This has been a Bloomsburg staple for almost 40 years!!! The food is wonderful and there is something for everyone on the menu. Delicious Mexican but also quality seafood, steaks and burgers as well. They have a weekly changing special of homemade items that you really can’t find anywhere else in the area. If you want a margarita this is the place to go!!! Variety of tequilas, bottled beers and draft beers as well. Dos Equis on tap is a rare find and they also have beers from local breweries on tap as well! Service is always friendly and the atmosphere is wonderful with an outdoor patio for the warmer season and a cozy fireplace for the winter months. A great place to spend your evening!
Jayson M.
Évaluation du lieu : 4 Oakhurst, CA
It’s been good every time i’ve been there. Only in Bloomsburg, PA would this place be considered pricey. For the standards nearby, i noticed Taco Bell is considered a five-star establishment.
Travis C.
Évaluation du lieu : 3 Berwick, PA
Ok food over priced. Would recommend other Mexican restaurant up the road. I have been a patron for years for it was the only«Mexican restaurant». The service and atmosphere are good the prices are high.
Frank S.
Évaluation du lieu : 1 Danville, PA
This is a expensive one visit restaurant disguised as Mexican. Don’t expect your usual Mexican food selections. They serve their own version of burrito wraps with a scarce amount of filling. My dinner and margarita was over $ 27.00 not including tip. If you love Mexican food, drive past this fake Mexican restaurant.
K B.
Évaluation du lieu : 1 Drums, PA
Absolutely horrible food! Definitely one of the worst restaurants we have ever been to!
Michael R.
Évaluation du lieu : 1 Downtown, Cincinnati, OH
One star is to much. Everything clearly came right out of a can. It is expensive and not very authentic. The Mexican rice had peas and carrots in it, pretty sure they just added a bag of frozen vegetables. Don’t waste your time and money. Should of listened to other reviewers.
Jen R.
Évaluation du lieu : 1 San Francisco, CA
i know plenty of people who love this place. to each his own i guess. i’ve been told that the particular type of «americanized» mexican they serve is what’s known as «colorado-style.» my googlefu has yet to unwrap the mystery of why colorado gets its own style or why that style = lima beans and corn mixed into the rice but no matter what the reasoning, i’m not a fan. on the plus side, i liked the xango dessert though and probably the only place in town you can get a margarita.
Kim V.
Évaluation du lieu : 1 Bloomsburg, PA
Sub par would be a polite description of the atrocity that is this restaurant; that is for someone who is somewhat of a foody. If you are a fan of medicre flair and not afraid of questionable meat — this restaurant might be okay for you. Let me start out by saying: Any restaurant who claims to serve two different genres of cuisine is not likely going to have the best of anything. Instead, odd(yet bland) creations are made. This restaurant claimed to serve Mexican and American cuisine — they did — usually together.