Applebee’s

I must say the place has really gone down hill in a bad way. The French onion soup came out cold I sent it back it came out burnt. The steaks we just plain bad. On the upside the server was very nice. The problems came from the kitchen. The manager was also very nice and apologetic for the food and took some off the bill.

This place has really gone down hill. There prices have gotten sky high and the portions and food quality have gotten bad. I tried the rack of ribs and they were so tuff and dry I couldn’t even eat them.

This is exactly what you would expect at Applebees. Greasy food. Bad selection of beer, but good selection of liquor drinks. It’s cheap, but it’s not good. Applebee’s isn’t about the food though, it is about the experience.

This place is just like any other applebees, they are pretty cheap for a steakhouse type place and have an excellent variety, almost anyone can find something they like here. I am particularly fond of the boneless wings, which are second only to buffulo wild wings around here. If you go for lunch be sure to get the tomato basil soup, I would eat there just for this even if everything else was horrible. I think they’re sort of know for their grouchy servers, though occasionally you’ll get a really good one. They have a 2 for $ 20 deal as of this writing as well as half price appetizers at certain times and a $ 5.99 all you can eat soup, salad and breadstick deal before 4pm. They are very cheap compared to other similar restaurants in the area and, in my opinion, better than many of them.