B. Pinelli’s

Went with my wife today for lunch @230 we were the only people in the place but that was fine. Place was nicely decorated Christine our waitress was very knowledgeable and was also the bartender ordered balsamic calamari as appetizer it was just ok. Ordered 2 lunch specials rabbi and sausage with and white wine sauce on pasta good lunch portion and was very good and had chicken Lorenzo was also very good and a good lunch size portion will go back maybe for their jazz brunch

Pinellis in West Warwick had very good food so thought we would try Bill Pinellis
The atmosphere was awful. Sat 8 of us in a room where open kitchen window room had half walls. No atmosphere at all. The food was awful 8 meals and only 1 was OK. Won’t be back. Disappointed. Must not have the old chefs anymore

Went there for dinner last night and I’m still a fan. My veal was super tender and my wife was happy with her beef braciole. We shared a slide of pistachio cake to end the night and it was worth the calories!
I’d suggest for the owner (Bill) to change the music from ’80’s to Italian, as it’s really odd to have an Italian meal in an Italian environment only to have Kenny Loggins’ Danger Zone blast over the speakers (as well as INXS, etc.).
Headin’ into twilight
Spreadin’ out her wings tonight
She got you jumpin’ off the track
And shovin’ into overdrive
Highway to the danger zone
I’ll take you
Ridin’ into the danger zone
(Now that I read these lyrics, they seem awfully… suggestive!)

My husband has wanted to try this place out for a while so we finally went tonight and we will NOT be back. The food was mediocre and the service was poor. It wasn’t that busy but everything took forever. The host at the door was rediculous and condescending. It was overall a waste of a good Friday evening.

Haven’t gone to this restaurant in while, but I’ve heard it’s gone down hill since I went last… think twice about going…

Very good food and huge portions. The Waite staff was excellent. The noise however needs to be dealt with. Perhaps some pink noise?

Bridal shower today! Food and service were excellent– Chicken Piccata was moist and delicious. Nice atmosphere — perfect for such an occasion. Would definitely return for dinner or lunch!

My Salmon Mozambique was an excellent special they should add it to the regular menu. Service was attentive. I notice the poor reviews are older. Perhaps they have updated the staff and menu. Please give this place a try. Highly recommend ½ price select bottles of wine on Wednesday ;)

The food is AMAZING. I love Italian food and let me tell you «this is Iralian food». The service was outstanding, very attentive of their guests. Nothing less said. Come eat at B. Spinelli’s

Wonderful service and good, frssh authentic food. Price was appropriate and service was timely. Our waiter was the friendly, while professional and very knowledgeable. The owner/​manager came and spoke with us personally and was very inviting. We will be goingback :) ps) we brought our 14 month old grandson and they were very accomodating; the atmosphere was just lively enough where if he had fussed it wouldn’t have been humiliating!

Tried the steak and eggs, really not impressed. Beautiful cut steak ruined by being over seared and under cooked. Medium shouldn’t be this bloody! I’ll have to give them another try. Scallop risotto has been awesome before, I should have went with that!

Hubby and I went out for date night. We used to come here more frequently, but it’s hard to get out with the kiddos.
Anywho Lets jump into the good stuff. I always get the chicken marsala. I order it with veg and potato and a side of extra mushrooms. The order came and my side car of mushrooms was gigantic! My lucky day! Until I tasted a huge honking mouthful. It was very bland. A huge let down for the mushroom lover. The chicken was mehhhhh, just ok. The potatoes were amazing, but loaded wíth butter and garlic so they couldn’t really go wrong.
Next was the broccoli. One of my pet leaves is wet, watery just steamed broccoli diluting the integrity of the plate. The water from the mushrooms leaked into the sauce and made it just as bland as the mushrooms.

Went to Pinelli’s for the first time and will surely be back! I had the best steak of my life. Better than any steakhouse I’ve ever been to. Service great also. Prices a little steep but the food was worth the money.

Good was thoughtful and presented well. Service was on target. Would recommend highly for good local food.

Went for dinner as a party of 6 on Saturday night. We arrived 30 minutes early for our reservation, which wasn’t a problem, as we were sat promptly. Paul was our server, and he was excellent. Our water’s were always filled and he was good about making suggestions (ie offering their peach flavored sangria when I ordered a glass of sangria-​which was delish!) The rolls were piping hot and right from the oven (my favorite) and the whipped garlic butter they were served with was great.
We started with a margherta pizza. Paul went above and beyond and served everyone a slice on our appetizer plates. I skipped the pizza and had a small garden salad w champagne vinigeratte, but it looked great (lots of cheese!) and everyone enjoyed it.
For dinner, I had grilled chicken with rabe and cannellini beans over penne in a garlic/​olive oil sauce. There was a perfect amount of sauce n the dish (I hate when my pasta is swimming in oil). There could have been more rabe in it, but it was very tasty. Other dishes at the table included eggplant parm, frutti di mare, a shrimp special and 2 other chicken dishes. Everything looked very good and everyone ennjoyed their meal and took home leftovers.
Prices were reasonable too. For 6 entrees, an app, salad, 2 sangria’s and 2(?) sodas, the total w/​o tip was $ 140. Great value and service. I would definitely go back.

Went for dinner with friends had appetizer scallop sambuca… A must then had for dinner veal lorenzo… amazing…Steve the bartender rocks and very awesome chef Steven costa very accommodating. cause a have a food allergy… he is the best… great time had by all.

Definitely a fan of B. Pinelli’s. Great food, great drinks, great waitstaff and great atmosphere. The crunchy meatball appetizer is D-​Lish!

This place is great, surprised by the low rating! The servers are attentive, the service is quick. The food is cooked perfectly to how you want it and everything just tastes great. The pizza there is absolutely delicious as well as the steak, chicken parm, fish and spaghetti. I think anything you get there would taste great. Definitely coming back.

Horrible sanitation, filthiest kitchen I’ve ever seen!
They quickly cook the chicken for all chicken entrees in the cryolite rand leave the raw chicken in the heat all day. Kitchen is barley ever cleaned.

The garlic breadsticks with gorgonzola cheese sauce are amazing. I once had a dish like it at a place in Middletown that closed, so I’m excited to have a new, better rendition of them right in my neighborhood.
The chicken parm is monstrous. I mean HUGE. You could split it between two (or three) people easily.
The bar is a comfortable spot to dine, it’s full of high tables and comfy chairs. I tend to prefer that sort of thing to wooden chairs, so the bar is where it’s at for me! Outside they have a little fireplace and a couple tables too.
If you’re looking for good homestyle italian food with plenty of leftovers at a good price, this is a great spot. Everyone was super friendly, too.
Oh, and lunch is super cheap too. They have $ 5 dishes (like spaghetti + meatballs) and the other lunch specials are all under $ 8 bucks.