Burger King

I don’t come here often, it’s usually fine. Today I stopped for breakfast from the drive thru. It wasn’t good. Primarily because the bread in the crosontwich was burnt tasting.

On the road and needed grub after being burned by nonexistent service at a Portland brewery. Got a couple burgers off the value menu and a large fry (the best item they make here) — service was pleasant and greeted people coming in. If you’re going through the drive-​thru, this is a solid stop.
The interior was a bit weird — they’re remodeling, but it looked like the site of a haz-​mat spill with plastic sheets blocking off half the restaurant. The food itself I regretted before eating — I think I’m finally growing out of BK.
The ketchup pump runneth dry, which hindered my ability to consume more empty calories. The techno soda foundation was cool. It was overall pretty jank, though.
No plans on returning.

As someone who had spent almost a year working at this location there are a few things about this plave you need to know. The bacon that is cooked is cooked st the very beginning of the day and put in tubs for use of about 3 days. The lettuce used to be cut in house but then it was switched to bags of chopped lettuce. The downside to that is that most of the time when the lettuce is taken out of the bag it has already wilted. The tomatoes are by far the worst part of this location. Once a tomato has been cut we are only supposed to use it for 4 hours. Ive seen tomatoes that were used over 4 hours past their expiration time. They give off the most horrid stench and they’re on your sandwich. Next time you decide you want Burfer King, do yourselves a favor and go to the one right down the road. It was recently remodeled and it has better quality food.

Customer service here is great. If I ask for a recommendation, the cashier will always direct me to something good. Employees at this location are always helpful, keep the place clean, and super nice.
Generally, fast food joints are same across the board, but this one really stands out! My friends and I come here frequently just to hang out.

This Burger King always seems a bit sad, as there is usually very few people eating here. That being said, I do like their breakfasts, and also some of the sandwiches. Service is usually pretty good (sometimes better than other times), The coffee is always very very hot, so I have to wait a while before I can drink it, even when I add cream to my coffee. I go here every so often, and I would always rank it about the same.

I’m writing this about the dining room experience during the lunch hour on a Monday.
Hands-​down the best experience I’ve ever had at a fast food restaurant or Burger King ever. The guy up front was super friendly, very nice, asked my name. My order came out very quickly fresh and hot.
He also made conversation with me and the people behind me, you can tell he cares about the service level of the place.
It was very clean inside, ketchup filled, everywhere wiped down… And of course it tasted delicious.

This is a great establishment in a crappy parking lot. Immediately turning from Bethany into the complex you’re up against a T-​intersection, with drivers coming from the right not yielding to you, and drivers on the left exiting the BK drive-​thru taking most of the tight lane. If anyone’s backing out of the spaces in front of the restaurant you’ll have to wait too. Add to that the biggest speed bumps in the area, and you’ll never be so happy to get your Whopper with cheese and onion rings.