PapaGallo

Disappointed by the service and food. I wanted to try this place out after seeing a coupon in the mail. Arrived to a completely empty restaraunt. Not a suprise! The service was horribly slow and food was so greasy. Ordered a cup of coffee that was extremely watery. As a group of 2, it took more than 40 minutes to get our food. I got super greasy eggs and a rubbery pancake and it cost me more than $ 10! The portions were pitifully small too. Dad got chorizo and eggs and was underwhelmed as well. The entire time, the kitchen staff was talking about us and laughing. Overall a bad expire ce and won’t visit again. Overpriced and low quality. Much better off going to a local Carnegie diner where there is good food, much better service, and portions are better for a much better price. I’m not too suprised that this place was empty after my expirence.

Excellent food and atmosphere! We had been wanting to try Papas for almost a year, crazy schedules finally aligned. Had the BEST fish tacos ever and their daily specials are great too. We will be back, many items still to taste!

Absolutely awful service. Apocalyptically slow service and laughably small portions. Avoid at all costs go to moes or Starbucks

Too expensive, very slow service, and only average food. $ 16 for breakfast is just too much. The home fries were very plain. Only about 5 or 6 customers but had to wait 40 minutes for food. I will say that the «popeye» omelet was good, but it’s not worth they wait or price.

Great breakfast and lunch spot. Love the décor, friendly staff and the chef/​owner who isn’t afraid of a special request. The food is beyond amazing. The flavors are well balanced and the portions are generous and filling. This is a MUST GO.

Exceptional breakfast and very friendly. Our omelettes were delicious. We will be back. Thanks to Chef Len and his staff!

Not a good experience. Service was slow and not attentive. Food finally came out, which was incomplete. I ordered the beet and avocado salad which was one beet sliced, the avocado was missing. Told waitress who brought it back with 4 slices of avocado that were completely brown and soft not edible. $ 12.50 for a small crapy salad. This place is over priced and food is sub par!

Great meal. Great service. Fresh, tasty breakfast. Chef even sent out complimentary banana bread. In town from Boston. Didn’t expect to find food this good in the middle of a strip shopping center. Kudo’s to the chef.

Amazing food and service whether it’s breakfast or lunch. Absolutely love eating here. Highly recommend eating here.

We have eaten at PapaGallo three times and the food has been excellent each time. My wife especially appreciates the gluten-​free options. Food prep can be very slow due to small kitchen and apparently only one cook. On one occasion we got a server who was indifferent but on the other two visits servers were great. If you’re not in a hurry, this is a very good place for breakfasts and lunches.

This is my third time to this fresh little café and each time I go, I feel a disappointment. The menu is small, yet interesting and intriguing. I decided to try «munch’s» recommendation… the «spicy» omelet made with «Italian sausage» per the waitress and menu… and pepper jack cheese. To my dismay, sliced little breakfast sausage and mild cheese in a small omelet. The waitress was cute/​sweet yet needs some coaching. She didn’t offer anything else for her (or the chefs) mistake. High prices, small portions, very average food. For a good, hearty breakfast, go down the road a mile to Gab n Eat!

Simply put, it’s perfect. Affordable, fresh, friendly. The staff treats you like family and every dish we ordered was crafted with care. Len holds the helm in an open kitchen where he puts his heart and soul into truly delicious menu items as well as a rotating selection of blackboard specials. I would recommend this neighborhood treasure to anyone I’ve ever met ever. A truly special place that would only disappoint the disappointing. There is nothing wrong with this place, period. Well done!

God help you if you ask for an additional tortilla. You will hear the chef bitch and moan.

I recently had lunch at Papa Gallo with my husband and daughter. I had heard some good things and some not so good things, but decided to try it for ourselves. I must say we were very disappointed with our experience. First when we walked in the door we were greeted very coldly by the receptionist who also happened to be our waitress. Her social skills were sorely lacking and quite frankly shouldn’t really work with the public directly because her personality left a lot to desired. So obviously our first impression wasn’t a very good one. We each ordered a soup/​sandwich combo which was alright, nothing special and the soup was lukewarm at best. Sad to say we won’t be going back to Papa Gallo and certainly wouldn’t recommend it.

