Fuzion

My wife and I went to Fuzion today with a Groupon. We had the Chorizo appetizer (very good), the Tilapia Oriental (Good), and the chicken dish (with potato and plantain) (so-​so). We had the home-​made Flan for dessert — one of the best Flans I have had.
For cocktail, I had the Machu Piccini — tasty.
The waiter obviously needed training. But, the owner/​manager came around to ask us about the food and was very friendly. The waiter did turn the music down at our request and changed the station to a mice Latino one.
I might go again but with a Groupon.

This place is definitely great for singles & ²⁰⁄₃₀ something’s… Great drinks & drink specials… and they have DJ’s a lot spinning records like you’re in a club.
But the food was totally mediocre. Got the Shrimp Ceviche — which was NOTHING like «Ceviche»… It was boiled shrimp on a martini glass with a cup full of tomatoes that tasted like shrimp cocktail meets Bloody Mary mix. It tasted «OK» I guess…

This was my first Groupon experience. And I am glad my server was a professional who apparently had experience on processing the Groupon because I did not. The DJ played really good music. The place was nice and not to crowded. I ordered the Fried Shrimp in garlic sauce with white rice and My daughter the Penne pasta with garlic chicken breast. Both were really good. Would love to go back.

Flavorful food, good beer on tap. The Italian sandwich from the lunch menu contained fresh mozzarella, tender chicken, and roasted peppers. I would go for it again. The side salad that came with it was tasty and a decent size. I was only able to eat half of my meal — not bad for $ 8. Boyfriend ordered the steak wrap, which was much smaller than my Italian sandwich, and he got a side of french fries. The fries were thin and well seasoned. The service was quick and pleasant which I expected considering the place was mostly empty around 2PM on a Friday. The place itself is small, with a few high tables, a few lower square tables, and a bar. There are tables outside also, and it’s always busy when I pass it in the evening coming to and from my gym — seems like a great time. Planning to come back in the evening for dinner and sangria.

Great live music and ambience on a Saturday night! I was there for drinks but will try the food next time.

Great atmosphere! The food was very tasty and the staff is very friendly especially the waiter Chris. I can’t wait to go back!

We came here to take advantage of a Groupon we bought (1 appetizer and 2 entrees). It said we had to make a reservation but it wasn’t really necessary since the place was pretty empty when we got there around 8pm. It’s a cute little restaurant with outside seating and also had a DJ setting up inside.
The service was great! The servers would take turns checking in on us throughout our meal. It actually took us longer to figure out what to order than for our food to come out which is great when you have kids.
For our appetizer, we had the guacamole and plantain chips. It was DELICIOUS! It was so good that I was scraping the guac off the inside of the martini glass they served it in lol.
For our entrees, I ordered the pollo a la plancha which came with spicy potatoes (I don’t think they were spicy which I was fine with), fried plantains, caramelized onions, & a balsamic drizzle. Once again — DELISH! My boyfriend ordered the camarones al ajillo which came in a white wine garlic sauce, rice, & 2 plantain chips. I tasted a bit of his food & it was pretty good too. We ordered chicken fingers & fries for our kids which were also really good.
For drinks, I ordered the cruzan confusion which tasted like a malibu bay breeze (which I love). My boyfriend had the cruzan huracan mango which was too strong for me but good for him.
I loved everything about the restaurant — the look, the music, the service, & the food/​drinks & definitely want to come back again.

I came here with my boyfriend with a Groupon for dinner for 2. We were blown away at the beautiful food presentation and quality of the food. The food was amazing!!! We have been back 4 times since then and will continue to go back as long as the Groupon is available.

It’s my 3^rd time here, the place is nice n music is great BUT they take too damn long to serve a drink w/​the bar empty n when they finally arrive they’re too damn STRONG. It’s clear that they use the cheap kind of alcohol to make drinks here. Long story short the drinks here SUCK!!!

