Post Time Pub

Not our best dining experience. The waitress messed up my drink order first thing.
I asked for a ginger ale with lime — no lime. When I told her, she said «I thought you said without lime!» didn’t apologize, didn’t offer to get me another drink or even a lime.
The calamari special was very bland. It was cooked well, not rubbery but no flavor at all.
We also ordered crab cakes as an appetizer. I’ve never had crab cakes made with cream cheese as the filling and I really never want to again.
Lobster bisque was strongly tomato based and filled with so many onions and celery (who knows what else) that I couldn’t taste any lobster at all. If there was any lobster in the bisque, it was lost among all the other ingredients that should have been pureed first.
We also ordered steak with gorgonzola cheese. The cheese sauce completely overwhelmed the perfectly cooked cut of steak. The sauce was all over the plate and it was just too much.
The baked potato that came with it was dry and old, inedible.
Overall, we’ve had better and probably won’t be going back unless they re-​vamp the menu. Again. Someone told us the new chef was going to revitalize the place but so far it hasn’t worked.

A very confused wait staff started our terrible dining experience. Two waitresses took turns asking us the same questions while we still had no menus or drinks.
The best part of our meal was the beer and not the awful burger that came out. Like a scene from The Texas Chainsaw Massacre, the patrons and food got worse.
My wife and I were desperate for food and it seems this was the only place open in this quaint town.
If we’re ever in the area again brown bagging PB&J will be the way to go.

Small town local street pub. It is no ‘Peter Lugar’ or even 4 star. Not bad and nice and local. Location, Location, Location. lol.

This was my 2^nd visit. Finally decided to try after last week. Had to try it again tonight. Both times are food was great. Our first visit, my husband and I had full meals from apps to desert. Tonight went for wings and burgers. Equally as enjoyable. BTW I love my wings seriously well done, and they followed my request and were cooked perfectly.

My opinion is that the other review is just sour grapes for what used to be. The service was fine, salad fresh, broccoli crispy, lamb a perfect medium rare as ordered & it was a great country ambiance. Check it out & I think you’ll be pleasantly surprised!

I always avoid this place — I’m not interested in what they have to offer and I think that they have a lot of issues in the kitchen, if that’s what you call it. Will make locals long for the «heady» days of Pete Moore and the Martha Washington Pub (what this place used to be). Can be open or closed at random times — you’re better off going to Dominick’s in the old A&P plaza or franks in the new plaza.