Euclid Restaurant de Clay, NY

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Téléphone :	+1 315-622-2750
Site :	www.euclidrestaurant.com
Adresse :	4285 State Rt 31, Clay, NY, 13041
Catégories :	Restaurant Américain (traditionnel)

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Informations professionnelles

Accepte les réservations	Oui
Livraison	Non
À emporter	Oui
Cartes de crédit acceptées	Oui
Parking	Parking privé
Parking à vélos	Oui
Accessible aux personnes à mobilité réduite	Oui
Adapté aux enfants	Oui
Adapté aux groupes	Oui

Tenue vestimentaire	Décontracté
Ambiance	Décontracté
Bruit	Moyen
Alcool	Bar complet
Terrasse	Non
Wi-Fi	Non
Télévision	Oui
Service de restauration	Oui
Traiteur	Oui

Aujourd'hui

Aujourd'hui	11:00 – 22:00 Fermé en ce moment
Heure locale (Clay)	05:45 mercredi 28 mai 2025

Horaires d'ouverture

lundi	11:00 – 22:00
mardi	11:00 – 22:00
mercredi	11:00 – 22:00
jeudi	11:00 – 22:00
vendredi	11:00 – 22:00
samedi	11:00 – 22:00
dimanche	11:00 – 22:00

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11 avis sur Euclid Restaurant

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Carrie P.

Évaluation du lieu : 2
Liverpool, NY

We have here many times. The service really sticks. With the many times we have been there we have not had a nice waitress. The food is ok. We will not be going back.

Kenneta F.

Évaluation du lieu : 4
New York, NY

I ate here while in town during Labor Day visiting friends and attending the state fair. Immediately upon entering, I could tell it was a local gathering place, with guests that included families to couples to friends just hanging at the bar. We were quickly greeted and seated by a friendly hostess, and upon sitting down, it was not long before our waitress arrived requesting our drink order. Whereas I settled for a plain cheeseburger (which was delicious), my friend opted for the prime rib. I had a few bites and it was absolutely wonderful! The waitress had perfect timing, and our drink glasses were always full. It’s a good spot for some «home town» cooking, very casual atmosphere, and great service.

Ashley W.

Évaluation du lieu : 5
Fulton, NY

Food was great, waiter brought my friends sandwich to a different table so they gave us 2 complementary beers dhile he waited 2 minutes for his sandwich. Kids were happy, steak was great, potato skins were amazing, crab legs were fantastic. Service was nice, busy due to a party upstairs but overall a great experience

Ken M.

Évaluation du lieu : 5
Orlando, FL

Great place !! Fast and friendly service. They give you huge portions. The bar is very nice. They have lots of Tv’s to watch the games. The bartenders are easy on the eyes.

Ramona G.

Évaluation du lieu : 2
Syracuse, NY

The staff were super friendly but the food could be better. The blue cheese salad dressing taste like mayo with crumbles, no flavor. The bread is cold, pasta overcooked and just blah. I’m giving it a 2 star because the prime rib was tasty but the rest was terrible.

Chris S.

Évaluation du lieu : 2
Chatsworth, CA

My hotel swore this was the best restaurant and non chain around. I’d be thrilled, they said. The food is amazing, they told me. I was thrilled as this area is suffocated with poor chains. Ironically, I quickly learned the food is much better at the chains I was trying to avoid. My food was below average and I watched carefully what was being brought to other tables, which turned out to be a lot more of sub par food. Everything was blah, except the service, which was good. This reminds me of an old diner with lots of fried food, poor quality and filled with locals who believe iceberg lettuce and bland white bread is good. If you value quality food, avoid this place. If you enjoy Denny’s, this is your spot.

Patti Y.

Évaluation du lieu : 2
Liverpool, NY

The problem is that this place COULD be really great… if there was someone in the kitchen that had any sort of passion for food. I’ve eaten there a few times… because I didn’t feel like cooking, so we went out. Everything here is just «lower average». I have noticed though that the crowd that eats here is more to the elderly side. Ya know when you get older your sense of taste and smell go…

Kelsey C.

Évaluation du lieu : 3
Baldwinsville, NY

Not very good. Had onion rings that were definitely frozen from a bag… so were the fries (which usually wouldn’t bother me but these were just unseasoned steak fries).
I gave 3 stars only because the Reuben I had was incredible!!! Stacked mile high open-faced with corned beef, kraut, and melted cheese! It was so big I couldn’t finish it and neither could my boyfriend with a BIG appetite!

W.C. G.

Évaluation du lieu : 1
Syracuse, NY

Only decent thing they make are chicken wings. Bartenders are nice and drinks are reasonably priced. Otherwise, don’t waste your time, money, or stomach lining to eat here. First place that I’ve ever had to serve me mashed potatoes from a box (besides KFC, but they have an excuse and only charge $ 5.)

Don M.

Évaluation du lieu : 1
Leesburg, VA

Dogs dinner. Served old chicken that was dried out… disgusting. lord only know what the kitchen looks like.
Actually, I wouldn’t even feed this garbage to my dog.

John T.

Évaluation du lieu : 1
Massena, NY

Found a piece of metal in my philly cheese steak. They apologized by saying that it wasn’t them and was in the box of meat and gave me another. They didn’t strike it from the bill. I’m glad I didn’t cut my mouth. They said they’d provide separate checks and then panicked when they realized they hadn’t. We had to tally our servings ourselves. Didn’t leave a tip and I won’t be back.

Euclid Restaurant

Clay, États-Unis