Jonah’s Pizza

Really good pizza. I’ve had better, but for the location and price it’s pretty good. Family run, friendly service. BUSY on the weekend, so be prepared to wait or call ahead.

Best pizza, Awesome staff, I have been a customer from the start, not one bad experience ever…

Nice people, good pizza. They were not shy about the toppings which is nice too. Crust was a good recipe. I had the leftovers for breakfast and they reheated well in the oven. Wish they were open Sundays.

I love their pizza. Like George R. said, this pizza would be successful anywhere. I’ve never had to wait more than 20 minutes for my pizza. You can’t beat the Tuesday and Wednesday night special. A large three item pizza for $ 10.70 including tax.

Not that we have much choice in Charlotte but I think this pizza restaurant would be successful anywhere. Nice employees who seem to remember you each time you walk back in there and really really good pizza. Sandwiches are awesome, salads too, and chicken rings are our granddaughters favorite. Highly recommend.

I’m sorry, but we did not like Jonah’s pizza at all. Chuck E. Cheese is the worst pizza I’ve had out, and Jonah’s was pretty comparable. Castrillo’s Pizza in Nashville was our previous go-​to to-​go pizza place, and I guess we got spoiled.
We just moved to Charlotte, so we’re trying to get a feel for what’s available nearby. Jonah’s was the first place we tried. The first disappointment was that when we called to place our order, we were told that the pizza wouldn’t be available for pickup for an hour. At most places, it’s 20 – 30 minutes. We were so hungry; that hour was interminable.
So we got the pizza an hour later, but it was barely warm when we got home (which is just a couple of minutes from the restaurant). It didn’t look like it had been cooked enough either. The cheese was barely melted, and the vegetables looked like they had just been dumped out of a can onto the pizza. (And canned mushrooms are NOT appetizing by the way! Please invest in fresh ingredients, Jonah’s!) I also wondered if it had been sitting there in the box for a half an hour just getting cold waiting for pick-​up.
The sauce was unremarkable. The crust was unremarkable. And the canned toppings were not palatable. The pizza didn’t taste any better the next day. We ended up tossing the leftovers.
In the future, we’ll just get a DiGiorno from the grocery store– a third of the price and twice as good. Or we’ll be taking our business to Skyking Pizza in Kingston Springs. They actually use fresh, quality ingredients!
*Someone (I think it was a Jonah’s Brother) suggested in a super-​friendly private message that maybe I should take my business to Little Caesars in Dickson– a dig on my unsophisticated palate. Um, for the price, Little Caesars is leaps and bounds better than what we had from Jonah’s! Even if the pizzas were priced the same, Little Caesars would still win the taste test. Just because Jonah’s has used the same supplier of canned mushrooms, etc, for 20 years doesn’t mean that that’s a great choice. With as much fresh produce as Dickson county, well, produces, I would hope for some higher quality, locally sourced, and fresh ingredients. A girl can dream!

Good homemade pizza, been going here since I was a kid. Very yummy. Just a little pricey.