Subdivision Hoagies

It was great to find a place to get a sandwich so close to the airport that wasn’t a chain. Extremely convenient to the local regional airport and wrapped to go in moments.
I got the Italian. Fresh bread, flavorful meats that were real meat, not all turkey based, lettuce, onions and oil, vinegar and spices. (not a tomato or peppers girl but you can get them if you like)
It was hoppin at 11:30 with the lunch crowd. Every table was full and a few «to go» orders were milling around. Nice selection of soda’s and chips to go with your sandwich or burger. This will be my first and last stop coming in and out of town from now on.
It’s great to see a family own business survive! It’s only been a few days since I was there, but I am already craving a good hoagie:) See you soon at the Sub Division!!!

called in an order they told me 15 minutes get there 20 minutes later and the girl behind the counter said she was filling in for her mother so the girl did not know what roast beef was first of all then she finds it and when she picks it up let’s out an audible eww then fumbles around with the slicer for 20 minutes she walks in the back and comes back with a yellow bottle that was supposed to be mustard so she put it on my sub and then asks is the stuff in the yellow bottle mustard to the guy in the back so he says yes I get the sub back to my work and I’m late first of all then the stuff she dumped on my sub was grill shortening so needless to say it was inedible what a waste of time I’ll never go there again

Wish the hours were more consistent. I never know when they’re open.

Not as good as it used to be but not bad.