Coyaba Grill

Sub-​par Casino Food
Out of a party of four we had two absolutely horrible meals and two that were simply below average. The worst was a prime rib that was ordered «rare» and served so far beyond «well done» that the next option could only be «shoe leather». The server did deduct half the cost for that entrée, but that only made it cheap, not edible. A filet was almost as badly overcooked, while the seafood basket and the prime rib dip would have been disappointing even at a Denny’s.
My expectations for this place were low but they fell short nevertheless. I’ll never go back.

Filet mignon over done. I asked for medium rare and it came well done. Kinda sad for such a nice cut of meat.
Also, over heard two other tables complain to the server their meat was not done correctly. I guess I should have taken a hint. I risked it.
Restaurant fairly empty. Still made us wait 10 min to be seated.
While eating, took 15 min to get a drink.
Disappointing.

Came here recently for a family birthday party. Our server was Pedro and he was great! We all had steaks of some sort, but unfortunately one person in our party had their steak way undercooked the first time and then way overcooked the second time. Pedro and the manager made sure to make things right. We also had a birthday in our group and they brought us a GIANT piece of cake to share. Was a very nice touch. Will definitely be back.

Casino food is usually pretty good and pretty cheap considering that so many people spend time and money there — they need to keep food cheap for patrons to want to eat and then keep playing. Coyaba Grill fits the mold of a plethora of foods — but pricing isn’t the cheapest, nor is it the best. What keeps me coming back is the lack of options in Auburn to eat and Coyaba gives me the most selection.
Items ranging from prime rib, to deep fried seafood, pastas, to phở and chinese cuisines. There’s a little bit of everything for some one to enjoy. The quality of the food is sub par. Nothing really to rave about nor nothing to scoff at. Diner food quality really. My real only complaint is that it’s not very cheap for what it is. Portions are standard and pricing is $ 12 — $ 17 for most items. Its not a bank breaker but far from cheap food. You can get a steak for over $ 30 too which I think is pretty expensive considering the quality of meat.
The service is friendly and there’s rarely ever a wait to sit. Team that up with complimentary valet parking and it becomes more of a convenience to eat here than a preference (if you’re not already gambling).

I just stopped in for their onion rings which were advertised on the giant reader board. They were very greasy, but $ 8.00 for eight rings seems very pricey. I will try their cucumber salad next time.

I eat at Coyaba nearly every day for breakfast and pick up my lunch for the day. The food is top notch. Love the New York steak and eggs and the Muckleshoot scramble is great as well. My favorite lunch or dinner is the Mandarin Chicken salad. Yummy! Also for dinner… their perfect filet mignon with so many choices for sides or the seafood salad. Love trying out their incredible specials too. Their bread basket, clam chowder, and desserts are the very best. To top it all off, they have the very best staff all around. I am always treated like family here. Absolutely love this place.

Love the fillet with blue cheese crumbles on top. Great food and great service. Their bread basket is so good. It’s a good thin crispy bread with cheese and herbs. Will definitely be coming back.

I love this place! Where should I start? The food is always great here anytime and at a good price. Hands down my favorite meal has to be the «Chicken and Waffles», with the Huckleberry butter. Yummy! The staff is super friendly and always make you feel at home. After a good meal, one is just a few feet away from trying your luck at the tables or slots. My family and I will always come back.

Been here couple of times and each time the SERVICE was very very POOR but the FOOD was the BOMB then I had not come back in a LONG TIME so I finally decided to give this place 1 last try So I came and the SERVICE was sooo BAD :/​the ONLY reason for me to come back soo often was THE FOOD WAS SO CHEAP but is it WORTH it when SERVICE is so BAD

Everytime I’ve come to eat here it has been a VERY VERY bad SERVICE! Then why do I keep coming BACK the food is GOOD & the one dish I always get Is CHEAP&YUMMI BUT is it WORTH coming when SERVICE is 100% POOR!!!

Ok, so I went here for Valentines day because of the lobster and steak meal for two. At least thats what I planed on getting, it was 64.99, for two peaople 3 courses. When we got there the wait was 45 min, so we walked around and gambled a bit whaile we waited. We finally got in and the seated us in the worst seat in the entire resturant, right in front of the service door from the kitchen, in a one person table they said was for two. I noticed waile we waited that the valentine’s special seemed to be not that great for the price, and you could’nt choose your sides or desert. So I got the largest prime rib, with garlic mashed potatos, and fried onions, dessert was carrot cake, my boyfriend got seafood platter, red potato, and shared my dessert. We spent 6 dollers less then the special, and got exactly what we wanted. I loved the prime rib it was really great, mashed potatos good, just no salt, same with onions no salt. Carrot cake was great, I just didn’t like the fact that they put caramel on it with out asking if we wanted it. Anyway best thing here was the prime rib, really great, oh and the carrot cake, everything elce just ok, encluding staff, and seating. But I would go back for those two things, the prime rib and carrot cake, with no caramel sauce.

