Antonio’s Pizza

my favorite pizza place on campus. they have every possible variety of pizza you can imagine with really fast service and fun workers! great place sober or drunk. gets very busy after 2 am on bar nights.

Just moved into town from San Francisco. Was looking for a fabulous pizza place to celebrate my wife’s first day at work (her favorite food). Not only was it easy to order while I was sitting in my car using the Unilocal app but at the last minute I had to change the delivery time by 30 minutes and the restaurant was happy to oblige. Best of all, the pizza was delicious! Went very well with the bottle of Champaign I’d got to celebrate our new home! Thank you! Will definitely order from you again. Going to enjoy living here :)

One of my favorite drunk foods on campus. The BBQ chicken bacon ranch pizza is by far my favorite, especially when they have the thicker Sicilian style. Also really good is the honey mustard chicken. The mac n cheese pizza is a favorite among many of my friends but to me it’s too buttery to really taste right. The long line at 2 am is kind of rough, but definitely worth it.

Average pizza place though better than the choices nearby. They serve thin crust pizza that is always soggy. I can never have the same slice twice, so I’ve tried a lot of toppings. I conclude that their best one is the Caprese. They use huge, fresh basil leaves and actual rounds of mozzarella, like it should be. The portions are large.

I’m already 5 years post college, yet on my last trip down, I ended up here at 2am. Guess I’m just a sucker for this place. It closed during my last few years of college so I was really jealous when it opened back up.
I remember I went here once during the day and just thought… why am I eating this… I would recommend going only after drinking, because you’re really only coming here for the toppings and not the actual pizza part.
I really need to switch it up though, I always get the mac and cheese and then some form of meat pizza, chicken buffalo, meat lovers, etc. Though delicious, maybe i’m just missing out on the other choices. I’m sure I’ll be back, and hopefully my drunken self decides to be a little adventurous, but who knows what he’s thinking…

Great option for after the bar snacking. Might even be legit for sober eating. Dirty seating area, but it was 3 am after the bars closed so that is pretty much part for the course.

Great selection and great value. We had the Mac and cheese, the spicy beef taco and the avocado quesadilla slice. All were outstanding. One slice is enough for a meal. The 3 of us shared the slices. A «must go» when in C-​U. Very creative combinations.

Best pizza place on campus in my opinion… especially for post-​bar food. I love pizza with interesting toppings. My favorite is the topping with avacados and nachos. The workers are super friendly and nice too.

Honestly, I cannot recommend Antonio’s to anyone over other available options.
I have visited on two occasions. The first time I ordered pizza, the second time I ordered wings.
Antonio’s carries several interesting special pizzas. Being a by-​the-​slice place, it’s understandable that the pizza isn’t exactly fresh out of the oven. But here, the pizza goes through an intricate reheating process that makes you wonder how long it’s been out. The machine is good at what it does, and I wish i had my own, as I don’t typically eat leftover pizza. Still, makes me wonder.
Wing wise, the chicken was really good quality, but lacked a on the sauce. To put this in perspective, I enjoyed 57 North wings more.
Bottom line, Antonio’s isn’t bad, but with Pizza Hut and Wing-​n-​Out down the street, there are better options out there.

This place is great! They have all sorts of pizza to try and they also have awesome prices! It is located on green street, so it is a great place for students to grab pizza to go on the way to or from class, but beware of eating while you walk, as their slices are huge!

Oh how I’ve missed stumbling drunkenly into Antonio’s for that/​those ~2am slice (s).
We came from Red Lion and during the summer there was hardly anyone in the place. Not good for people such as myself who can never decide what to get!
My roommate and I opted to each try the spinach & feta which was surprisingly tasty. I’d highly recommend it.
My other go-​to is the mac & cheese which time and time again exceeds drunken expectations and leaves the consumer nice and carb-​ed up.
Still good, even in the summer.

