I ordered from Pizza Hut after ordering a nasty disgusting pizza from dominos. I was very happy with the pizza! It was cooked perfectly and had the right amount of ingredients on it. It was hot when it arrived. If you are looking for good pizza I would recommend this place!
Citadel L.
Évaluation du lieu : 1 San Diego, CA
I used to be a shift manager for dominos and Pizza Hut not too long ago, and I wanted to speak with the main manager of this location. I know what good and poor service can be, so whenever you come to a place and the first thing they say is «here to pickup?» without even welcoming the customer and assuming he already placed an order is really bad service. One of the main things these restaurants have to focus on is Hospitality. The rules emphasize that they have to acknowledge every customer with a wow greeting which means they should positively impact the customers, which in this location they obviously don’t have. A proper greeting is «Hello! how may I help you with?» Or «Hi! Welcome to Pizza Hut my name is… And I will be assisting you today.» Anyways I came across a young girl whom I asked if I could speak to the manager. She went and called him but came back saying«he’s on the phone» so I said«okay I’ll wait until he’s finished» but she gave me a weird look, so I asked her«he’s gonna come out after he’s done on the phone right?» And she said«no.» In my mind I was shocked so I asked again«so he’s not coming out at all?» She repeated«no» Asking me «what do you want.» I guess they did make me say«wow» but in a shocking negative way, she started to become rude with attitude. I know how employees can be that’s exactly why I asked to speak with the manager, NOT her but she said«he’s working.» Obviously! He’s working I know that, his name was Gerardo and I never met him but a lot was said about him through this incident. Whenever someone comes to speak with the manager about whatever it may be, even if the manager doesn’t feel like coming out, if he is on the clock he has to show his face and take care of all issues. I know he wasn’t doing inventory because that’s at the beginning of the week and I know he wasn’t putting away an order because that’s in the early morning, I also know that if he was doing the schedule or any paperwork he could pause at any time and go up front. That’s the way we were trained and that’s the way I handled things in my store. So the conclusion is that I wouldn’t recommend this location to anybody and I will never go buy anything from them, because I saw that they had a bucket of tomato sauce on the floor which they are not supposed to. The reason why you should treat every customer well is because you never know who they are, and in this case she wasn’t aware that I know all about the business and have contact with area coaches who can find out when HQSC(inspection) are doing visits. I will try to make sure they find out about their Hospitality and cleanliness.
Andrew K.
Évaluation du lieu : 5 El Centro, CA
Best pizza you can get for the price in El Centro. Ordered stuffed crust Hawaiian pizza and it was good. Use the online order and pick it up yourself to save money. Baked pastas are good too. My favorite is chicken Alfredo pasta it has lots of cheese in it. During peak dinner time it can take over an hour to get your food. Make sure to put your order in early or you will wait a long time for it. Boneless wings are good but expensive. Just stick with the pizza or baked pastas instead.
Tiffany R.
Évaluation du lieu : 5 El Centro, CA
I love this pizza. It may be greasy but its my favorite here in the Valley! And love their wings. A little pricy but its worth it.
Ryan R.
Évaluation du lieu : 2 El Centro, CA
The pizza here is decent but it can be really greasy! The workers here can also be very rude not to mention mistakes made on orders. It seems every order that is placed has a mistake!
Denise M.
Évaluation du lieu : 1 San Diego, CA
Called in 2 thick crust pizzas for delivery and had to repeat«thick crust» over the phone twice. Ended up getting thin crust instead. Kids had started eating already by the time we noticed, so upon calling the establishment back several slices were gone. Despite that, the people on the phone said that they would give us what we ordered only if we would return what was left of the pizzas they delivered. Who knows what they wanted them for, since it is illegal, not to mention unsanitary, to resell ANY food that you have already given the customer. If the customer wants to return food because the establishment got it wrong, that returned food must be thrown out, and it just goes to waste. Anyone with appropriate experience in the food business knows that. Anyone who knows anyone with such experience knows that. Anyway, they ended up letting us keep them, after having insisted on the phone so much for them to be returned.
Julie F.
Évaluation du lieu : 2 El Centro, CA
It’s better to call in your order and pick it up yourself. If you live in an apartment complex good luck to you with having the person find where you live.
Sebastian F.
Évaluation du lieu : 2 San Francisco, CA
Friday afternoon, work’s done, any suggestions for the weekend? I felt like driving, plus I always wanted to know what«El Centro» is since it’s on all of these freeway signs in San Diego. So, I got into my car and headed eastwards through the desert to El Centro(and noticed a change in temperature from 69 to 109 within 1.5 hours). By the time I got there it was probably 9pm and 110 degrees… the scene was dead, and the only familiar thing was that Pizza Hut sign, beckoning me on the dark and lonely main street. There were quite a few people in there: Mexican families, some younger Mexican couples, plus an old white guy with a Cowboy hat. I wanted a slice of pepperoni pizza but the bored waitress told me they only sell full pizzas. What?! Ever. I was hungry… … and paid $ 12 for a very small round pepperoni pizza that was burnt at the bottom. To top it, it took them about 30 minutes to burn erm cook that small piece of overpriced pizza. Time is so relative in El Centro.