people knew about this hidden gem.
I can’t give any specifics on entrees because everything is amazing. However, the fries and calamari are to die for. I have never had better, and I have traveled to the other side of the country to try dishes with famous chefs and never had something so flavorful.
I hope the owners, chefs, and management never lose the passion to create such wonderful dishes, because it would be a terrible shame! The food speaks for itself!