We dined on lobster bisque, mussels and fried shrimp. The bisque was good and had actual lobster pieces. The mussels and broth were quite good and the kitchen replaced the several shells that did not open. The fried shrimp were ok. Service was excellent and the management staff very attentive but not intrusive.
Kimetha H.
Évaluation du lieu : 1 Blountville, TN
My husband and I realized we don’t think Red Lobster is worth the money anymore. Even with a free Appetizer our 2 dinners cost over $ 50! I got the Admiral’s platter and it was large but not special. The biscuits are great but obviously they don’t make the meal. Bye bye Red Lobster. Hello Bonefish in JC and Joe’s Crabshack in Sevierville.
Tatjana r.
Évaluation du lieu : 2 Abingdon, VA
Stopped in for dinner on Sunday and it wasn’t too busy. Got seated right away, right next to the kitchen so we got to listen to the waitstaff and dishes banging during our meal(once again it was not that busy). Anyway, we got the Ultimate platter and Seafood on pasta(both from the lobster menu). That was the toughest little lobster tail I’ve ever eaten. Really a disappointing meal. I would love to know somewhere to get a good lobster meal in this area. Any suggestions? On the bright side the servers were friendly.(Servers not Hostess).
Chris J.
Évaluation du lieu : 5 Las Vegas, NV
took the family here for dinner, food came fast and quality was great. great server as well.
William T.
Évaluation du lieu : 4 Lebanon, VA
Salmon is always good. Cheddar cheese biscuits are the best.
C W.
Évaluation du lieu : 4 Jonesboro, AR
Had the broiled seafood platter. Everything broiled in butter except the stuffed fish. Broccoli was extremely salty. Restaurant and restrooms were clean. Staff was friendly.