Pulaski Hall

It wasn’t buffet night but the variety platter was outstanding none the less. The wait staff and manager were super friendly and very welcoming. If your in the mood for Traditional Polish dishes I highly recommend this place. All of the food is freshly prepared each day and cooked to order.

Had the buffet tonight, place was dead, the waitress kept bringing out fresh food. I thought all was good, wish the pirogues had a little brown to em, but good. When I crave polish food I usually order a polish plate to go for $ 12… So all you can eat golibmkis for $ 15… Is worth very penny. Place is a dump, food is good! Oh and strawberry cheese cake or layer cake for desert.

I have to say this was a very pleasant Wednesday evening buffet experience, I wasn’t expecting to much but the food turned out to be quite good. The pierogis were really light and flavorful with a choice of two kinds; farmers cheese and potato/​onion. The golabki were also very tasty, the cabbage perfectly cooked, very tender, the meat and rice stuffing nicely seasoned. The kapusta was really not that flavorful compared to others I have had over the years, in fact quite bland, no matter that was really the only slight let down on the buffet. If the Polish have an answer to the Swedish meatball with gravy, it sure as heck was in attendance that night. This was one amazing almost Swedish meatball taste alike, size was more like its Italian counter part, large. The flavor was slightly different, no discernible allspice in the mix but it was memorable as was the gravy. Real mashed potatoes accompanied the meatballs. There were slices of corn beef as well to round out the buffet selection. Would I go back you bet, those meatballs, pierogis and golabki were memorable.