Bangkok Thai Cuisine

I love this restaurant. The place itself is very unassuming, located in a small strip shopping center. However, the food is fantastic and the service excellent! The menu is chock full of tasty choices, and if you love hot (spicy) this is the place. All dishes are prepared fresh and come to your table hot. Very generous food allotments with enough to take home for another tasty meal. My all-​time favorite is the Chicken Coconut Soup. I have to order it every time I go.

Last night was the first time I have eaten at Bangkok Thai and it was an amazing culinary experience. The service was excellent, but the food was beyond excellent. There were 7 of us at the table, and 6 of those are vegan. They had a multitude of menu choices (which is unusual). The menu is almost overwhelming with luscious choices. Once we received our food, the entire table was silent except for ooooohs and aaaaahs. Yummy! WE’LL BE BACK!

Bangkok Thai is a fine gem located on the east side. I have been here several times and each experience has been pleasant.
The menu has a nice variety apps, noodles and rice dishes to choose from. The spicy dishes have a strength option of 1 to 4 stars. Go for 4 stars if you have the courage to. My spice threshold here is 2 stars and I really like spicy food.
On this visit I enjoyed the Bangkok Fried Rice which had lots of spice and ample bits of chicken. A tasty portion of crispy fried chicken is served on the side.
On other visits I have enjoyed the Pad Thai and Crazy Noodles.

Their heat had gone out the night we went, yet it was still busy — which tells you all you need to know about the quality of the food and service.
We started with two soups, both of which were delicious. My Zap Beef got one star for spiciness, but it brought tears to my eyes. That’s not a bad thing, but if you don’t like heat you might want to be wary.
Our mains were Pad Thai and Green Noodles with Shrimp. Again, both very good. The Green Noodles came with lots of plump, firm shrimp.
My wife loved the coconut ice cream. I had the mango with black sticky rice. Tasty, but the mango was not quite ripe; took a bit of pressure with the spoon to cut it up.
We’ve been having a run of disappointing Thai recently at places closer to us. Bangkok is a medium-​long drive away, but worth it.

My husband and I used to go there all the time. We love their Bangkok in Love, emerald noodles and pad Thai. We frequent every Thai restaurant in Cleveland and they have the BEST tom Kha gai (chicken coconut soup) in all of Cleveland.

There is not one bad item on the menu. Best pad Thai in the area in my opinion. Always fresh. Very tasty.

Reasonable Thai food for Cleveland. Tom Yum soup is tasty, but not quite as strongly flavored as I’m used to having. Pad Thai was a little too peanut-​buttery for our taste, and the green curry was extremely rich. Portions were generous, though, and shrimp and vegetables were fresh and well-​prepared. Mango with black sticky rice dessert was delicious, and probably the best part of the meal!

Excellent food at a reasonable price point. Food comes quickly and hot! Wonderful noodle dishes and their curry is great.

Got some delicious Crazy Noodles to go. Yum and great as usual. If you live in Lyndhurst/​South Euclid/​Mayfield and you haven’t tried this place… TRY IT!

Delicious thai food! I wish I had been able to try this place sooner. They have the best pad Thai in the Cleveland area — and I’ve tried pretty much everywhere. The lime/​tangy taste makes all the difference. Also tried the yellow curry and it was very good. Perfect level of spiciness and creaminess. Takeout was ready quickly — 15 mins. Price seems on par with other places.

It’s been a while since my last visit but food remained to be very delicious here! We had lunch portions of basil fried rice and crazy noodle. It’s a little too spicy for me so I think I’ll do mild instead next time. Price is very affordable as well. Would recommend and would most likely return!

Their food is delicious. I’ve like many dishes here like the panang curry, holy basil, red curry and mango sticky rise. Peppermint thai is also very good with a nicer atmosphere.
The price range is 12 – 20 $. This one of better Thai restaurants in Cleveland. The restaurant is pretty small, seats about 20 people and theres a tight parking lot. Check their hours before going the close relatively early.

I love that the food here is very authentic. The place is not as big or nice looking, but I usually notice that that smaller the place the better the food taste. It’s not always true but due to my experience of going out to eat, I can say that. I love the chicken sauté, Pad Thai, Basil fried rice, Penang curry, mango sticky rice and best of all is the fried ice cream ! It caught my attention so that’s the only picture I have for this place is the fried ice cream.

