Overtime Grill

Formerly The Lodge, the restaurant is nearly identical as the old venue. The only difference is the staff, food and external painting. The restaurant was clean, no smoking, and didn’t have a rough crowd like The Lodge often did, even on slow nights. Plenty of TVs, a really solid selection on tap and the drinks were adequately poured. I ordered the pulled pork sandwich, which was not great, but the BBQ sauce was tangy. Definitely pre-​packed and from a box/​plastic bag. The fried pickles were meh. Not very crispy and the taste was rather bland. The mac and cheese was inedible. Bland, out-​of-​box pasta with zero flavor.
Our waitress was awesome, though! Sweet, on-​point and really helpful. I will return and try the wings. Perfect little spot for football season. Plus, I left my car there overnight and they watched over it for me. Shows promise.