Jersey Mike’s Subs

Jersey Mike’s, by far, has the best deli meat of any deli sandwich shop in Charlotte.

This Jersey Mike’s in Dilworth & on East Blvd. is busy at peak hours & really slow any other time. The staff wants to be helpful, but doesn’t seem to be qualified or very well-​trained.

NICKI !! She is the reason I keep coming back. She is the most friendly, cheerful, uplifting person I think I have ever met. Despite what some people said on here, she is not loud. She literally remembers exactly what you want if you come back to see her.
I am pregnant and she makes sure that my food is cared for properly. She is so sweet, but firmly tells everyone «dont touch my baby’s sandwich with meat on your hands.» :) She is the best. Love this place. Everyone else is JUST as sweet. The place is incredibly clean and easy to get in/​out of.

The staff is always super friendly but the service is slow if you order chicken or steak. They prepare it fresh and it just takes a while. Food is great though! The parking lot is sometimes difficult to pull out of but you just have to be careful.

4 stars for the chipotle cheesesteak. Gooey cheese and chipotle mayo smother the steak, caramelized onions, and bell peppers. The peppers have a nice pickled flavor to them that cuts through the richness of the cheese and mayo. It’s really the only sandwich I order at Jersey Mike’s. Definitely not a diet-​friendly sandwich.
I have tried a few of the cold subs, but I am not a fan. Their ham and turkey tastes and appears heavily processed with a lot of water added. The ham and turkey always come out soggy and just not appetizing. Stick with the roast beef.
Staff is always friendly and quick. Store is clean. Parking is easy. Give it a try for a lunch.

I love Jersey Mike’s and go there at least once a week for lunch. But I go to the Charlotte East Blvd. location specifically for one employee there that is so fantastic and fun. I can’t remember her name but she is just so enthusiastic and friendly. She says things like «whatcha having today, Ladybug?» and «sign this for me Miss America» when handing over your credit card receipt. She has the best energy and you can see people in line watching her and smiling. The lady ahead of me even told her she had been having a bad day but she had made it much better. She always makes my day brighter too. And I always love their sandwiches (#6 Mike’s Way, no onions with extra mayo)!

Good location, nice interior, the sub is what you expect, and there appears to be wifi available. HOWEVER, there is one employee who is almost literally screaming in a non-​stop ‘friendly’ chatter with the line of customers being served. I suppose many of the regulars like it, but trust me – it only serves to make the restaurant a noisy, hard-​to-​talk place that just isn’t pleasant. Someone needs to tell this friendly woman to stop SCREAMING, turn it down 30 decibels, and then everyone wins. If it weren’t for her I’d give this location a higher rating.

Cheerful greeting as you enter and good service.
Its a typical Jersey Mikes that is located in half of the old Blockbuster on East Blvd. They do have a parking lot with a reserved spot for call in or online orders.
The seating area seems pretty spacious, and I’ve never seen more than 5 people actually eating there but I’ve never gone during the weekday lunch when I imagine they get more business.

Great service & sandwiches. I ordered the mini club, jersey’s way, with chips and a drink. The meats are shaved thin & you get to choose your toppings of choice. A great lunch sport, however the parking lot does get full during lunch hours.

This store recently opened in part of the old Blockbuster store. It shares a space with a yogurt/​cupcake place.
The store is laid out a little differently than most Jersey Mike’s. Tables are to the left. You place your order the back right and then work your way forward. Typically, most JM’s work the other way around, at least the ones I’ve been to. Also, the grill for this location is right behind the main counter whereas other locations has it in a back room so it seems space could be tight behind the counter.
I went with the #13 which is a typical Italian. It seems this location is following the trend of other sub places and slicing meat as thin as possilble and loading the sandwhich with lettuce instead. Meat seems to be scarce these days. And $ 14 for a large sub? Ouch. Maybe it would have been worth it if they gave me more meat.
But it’s a Jersey Mike’s. Subs are usually good here and in this area, I am still glad to see them open.