JT Farms

If you want if fresh and local you cannot beat JT’s farm! Besides friendly service the meat is prime and grass fed! Honestly why buy at Big Y? As for the holidays they have what you need just give them a call!

MEAT.
If you want to eat something that was mooing and chewing its own cud less than a week ago, get it here. Good produce too for those that aren’t quite as ravenous for the bleeding flesh of local bovines.
They’ve got most every steak-​worthy cut — Tenderloin, Ribeye, Sirloin, Skirt, T-​bone, etc. Burgers and Chorizo too. Their website states that their cattle are fed by both grass and grain, and are allowed to forage about the farm during their lives. So while their meat may not be labeled with any marketing-​stunt nutrition buzzwords to make you think it’s healthier, the cattle are clearly treated well at JT.
You have the option of fresh or frozen, no change in price if I’m not mistaken. The frozen stuff is never held fresh for more than five days before freezing, and absolutely everything is vacuum sealed. Prices are good — I would say approximately on par with non-​sale supermarket prices. But you’d expect that for meat this local and fresh. It’s worth the extra few dollars and cents, right?
«Right,» you should be saying to yourself right now.