Freddy’s Cuisine

I was looking to get some dinner from a food truck at the art walk and came across Freddy’s. I had the Arepa La Charra which had the corn base covered by meat and other things, and topped with aioli. The base was this corn thing that was like a disc of mashed potatoes, only better. There were a couple of fried plantains on top and that was like getting dessert with dinner. Food trucks aren’t cheap, but there are few competitive alternatives in the art district, so this option wasn’t too bad, and felt like a complete meal and it was filling.

One of the best food trucks I’ve ever eaten at! The vegetarian arepa and yucca fries are incredible, as is the homemade mango juice! Everything just tastes so fresh and unique. If you’re in a big hurry, I wouldn’t eat here (usually takes 10 – 15 minutes for orders to be ready after ordering), but this food is well worth it!

Awesome Arepas. Food can take a while to get from thentruck when crowded, but its worth the wait. All of the food was flavorfull and very fresh.

I’ll be honest, I didn’t think the Vegetarian arepa would fill me up like it did. I looked around and saw other people grab their food and I thought, «Whaa? That’s it?» The portions looked small. But, when I reached to grab my food, my arm fell to the ground and I dropped the food. Nah, just kidding. It was a lot heavier than I anticipated though.
The aioli and citrus guacamole blended very well with the grilled vegetables. There was a little pool of water at the bottom of my paper bowl, but that’s pretty normal for vegetables. (They have a tendency to perspire. Gross, right? They do that.) The arepa was very thick and soft, and added a nice texture to the dish overall. For those of you who are wondering what an arepa is. It’s a flatbread made of corn dough. (Think tamale consistency, but thicker and fluffier.) As mentioned earlier, the portions looked small, but I was only able to get halfway through until I raised and waved my white flag for surrender.
Overall, there was a lot of flavor and their portions were definitely *not* small.

Loved it! This is exactly what I imagine when I think good truck food! Down to earth cooking with lots of flavor and lots of love. I ate the Apera la Charra with chicken. The arepa base was crisp yet fluffy. The side of plantains added a blast of sweetness and the citrus guacamole completed this dish. And for only $ 9 I left full and satisfied! Find them at Civic Center eats on Tuesdays, CU Anchutz on Wednesdays and First Friday Art Walk on Santa Fe.

Cornmeal topped with pork, citrus guacamole and fried plantains? Yeah, I’ll be looking for this truck again. Awesome food and friendly service!

I had the arepa with roast pork from Freddy’s food truck, it was by far the best arepa I’ve ever had and the pork and sauce were amazing. It was served with two plump and perfectly cooked plantains, I was in heaven. This was by far one of the best meals I’ve ever had and on top of it all, the service was friendly and quick. Thanks Freddy’s, you done good!

WHAT. JUST. HAPPENED. If you like perfectly prepared plantains, deliciously grilled chicken, incredible arepas, this is the truck for you. Everything was INCREDIBLE! Nice job, Freddy.

Great food. I’m Colombian and the food taste like just home specially the arepa a la charra.

The vegetarian arepas are so heavily loaded with grilled veggies and sauces, I was full by the time if got to the actual arepa. Nevertheless, the veggies were fresh and flavorful and the arepa was soft and delicious. I also tried to yucca fries and was intrigued by not really the flavor, but the texture if the fried root. Almost gooey inside with a deep fried shell as an exterior. Plus, the sauce (much like all the other dishes they provide) really made the dish.
Not being familiar with South American food, Freddy’s seems to do a decent job of serving up some delicious international cuisine.

When reading, keep in mind I have had an arepa from another food truck, Quiero Arepas, and it was excellent!
Now for Freddy’s. I got the arepa la charra with steak. The meat they call «steak» tasted like and had the consistency of ground beef, not very flavorful and not what I expected when I ordered steak. The cornmeal cake was really thick and to me tasted like it was not cooked all the way through, not good. The guacamole on the arepa was definitely store bought, tastes like the stuff from Costco. Mixed all together, it was not very satisfying to say the least. Frankly, the only part of my $ 10.50 meal I enjoyed were the plantains which were awesome.

Best food truck in Denver. The food is fresh, delicious and the service is incredible. Check them out on Facebook to find our their daily location.

Very friendly-​run food truck with great food. Good choices for meat eaters and vegetarians. Since changing my diet, I miss their chorizo. I would recommend one of the arepas, either way. They also have a delicious fruit juice drink. I believe the man running the front said they get it from Argentina. The mango tasted like a mango, not ‘yellow drink with sugar.’
First time here was last St. Patrick’s. The same guy, who we also always see at Civic Center Eats (he said they applied for both days this year), is still working the front of the truck. Struck up a conversation with him again this year because we showed up late both St. Party’s. This year, it was the reason we walked over to Blake.
It might take a few minutes to get your food but it’s because they aren’t making it before you order it. Like the other Denver food trucks I visit regularly, the wait is worth it.

Freddy’s food truck is fantastic. Love their vegetarian arepa — corn meal cake topped with melted cheese, black beans, sweet plantain, tomato, onions, cilantro, guacamole sauce.
I would get an extra order of plantains because they are SO very delicious but usually the arepa fills me up totally. Oh so good.

I ate at Freddy’s Cuisine food truck at Civic Center Eats and found it to be a wonderful new find. They have a good menu featuring empanadas, arepas, tortasm, and perro loca along with a variety of sides and desserts. I ordered the Arepa Charra, which was fantastic. For those of your not familiar with arepas, it is a corn cake covered in delicious goodness. Mine had black beans, steak, plantains, guacamole, salsa, onions, and cheese. It was fantastic. I have been a faithful patron of Quiero Arepas for a couple of years now, but Freddy’s definitely gives Quiero a run for its money. I may have to start switching off between the two.
The staff was friendly and helpful. My one complaint was their speed, although I do assume it comes from making everything fresh. They were pretty busy, but I ended up waiting over 30 minutes between getting in line and receiving my food. I do have to admit that the food was well worth the wait. This puts me in a predicament as it adds yet another great food truck to hit each year at Civic Center Eats. So much food, so little time.
Freddy’s also provides catering services.