This is merely a review of their Sat night lounge. I came here for a birthday celebration and upon looking around there was the epitome of a mixed crowd! There was a table with a group of dressed up Latinas, White guys at the bar watching the Olympics, and two older Asians out on a date. I love it!
The music was really mixed throughout the night, although leaning on Latin music a bit more… but they even brought back the reggae joints I used to hear in the 7^th grade. The bartenders pour a good drink and at very reasonable prices. There is a lot of table space to sit either in a large group or by the bar to mingle… but more importantly there is a dance floor!
I came only a few days after a snow storm and the place was pretty packed. It was a great local spot to get a fee drinks and bust a move. I would love to see it again in the summer and test out some food too.

Came here with a Groupon for 2 — which included one appetizer (sans the skewers) and two meals (sans the churrasco). As an appetizer, we had their guacamole and choripapas, (we paid for the extra appetizer) The guacamole came in a very pretty martini glass and they gave you platanos chips to dip into guacamole. The choripapas had peppers and onions and consisted of chorizo and skinny French fries. I wish the French fries were a little crispier than they were — but over all still hit the spot. For my meal I had the Chile Rubbed Salmon — which was good, it didn’t have as much of a spice as I imagined, but it was still very good. I also had rice and yucca frita with it. The rice was merely okay, I didn’t care for it too much — it was a bit bland. The yucca frita was good but they should’ve given a dipping sauce (like some mojo) to enjoy with it. My boyfriend had Camarones al ajillo which he enjoyed very much.
We also ordered two pitchers of sangria — be warned, each pitcher is $ 24 — but it was very good! We had a red sangria and a white sangria with peach schnapps. The white was a bit too sweet for me. The red sangria (which we requested without the added sugar) was just perfect for me.
We got here pretty late (around 9ish) there was no problem sitting us but it also meant we led iinto their «late night» crowd. This crowd was a lot of fun! The DJ was great (he was there as of 9 pm probably before since he was set up and playing when we got there), played an excellent mix of latin music and old school RB/​HipHop. By the time more of that late night crowd came in, we felt more and more under dressed! But, it was still a great time, we were even inspired to get up and dance in our sneakers and flats! Ended up staying until about 1130-​ish, left full and happy and wishing we had taken our dancing shoes!
Will def. be returning!

Before I begin, the service was more than pleasant. Our waiter was nice enough and the food was brought out in a timely manner.
The food, however, was subpar at best. As an appetizer, my fiancé and I shared the coconut shrimp dish. The shrimp was tough and seemingly frozen. Though the coconut batter was decent, the sauce was sweet and thick enough to put on any ice
cream sundae; there was little variation in flavor between the sauce and the shrimp.
My fiancé ordered the chile rubbed salmon. It was incredibly bland along with the fried yuca, though the yuca was cooked well. The rice was unforgivable: a Latin fusion restaurant should not have a problem making a side of rice. It was bland, simply cooked with very tiny pieces of diced bell pepper which served as «seasoning». I’ve had better from Uncle Ben.
I ordered the steak quesadilla and it was mediocre to say the least. The steak was cooked well, but not seasoned at all. The tortilla was the only redeemable quality of the dish. The serving of guacamole that I was served had all of the salt that was lacking in my fiancé’s dish. Not only was the guacamole over salted, but also not prepared correctly, seeing how I spooned out a literal slice of avocado. The plating was a joke. The sour cream was squirted across my six pieces of quesadilla, but it had the texture of cake batter and the taste of cream cheese.
Needless to say, we did not stay for dessert.
If we hadn’t paid with a groupon that we were given as a Christmas gift, we would have been even more disappointed than we already were.
The ambiance was nowhere near «casual/​trendy». This place seems like it’s a bar that is trying to be a restaurant by offering hip «fusion» food. Considering most of the customers we saw were drinking and not eating, we assumed that others have gone through a similar experience to ours.

Great little place with good music. DJ playing did a great job. Only thing is bartender gets cheap with the drinks as the night continues. Other than that, good food and atmosphere.

