Outlaw’s Bar-B-Que

Very good food and friendly staff. I particularly liked the brisket. The «hot» sauce is! Try mixing it with regular sauce. I’d come back next time we are camping at park.

By far the best Barbecue in Mt Pleasant. Never have a bad experience with their food or service.
Great place?

Like 4 real! OUTLAWS HAS THE BEST MEAT IVE TASTED! I love bbq so I’ve tried a ton of bbq places and as of right now in my life this is my favorite bbq! I compare every bbq place I go eat at, to this place! I’m not too fond of the side dishes but MY GOSH THE MEAT is to die for and keeps my coming back here! You will not regret getting a sandwich, chips, & drink from here and for those that don’t like to go inside, THEY HAVE A DRIVE THRU! I’ll be stopping by soon outlaws!

Good pulled pork! Great cookies, too! Pulled pork sandwich: $ 5.99 They have brisket and ribs by the pound.

Pound for pound as good as any BBQ I have had in the great state of Texas!
It is all good… brisket, sausage, RIBS, pork, turkey…
Sides are good too, regardless your choice.
Price is right.
Sauce is good… I like a little heat to mine, so I add a dash of their hot BBQ sauce to the regular sauce… careful not too much… it’ll light you up!
Personal favorite… pork ribs!!!

My wife and I have been coming to the Daingerfield area to RV for decades and have passed this BBQ joint so many times but never stopped. After stopping in for lunch today, we won’t pass Outlaw Bar-​B-​Que again without stopping.
As we walked up to the front door, I nodded my head, this place smells like it’s going to be an awesome place for Que. They have two smokers in the back of the restaurant.
Seriously, this was some of the best Bar-​B-​Que I’ve had in a long time. My wife and I both ordered the chopped beef sandwiches. The sandwiches were so packed full of beef we could barely take a bite out of them, As the beef was being chopped, I saw the heavy «smoke line» on the brisket. Outlaw’s sauce is a mildly sweet bar-​b-​que sauce, just right. My wife just had chips but I opted for two sides, macaroni salad and cole slaw. Both of my sides were really delicious. I almost got the potato salad but the macaroni salad appealed to me.
The décor is what you’d expect typical «divey» b-​bar-​que joint where the smoke has permeated the walls, the floor, and everything else in the building, just like I like it.
Since Daingerfield is such a small town, everyone who walked in was known and called by name. The owners are super friendly and eager to please. I can’t wait until we’re back in the area again so I can try the ribs. They looked spectacular, falls off the bone delicious.

Now this is E. Texas BBQ at it’s best!
Place doesn’t look like much from the outside, until you park and open car door and the smell of the smoker wood hits you.
It only gets better though once you get inside.
As an adopted Texan (40yrs), I am aware that BBQ is different everywhere around Texas, but for me it’s at it’s peak in the piney woods.
This place is the «quintessence» of ETex BBQ.
Definitely worth a visit !

Possibly the best barbecue in Texas. Extra extra points for shipping food to me in Houston!!!

This place has excellent bar-​b-​q! It’s all cooked on-​site, so you know it’s fresh. The sides are terrific! I never leave there without having the pinto beans and the cucumber salad. The staff is just as friendly as the food is good! It’s well worth a stop for a good meal!

driving through town looking for the best place to eat. a few different bbq joints, some mexican, pizza, family restaurants. this place looked the best, plus had the most cars.
i was not disappointed, and made sure to drive around back of the place and saw 2 large stacks of wood and a couple of smokestacks, so i knew they made their own.
special of the day was chopped beef with 2 sides. i asked if i could get the sliced beef instead and they were like, why would you want that, you don’t have to chew chopped as much. for some reason, until now, i used to think of chopped beef as being lower quality meat or something. but not any more. i ordered the special and the guy unwrapped a fresh piece of brisket, sliced it up and chopped if from there. mmmm good, i’d say a ½ lb. same slab of meet my sliced sammy would have had.
sides were tasty as well: got homemade potato salad and some collard greens.
this place is worth a stop, especially if you are traveling between longview and mt pleasant around lunch time.