If I could have ½ a star I would. First and last time there. Subway is a million times better. Subs were suppose to be hot and they were cold. My husband asked for extra mayo and it seemed like they put the whole gallon on the sub. The tables to sit at were all dirty and the staff seemed to have no interest in cleaning them. If I wanted an over priced cold sub I would have just stayed home.
Matthew H.
Évaluation du lieu : 1 Orlando, FL
Throwing a couple slices of roast beef on a bun doesn’t make a cheesesteak. I thought a local sub shop must know what they’re doing to complete with the national sub chains but I was definitely mistaken. I wouldn’t recommend this place.
Matthew D.
Évaluation du lieu : 1 Dayton, OH
Someone needs to tell these guys what a cheesesteak is. I would say they served me the worst cheesesteak I’ve ever had, but in truth, the worst cheesesteak I actually did have was still a cheesesteak. I don’t know what these guys served me but it definitely failed to meet the definition of a cheesesteak. I am extremely disappointed. It’s a shame, really, because the people seemed nice and helpful.
Catherine O.
Évaluation du lieu : 3 Beavercreek, OH
Bread was soft and the turkey had great taste but they put too much mayo on it.
Russell G.
Évaluation du lieu : 4 Fort Collins, CO
I wish we had one of those in Denver! It’s a small shop with a friendly staff and the food is plenty! I barely finished the medium and they also have a large which can serve as a second meal. They also have about 6 different sauces you can try with your sub from a hot red sauce to mustard. If you want something to compliment your sub, they have fried mushrooms, fries and the like. Overall, a good lunch spot.