Ian’s Pizza

Ian’s is the best! Great pizza and great salad bar!!!

Just had their chipotle and sweet potato pie on a gluten-​free crust. It was very yummy. My husband had 2 of their pepperoni slices. There wasn’t anything magical about it. The staff was excellent and very helpful.

I was sold when someone said to try the Mac and Cheese pizza. They deliver to the hotels in the Downtown area which was very convenient.
We went with the meat pizza and had a slice of the Mac and Cheese.
Delivery took 1.5hours on a Tuesday. Pizza is good but was kind of greasy.
They threw in an extra slice of the spinach pizza but I never tried it. The 12 inch is large enough for 2 people to share. The prices are reasonable and well worth the money.
I gave 3 stars because they were 20 mins past our estimated delivery time. I had to call them to get an ETA.

One star for not being open on the night of the Yankees game. Biggest night of the year downtown. Get your shut together. Also the pizza isn’t that good.

Amazing pizza, amazing employees and right downtown. They’ve also supported a lot of our school events at Trevista, greatly appreciated!

Best buffalo chicken pizza I have ever had in my life period.
The staff was all very friendly too.
Check this place out!!!

I was pleasantly shocked by how much I enjoyed this place.
The guy behind the counter that offered to tell us all their pizzas was really friendly and just the effort that goes into rattling off that much information is impressive. He also escorted us to the bar to set us up with our beverages and was pretty knowledgeable about the beer as well.
The pizzas are really good too, the combinations are fun and different. You can get some pretty wild slices. I’m pretty sure I’ll make this a regular stop when I head to Coors Field.

2 words, HOLY SHIT! I’VE FOUND THE HOLY GRAIL OF PIZZA! I went today as it was customer appreciation day and 1 dollar mac n cheese slices. Never heard of it, surprising as it’s 3 blocks from my current residence, what u walked into was truly amazing. The different choices of pizza were amazing. My eyes lit up and mouth started salivating. the cook/​customer service guy was awesome. When you go in (which you will!) See if Jerry is working, dude literally didn’t mind answering our questions and told us about each different kind of pizza and where the ingredients are fwrom. The ingredients are local for the most part. Sweet! Cool atmosphere inside and out, old building with coors field across the street. Slices on my bucket list will be definitely broccoli garlic, macadamia killa, mushrooms blues, chorizo bleaus, potato ranch, and especially for all you denverits get ready, get ready. Omg green chili cornbread! !!!spinach feta pesto, penne, alfredo, the list just goes on and on. Sorry about the rant, it’s just that good. Glad this place from the cheese state came to Denver!

This is a great place to try if you’re feeling adventurous. They have creative flavors which are super fun. They sell pre made pizza by the slice, and have great garlic bread.
This will be an excellent place to grab lunch or dinner before a baseball game!

I’ve been here a couple of other times to get whole pies and thought the pizza was pretty good. The pizzas good, but definitely not the best I’ve had. Today it was crappy. Re-​heated too much, slightly burnt, and dry!
I thought I would pop in for a quick slice while I was out and about. My pizza was a bit crisp, with some burned areas on the bottom, and so damn hot that I couldn’t eat it quick. I asked for some marinara to because there wasn’t a lot on there and to cover up the extra crispness from it being reheated too much and was told they give a side of free ranch but marinara is 75 cents. Seriously? Ranch is nasty and not everyone likes the crap. Just kinda of an overall crappy experience today here. There are far too many places to choose from for this to be a good standard. Such a bummer

How is it that I am just finding out about Ian’s?! Went here on Saturday night to find one of the best selections of pizza slices I have ever seen… anywhere! These are not your run of the mill slices either. For example, I ordered a loaded potato slice (best slice of pizza I have had in Denver). The staff is definitely one that likes to interact and will be pretty friendly overall. Looking for slices anytime of day? This is your spot in LoDo.

The Mac and cheese pizza is amazing!!! I don’t think I need to say anymore. Oh, and they do make their ranch in house and it is delicious.

Spectacular drunk and sober food. The Mac and cheese pizza is a rare sin that cannot be resisted under the influence. Enter at your own peril and prepare to eliminate your caloric deficit.

A lot of points for creativity here.
So looking at their menu is something that provides you with the opportunity to see what kind of unique creations they offer. In addition to that, they have something called green chili ranch. That’s about as Colorado as it gets!
The food itself, fine. I tried their mac n cheese as well as just a regular pepperoni and neither were amazing. The mac n cheese was pretty neat, but nothing amazing. Their pepperoni was just pepperoni to me.
So a quick suggestion I’d offer is to do something like Sexy Pizza and have craft soda offerings instead of regular fountain sodas. Given how creative they are with the rest of this establishment, I figured that would be a given. As for the overall review, I’d definitely recommend it. So unique and I’ve been wanting to go back a lot. Clearly they’re doing something right

Oh Ian’s! Seriously love this grease monkey pit! Each and every time you are greeted by amazing staff. Even in days you know they have been to hell and back.
Love their variety on pizza, buffalo chicken is my favorite along with florentine.
Hours are awesome, cheap food, over flowing with flavor. Is it the best pizza I’ve ever had? No, but for easy access, price, location, friendly staff. It’s the best I’ve had in a while. Love that they always have variety and monthly specials.