I came here with a group of 4 because we had a Groupon. This place had nice décor, about 6 big TV’s, a DJ and a colored light show thingy going on. We were the ONLY people there at 9 on a Saturday night, it was kind of sad. We got 3 appetizers: Coconut shrimp, guacamole and mozzarella sticks. All three were good but not to die for. Same thing with our entrees. I got the almond encrusted chicken over salad which was good. My friend got the shrimp dish with rice and her boyfriend got a burger. The shrimp was in a white wine garlic sauce and it was pretty good. The burger was apparently very dry. My boyfriend got grilled tilapia with rice and vegetables. It was made like an Asian style dish with soy sauce. I thought his was the best out of everyone’s.
All in all, the food was fine but didn’t blow any of us away. The service was very good but we were the only people in there so that should be expected.

The décor was nice; however, the food and service were sub-​par. My wife and I ordered Shrimp Ceviche that looked more like shrimp cocktail. Perhaps the cocktail sauce that was included with the ceviche was their touch to the item, but it was WAY too much.
After eating the appetizer, I decided to grab a beer. Asked the waiter what beers they have on draft and was presented with: Blue Moon… [long pause]… Flying Fish… [long pause]… I interrupted and asked what kind of Flying Fish, and he responded with ‘PA, I think’. I order the salmon for my entrée which was good, but the chicken my wife had was dry with not much flavor.
We tried the restaurant because of GroupOn. I had high expectations going into dinner because I work right down the street. To say I was disappointed is an understatement.

This place was nice & cozy. The food was great & so was the music (mostly Latin). I truly enjoyed it. The place seems fairly new which is probably why I didn’t see too many people there. I’m definitely looking forward to going back.

The food was good, DJ a nice touch. I came with 4 friends we all enjoyed the food. only 2 problems the server kept forgetting us, everything we asked for took an extra 10 mins while we watched her socializing with other staff. The other issue the ceviche is really shrimp cocktail. I’m used to the traditional ceviche chopped with cilantro and citrus juices, this is not it just shrimp and cocktail sauce.

Went to this place last night with 3 of my friends. I had bought a Groupon. $ 29 for 2 apps and 4 entrees. GREAT DEAL! We got the coconut shrimp and the guacamole & banana chips apps. Both were very good (guac was superb). We also ordered drinks. They had a pretty nice martini list, but my friend ordered the Bangkok martini and she did not like it. She sent it back and got something else and they took it off the bill which was very nice of them. For dinner I got the chille rubbed salmon… very tastey! Not too spicy but it did have a little kick. I also tried my friends tilapia and chicken dishes which were both very good and a very nice size portion (the chicken dishes went home for leftovers).
By 10pm the DJ started playing music so it got louder in there, but it was fun. They sell Hookah too which is cool, but it was a little on the pricey side so we didnt get it ($ 55).
My only complaint would be that there werent enough servers, because it took like 20 mins to get our drinks at first. But the waiter was very nice and pleseant.
For a girls night out it was great and we all had a good time.

I really loved this place. My waitress was so sweet and really attentive. Food was very good. I had the guacamole appetizer with plantains, shrimp in garlic wine sauce for dinner, Tres Leches cake for dessert and a Confuzion drink with coconut and mango in it that was amazing! Very nice décor too. Love this place.

Sorry, but I have to side with Brock, below. The décor is nice, since the place is still new. The staff was friendly. The food was presented well…
It was just very, very bland.
The guava mojito was quite weak.
Our appetizers were okay — fried calamari and coconut shrimp.
My significant other’s shrimp and sauce were beyond tasteless. They appear to use frozen shrimp. Her white rice was flavored with a slight amount of green pepper and THAT gave it the most flavor on the plate.
The chicken breast that I ordered was a bit better; decent portion and luckily it had caramelized onions in a balsamic reduction. But it was still flat.
After we finished, I got a laugh when I commented: «If this place had 50% more taste, it would be okay.» My significant other felt that her’s would require 75%.
We wanted to like Fuzion, but it came up short.