NOT VEGAN OR VEGETARIAN FRIENDLY.
Walk in and the smell of bacon greets you. Really nothing on the menu is suitable for vegetarians. I ordered the home fries, which were described on the menu as grilled potatoes, and lo and behold they turned out to be potatoes covered in pieces of bacon. I told the staff I was a vegetarian, the cook politely offered to make me a new batch of potatoes, but everything is cooked on the same grill. Ergo, the next batch of potatoes were infused with bacon grease and residual bacon bits.
They didn’t offer an apology, or like any decent restaurant, comp the bacony potatoes, or apply a discount or coupon for future visit. Nothing. We were charged the full bill as if our meal was satisfactory. Our return business was not important to them.
I also ordered a cinnamon roll and what I received was a cinnamon muffin. There is a difference. A cinnamon roll is a soft chewy rolled up magically delicious thing covered in lovely gooey icing that leaves your fingers sticky. A cinnamon muffin is a dry, crispy, cinnamon flavored MUFFIN. I thought perhaps they made a mistake so I mentioned that it was a cinnamon roll I had ordered and they said «yes, we make it a cinnamon muffin». So why not put «cinnamon muffin» on the menu so I know what I’m getting into? False advertising.
This was the worst breakfast I have ever had in my life. Prior to this, the worst breakfast I’d ever had was in a dingy hostel in the worst part of Rome, in which the breakfast was fake juice and a crust of bread. Well done, PapaGallo.
Also the obsession with rooster décor was a little creepy.

Service was fantastic… Asian chicken salad was above average

This has got to be one of Bridgeville’s GREATEST lil secrets !
I stopped in here for breakfast this morning, And was pleasantly surprised. The Staff was very attentive and friendly. the food is out of this world ! Great little Italian Atmosphere. All Homemade dishes. Sheeesh, I’m talkin like I work here. LOL
The price’s are a little on the high side ., but for what your getting, this is a great deal. Quality will always outweigh cheap in my book. Easy free parking, They even gave us FREE little cinnamon rolls fresh out of the oven !
5 Stars Here .I’ll be back soon !

I was tempted to try PapaGallo by Munch’s review in the Post Gazette (
) and decided to finally give it a try when a CBS local deal was available ($ 20 gift certificate for $ 10).
To say I was disappointed could be an understatement. It didn’t seem overly busy when I arrived at 8am so I’m not sure why there was such a problem with, well, everything. My friend and I ordered the same thing: the Triple Berry Pancakes with sides of bacon and home fries. Seems simple enough. Or so we thought until we waited nearly an hour for our food. And then when we finally did get our food, we each only got one pancake while the chef made more (we should have each received 2 with or order). The bacon strips were all cooked together in one clump. The potatoes were okay. The pancakes, when we did finally get them, were really good. Which is the only reason I gave two stars.
The service was atrocious. There wasn’t even a waitress when I first arrived. I had only ordered a water to drink and my friend ordered a water and a coffee. It seemed at times like the waitress was purposely avoiding our table as my friend had to practically get her own refills. I don’t know why our food order took so long, but no apology was ever made during our wait. On our way out, after the longest breakfast ever and after we had paid our bill, both the chef and the waitress apologized. But it felt like too little too late. I would like to go back to try other items on the menu but I’m not sure I will based on this first experience.

Had a real awful meal here. Was excited based on the review and menu, which features huevos rancheros. We both ordered huevos, the first order came out about 20 minutes before the second, turning a quick breakfast into an awkward ordeal where one of us was done ages before the other.
Both had the same traits — eggs WAY over done (what’s so hard about an over easy egg?), smothered in cheese and what seemed like ortega salsa. Unaltered black beans straight from the can. A couple corn tortillas underneath. Totally lacking in inspiration and effort.
The equivalent of a 15^th century artist who never saw a manatee sketching a picture based on oral accounts… wanting huevos and getting a sea monster…

Wow again! This place is really good! Oh so Gooooooood!
PG is not your typical breakfast/​lunch diner/​restaurant. It is new and clean and bright.
Have «eggs all day», must be a rooster type of thing.
Chef does a great job and uses fresh ingredients.
W had pancakes with 3 types fresh berries… stole a few bites… some really goooood cakes. Everyone received a few pieces of fresh fruit on the plate. Ordered a special of Chorizo, peppers, onions and eggs with tortilla and home fries. It was so delicious, tasty, wonderful. Home fries were some of the best in the burg.
PG was busy and the meal took a little while since only the Chef and one other in the kitchen, but it was a nice paced meal. Waitress was funny and we were all called honey.
Oh yeah, get the Ultimate Cookie.