Great pizza and great service!
I’ve been here multiple times and have always enjoyed the pizza and the customer service. The guys behind the counter are super friendly! However, today, one of the workers went above and beyond and I appreciate it. Wish I was able to get his name! We ordered 3 pizzas but after leaving it in the oven for too long, it came out more dark than usual. He handed us the pizzas and told us that he would replace the 3 all free of charge. I really didn’t expect that, but I totally appreciate it! Thank you! I really wish I got your name. I would give 6 stars to this place if I could!

I’m a big fan of crazy and delicious kooky concoctions of Dimo’s Pizza in Chicago. After finding out that it used to operate as an Ian’s Pizza, and that there was an Ian’s in Denver, I had to make the trip after a night of drinking downtown. Also, given that it was the only decent pizza place nearby, the decision was already made for us.
We had a pretty large group, so we went with a few pies: the buffalo chicken, mac & cheese, and pepperoni. Everything was delicious, and these pies were enormous. Like m’fing huge. Each specialty pie was about $ 20, which you would think is expensive, but again, the pie is enormous, so it’s well worth it. My favorite was likely the buffalo chicken, since it wasn’t doused with too much hot sauce, and there was a lot of good chicken on top. I also really enjoyed the mac and cheese pizza, which is one of their more unique offerings, so I definitely recommend it.
Delivery and prep was pretty quick, and again, the prices are pretty reasonable. When we were checking out, they were selling bags of puppy chow (Chex, chocolate, peanut butter, and confectioner’s sugar) for $ 2, which were awesome. Kind of a strange thing to be selling, but I’m definitely not complaining.
Great for late night eats, and even non-​late night eats. I would go for a couple slices here and there, and don’t forget to give their garlic breadsticks a try too. I’m glad to learn that the chain is spreading, and I recently found out that they opened up a new place in Capitol Hill, Seattle, one of my regular travel destinations. Guess I’ll need to pay a visit soon, heh.

Pizza by the slice. And it’s perfect — hot, straight out of the oven. MacNCheese is definitely all its cracked up to be. I also gave the Pesto a try, since it was one of the monthly specials.
The crust is really, really good. I know my pizza. I know my carbs. Just take my word for it.

Ian’s is just a great pizza place, and a great addition to downtown.
I have been here about a million times having a pizza-​loving boyfriend, and he just goes nuts for this place. It’s pretty much a staple that every time we’ve drank six too many we stumble in here on our way home. Staff is ALWAYS friendly, despite the late hours and what has probably been a night spent dealing with obnoxious drunks. Pizza is always delicious, warm, and the breadsticks are ridiculous. Seriously, if you want to make yourself a happy person get those breadsticks. Service is exceptionally fast and the great staff is what makes this place a good one to be.
Make sure to grab a bag of puppy chow while you’re paying. Once papi found out it was, in fact for humans and not dogs, he started hoarding puppy chow like something off of a TLC show.

If you met me in person, you probably wouldn’t believe me when I tell you I walk on the average of 10 – 15 miles a day. My answer is simple– I just eat, that much. YEs, I have a food baby, and yes, I am proud of it. I can thank places like Ian’s for helping me maintain that figure of mine. I also go to the gym, but again, I eat that much.
I drive by this place enough to know when it is busy, and when it is not. So, armed with that knowledge, I decided to come here at the WORST possible time– on an early Sunday morning, around 0130. Imagine a line like Voodoo Doughnuts has during its peak hours, except here they are drooling over the countless styles of pizzas. When the line is about 30 deep, expect a 30 – 40 min wait.
What line you ask? The line I waited in for 40 minutes, watching the drunk couple in front of me literally break up, and watch the girl go home with some complete random dude. Yes, that kind of drunk line. And yes, that really happened.
Everyone was in line, so I figured, I will just order my whole pie and yea. WRONG. I stood in line for nothing… By the time it was my turn to put in my order, the girl laughed at me and said order whole pies at the cashier. Wow, really? So I waited 40 minutes for that? What a crock of shit. The line is for ordering pie by the slice. I guess in a place that loud with that many drunks, well, I won’t go there. At least I know for next time.
Maybe I am never sober when I look at the menu, but to me, it seems kind of confusing when I read it. Again, it probably just me. I am just a dumb and fat man who likes pointing at his food, before demolishing it.
Instead of having to wait another 30 minutes, I just ordered 4 slices of stuff– 2X mac n cheese and 2X meat lovers. Not what I had in mind, but whatever– after watching that drunk couple in front of me for that long I probably would have eaten rat feces off the floor. Desperation came through.
After placing my order, I went to the cashier. He asked me how many slices, I told him what I got. I guess all the slices cost the same– he could care less what types I had. Thankfully, they were ready fairly quickly. The good thing too was that they reheated fairly well, as I have been to a few places around town that reheats pies, and it tastes like it came straight from the refrigerator.
So, it took damn near an hour to get half a pie of flavors I really didn’t even want, but they were alright. I mean, they were alright enough that when I start drinking, I think of ordering from this place.
Oh yea, the next day, when I drove by in daylight, there was NO line. I was shocked. So I guess in a nutshell this is a staple for drunken Denverites to get a midnight snack. Oh yea, and a place to pick up damsels in distress…