I can’t believe that I haven’t reviewed this place before since we go there all the time. This is my favorite Thai restaurant in the Cleveland area. Their crazy noodles are fantastic. The pineapple fried rice is also very good. For something different, try the Pad Ped. It’s fantastic. They will make things very spicy for you, if you’re into that. They can also make almost anything vegetarian or vegan. Oh, the mango curry is super tasty too. The service is usually very good.

Having tried some other Thai restaurants in Cleveland, this restaurant has been one of the best! I’ve only tried the crispy tamarind chicken and the crazy noodles, but both were amazing.
They also serve Thai beer, which my friends loved!

Go with the crazy noodles. Great flavor. Not the best Thai I’ve ever had, but definitely one of the better Asian places on the east side of Cleveland. Pad Thai is also very good. Be warned, the level 3 spicy is very spicy!

Driving down Mayfield, you wouldn’t expect this strip mall joint to be memorable or outstanding, but one meal here, and I’ve learned not to judge a book by its cover!
I ordered steamed chicken dumplings as an appetizer, which I highly recommend to anyone. They’re plain on their own, but the dipping sauce added to texture and flavor of the dumpling, turning a simple item into a flavorful appetizer.
I went with a group of friends so I was able to sample several items in addition to my own order. The chicken spring rolls were perfectly fried and savory.
My main dish was the Chicken Massamun Curry. The spice level was perfect, the sweet potatoes were unexpectedly essential to the dish, and the chicken was tender and juicy. The simmering coconut milk base was rich with flavor and spice. I also tried some of my friend’s Pad Thai. As a standard dish on which to judge a Thai restaurant, this classic delivered on its expectations.
The place could improve on its cleanliness, but we were also seated towards the back, so it may not be a fair assessment on the establishment’s cleanliness as a whole. Overall, while the menu lacks diversity, the restaurant excels at the dishes they do prepare. Amazing Thai food, definitely one of the best places I’ve experienced.

I love this place! They are friendly, the food is great, the drinks are great, the black rice custard is perfection!
I personally recommend the green noodle curry (probably not the real name for it). It’s one that is good when you get it and even better the next day (if you manage not to eat it all at one. A difficult feat.)

This place is kinda isolated from other asian food area, but Im overall glad to find this place. I have start with the statement that their service was great and their entrée and dessert were great but the appetizer really turned me off.
We ordered shrimp in the blanket and the shrimp looked so small. I took a bite and it tasted very shrimpy or fishy. I was not sure why and then i took a look at my shrimp, it was not even cooked. Perfectly cooked shrimp will have this pink skin on the outside with easily separated meat strands, not too dry, not too hard but very bounce. The shrimp that I had in the blanket was raw appearing. the skin was still gray. the meat was transparent. That was a little disgusting. When the waitress came and ask us how it was going. I was going to tell her that the shrimp was raw but she didn’t give us a chance to say anything. Seems like she’s just checking for the sake of checking. Don’t get me wrong, she’s very friendly but just it didn’t seem genuine.
The entrée was very good, which made up for my disappointment. We ordered bankok duck and the pad thai. They were both on the sweet side but the bankok duck was very crispy. Perfectly done. We also ordered the mango rice dessert. It was cold cut mango on top of hot sticky rice with coconut milk for garnish. It was great. Large portion too.
Overall, a good place to go if you are a simple person and just needed an entrée. but I thought the appitizer was a failure and I didn’t expect that kind of technical error to happen in a restaurant that’s charging a decent amount of money for their food.

Arrive for lunch at around 11:50AM. The dishes and drinks ordered were fairly decent. Definitely not a blow-​my-​mind taste experience, but good enough to fill up on for lunch. Actually, I would have to say my favorite item ordered was my Thai Iced Tea. My Pad Thai was well made, but had no spicy-​ness to counteract the sweetness. I even added extra dried chili peppers, but they did nothing. Thai food that is not spicy is a negative to me!
Items ordered: Thai Iced Tea, Thai Lemon Tea, Pad Tofu Triangles, Pad Thai, and Yellow Curry and Pineapple.