Food is great! Really enjoy their food and such, however though, one of the chef is a *cough cough* raging kunt.
Christopher S.
Évaluation du lieu : 5 Nyssa, OR
Best prime rib around and very affordable! Everything is a little on the rare side so if you want it more on the done side order it medium.
Jerry M.
Évaluation du lieu : 3 Wilder, ID
Just inside the Oregon border is this older, yet homey restaurant/bar. Stumbled upon this place while searching Unilocal and made the short drive from Parma to give it a whirl. No, it’s not your fancy place, but it’s a place that serves good home style cooking for a reasonable price. Very friendly here and laid back. Great escape from the busy side of life.
Frank C.
Évaluation du lieu : 5 Wilder, ID
We have eaten here many times. The prime rib is the best in the valley, it is only served on Friday and Saturday. Friday night is our favorite, they usually have a funky little band playing in the lounge. Service is always great.
Nick E.
Évaluation du lieu : 5 Fontana, CA
It’s.ace had really good prime rim on. Saturday nights and good beef stew old school place my family that lives up there took me there
Nic 'n Nan N.
Évaluation du lieu : 3 Boise, ID
Nan: A typical mom-and-pop shop, the people are very friendly, and I’d go back again. It’s nothing fancy but it’s homey. Nic: Yep, agree. Food is homecooked goodness. Apparently they do an awesome prime rib on Fridays and Saturdays.