They may be open late, but Antonio’s pizza is good any time of the day! They have a great selection of unique pizza flavors, which is saying a lot coming from this hungry vegetarian. Try their Tomato Basil Mozzarella or Tortellini pizza — there’s truly nothing like it. Who’d a thought to put all these crazy, delicious ingredients on a pizza?
Basically, everything about Antonio’s is wonderful: big slices for low prices, ultra friendly (and patient) staff, and comfy casual/​slightly retro ambiance to hang with friends.
Absolutely addicted to this place. Pretty sure they’re beginning to recognize me…
Note: I know it may seem like it but I was not paid to write this review. But Antonio’s if you’re reading this, I will gladly accept pizza as payment. On that note, reader, make sure to grab a punch card on your way out. You’re going to need it, trust me.

First time review, but I found myself irked enough by this experience that I figured it was worth it.
Came in today during Engineering Open House and was impressed with the options. There are a lot of types of pizza, which is cool. Service was great, and they gave me a handy rundown when I informed them that I was new to the place.
Food was cheap, at $ 3.90 for a slice of mushroom and a medium soda, which is just about perfect.
However, I found myself disappointed by the pizza. Having lived in the area for years, I’ve simply had better. Not enough sauce, not enough cheese — it was just off. New York style pizza should be gooey and messy and very saucy.
The other reason that I left a 2-​star review is because the bathroom was appallingly gross. There was water next to the floor drain, and no soap in the soap dispenser — especially unfortunate because the bathroom itself was just gross.
I don’t usually say this about restaurants because I can usually pick pretty well, but I won’t be back.

Love this place! They made me an awesome heart shaped pizza, the tastiest pizza around! I recommend this place to everyone. The VV stands for vice versa. They even included an arrow!

We frequent Antonio’s on a regular basis, and they are hands down the best pizza-​by-​the-​slice in town!
They make a variety of unique and creative pizzas– that are always served fresh. Spicy Beef Taco, Chicken Florentine, and Chicken, Bacon, Ranch– just to name a few. My go-​to slice is the Chicken Quesadilla! Absolutely delish!

I came strictly for the potato pizza. Wish more places would make it!
But– no potato pizza to be found and they weren’t planning on making more.
Why is it on the menu if you aren’t planning to serve it?
I settled for a cheese slice.
It was good. But overall? Not impressed.
**update**
email from the manager said he’s sorry and if I come back– he’ll guarantee potato pizza. I don’t plan on being there anytime soon… but…nice effort.

Great pizza. I love the specialty ones… especially their bbq chicken one. It is seriously delicious. It is also pretty cheap considering the quality and portion size; never paid over four bucks. Open late so really good option on for those post-​green street bar night but beware it WILL get crowded around that time.
Clean. Fantastic music as well. Love me some Antonios.

Used to come here when I visited for holidays, holidays meaning Halloween, and unofficial (st pattys) during my college years! The place would be packed you would have to make ur way across the ocean of paper plates. This spot is not just drunk food, its genuinely good! What makes this place stand out is their lage selection of pizzas with all sorts of toppings. Wish there were more places like this!

What’s really good about this place is that it’s open late. The pizza slices are fairly large but they’re meh. Essentially, the slices are pre-​made and then warmed. Even though they put my pizza through their warmer, it was still cold.
The whole pizzas come in two sizes: medium (12″) and large (16″). Medium pizzas cost anywhere from $ 10 to $ 11.75. Large pizzas cost anywhere from $ 14.25 to $ 17.50.

I tried Antonio’s when it first opened back up, and it was AMAZING! Pizza was hot, fresh, and so good! Pepperoni and Sausage are staples, but they also have daily specials, which are hit or miss. Sadly, over time, the place seems to have gotten weaker. The pizza just doesn’t seem to taste the same, as if every slice I’ve gotten for a while has been made for at least a few hours. :(
If you want to drink water, there is a table by the register with a dispenser (like the kind you would see at a football game) and small plastic cups.
Staff there has always been super friendly and nice, probably their strong suit.