Everytime I’ve gotten prime rib here, it’s phenomenal. Their horseradish is delicious, I usually continue to eat it while I wait for my plate to be cleared… every server we’ve had has been nice and very attentive. So glad we live close to keep returning!

After attempting a few other places to eat but failed cause of how long the waits were, it was only a 20 min wait here.
There was thanksgiving turkey dinner served with soup or salad, buns, and the dinner plate with green beans, turkey, mashed potatoes, and stuffing.
The turkey was like ham. Yum. Pretty tasty !!!
The service as well was pleasant to me. :) thank you

The food here sucks.
I got the chicken fried chicken, which was flavorless and over cooked. The biscuit was dry and flavorless. My boyfriend got the fisherman’s platter which is a mix of fried seafood and fries – you can totally tell it was frozen and just reheated. Some of his food was cold!!! My brother ordered the crab macaroni and cheese… which was a tiny bit of shredded imitation crab on pasta. There was barely and sauce on his pasta and it was very bland.
Service was pretty bad, I straight up told my waitress I didn’t like my food and all she could say was «aw.» Wtf?! Our waters were never refilled and I was pretty damn thirsty.
The ONLY thing I liked about this restaurant was the fried bread, however why the hell is it $ 1.95 for one piece???

We usually only go here when there is a prime rib special.
The food is generally good, but the help /​staff is always meh.
The worst part about it is cigarette smoke from the casino comes over the wall, and you can smell it when you are trying to eat your meal. If you mention this to the front desk people, they just apologize and send you on your way.

good service, great prices, very large bread basket.
I’ve always eaten here when I come to play the table games.

Yeah. These are the times where I wished there was a half star because I feel this place is more towards the 3.5 side.
I have eaten here a few times and I think it’s an OK place to go to, just nothing really special.
The food is good, and the last time I was there I ordered the Seafood Louie salad which came with a decent portion of crab and shrimp. The bread basket is nice because of the variety; you get white rolls, dark rolls, and a flat parm cracker.
The service was pretty good, although the last time I was there with a 6 person party, we had to ask for our water to be refilled a few times which did eventually become annoying.
I feel that the price of the food is a little on the steep side and it doesn’t quite live up to the quality that I expect for those prices.

Went here for breakfast. The portions are huge. The prices were really cheap for eggs, toast and hashbrowns…$ 5-​$ 6. I ordered the Chicken tenders on waffles. I did not see the draw for this comfort food dish. The tenders didn’t do anything for the waffles. My friends got an omelet and the add on of corned beef hash and Chicken Fried Steak. The gravy was meh… seasoning was bland. The lady that waited on us was very friendly. She provided coffee and hot chocolate and always checked back on the table in a timely manner. We had a funny moment when my mom asked if she made the coffee and she replied that Tully’s made it… then my mom goes…“are you Tully? That is your name?” (my mom never went to any coffee shop). Overall, the portions were huge for food that was so so… the service was great with friendly, helpful staff.

Went in for their steak and egg special when they had that promotion. Steak was small and had no flavor.
My decaf had a very strange taste.
Friendly staff though.

Two people, full rack of ribs, some fries and onion straws, a salad and a bread basket… YUM for twenty something bucks and tip. The ribs were okay… I think ribs are pretty hard to perfect and I didn’t expect much from a casino, but they were good! The salad wasn’t much and the bread basket had bread and a crispy flat thing.
Our server was a little Asian lady who was super nice and eccentric… not a problem with me! She was at least twice our age… but called us mam and sir. I felt bad. I could tell those around me didn’t appreciate her kindness as much as I did seeing as they laughed after she left! Pretty darn ignorant I’d say.
Our water glasses were filled and we were checked on plenty of times. No complaints.
This review is in no way, shape or form for any of the other food on the menu which did seem to be a bit overpriced. Who knows though, I didn’t try them!
Don’t come down south very often, but would try Coyaba again if I happen to be in the area.