Best biscuits and gravy! Great ham and cheese scone, great coffee and nice outdoor seating. Perfect on a sunny day. Their pastries and bread looked amazing. The service was fabulous and the chef was awesome. The chef has an epic handlebar mustache!
Bob's Mom E.
Évaluation du lieu : 1 Eugene, OR
This was my first visit to HT’s; I went for the Tuesday lunch w/some girlfriends. I ordered the tuna melt. It was very«fishy» tasting. What a disappointment. I’m hoping it was just a bad day. We are in the height of the OR albacore season, so I expected the tuna to taste fresher. It tasted like catfood smells. I will give her another try in the future, because I’ve heard so many good things about this place. All the bakery items looked beautiful, but after tasting that icky tuna, I lost my appetite.
Big Eared M.
Évaluation du lieu : 2 Eugene, OR
Was a regular here for a long time but having to send back under-cooked food(bloody chicken is not good for you) and over-baked goods(multiple burned items on multiple times) I am truly sad. Heidi is a wonderful person but I think she has just stretched this business too far… choose to run a catering company, or a bakery, or a restaurant… but don’t try to do all three! With this decline in quality I’m sad to say, I no longer have a place worth eating at in Creswell. :(
Billy r.
Évaluation du lieu : 5 Cottage Grove, OR
This is fantastic food! I just wish there were more Tuesdays in the week. I can’t wait to try Thursday Supper. YUM!
Jan C.
Évaluation du lieu : 1 Gold Beach, OR
We hired Heidi Tunnel Catering Co. For my daughters Italian wedding summer ’11. The catering was a disaster. Food was served cold, her assistant, Jason was very unprofessional and disrespectful. I was over charged for servers didn’t show up. DON’T EVERHIRETHISCOMPANYFOR A WEDDING. WHAT A MISTAKEWEMADE!!!
Pani L.
Évaluation du lieu : 5 Eugene, OR
Ordered Thanksgiving dinner from them. The ham was excellent(moist and delicious) with a mustard sauce. The sweet potato with coconut topping was tasted amazing and the topping stayed crunchy. The roasted beets were a savory counterpoint to the sweet potato. The only downside was the stuffing that was a muddled in both looks and taste. The pumpkin pie was light and well balanced. The pecan pie was way too sweet for my taste, but everyone else in my house said the pie was the least sweet they had ever had. This one I’m going to chalk up to my not eating as much sugar as I have in the past. When ordering servings be aware that they are generous. We ordered more than we needed and ate the left overs for a week.