King Wah Asian Food

Nasty and unauthentic. I have came to King Wah twice and, have been let down both times. I came there and it looks fantastic. I was impressed with the atmosphere. But, service took forever to get my food. Also, the food was unauthentic. Anyone who has tried real Asian food will know. Finally, the food didn’t taste good in general. It was blan, has a weird texture, and I had fat on my chicken.

Great food and beautiful, dining room. Great chandelier. Very clean and good value for your money.

Great food at a low price! Two of us had two dishes off of the lunch menu and got out of there for under $ 15. Try the Sriracha Beef!

The portions you get for the price is pretty great, I must say. That’s about the only good thing I have to say about this place. I ordered the tofu pad see-​lew, and when it was delivered, I picked out about ½ cup of some pretty rough looking chicken. That was quite the disappointment considering I’m a vegetarian, hence the ordering of the tofu. So I paid for a dinner I couldn’t even enjoy. I definitely won’t be ordering from here again. Thanks for ruining my appetite!

All the people giving this place five stars obviously don’t know what Chinese/​Thai/​Vietnamese food is suppose to taste like. Obviously this is a family run business that is seriously under staffed all the time. Wait times are long for pickup or dine in.
Pros: only Chinese food around for miles. If you need a fix and don’t want to drive it’ll do the job and the price is decent.
Cons: waiting too long for mediocre food is not ok. There is a reason the restaurant is not packed on a Friday night. Adding more menu items doesn’t solve your problem. Your problem is the service, speed, and quality of food that comes out. While I was eating I overheard another customer get charged for gratuity for a party of 3 and they didn’t apologize at all but tried to explain it.
This was my 3^rd time there and after the long waits on all 3 occasions and mediocre food it will take just as long for me to drive to Broomfield or Thornton for better Chinese food.
Advice: pick the best items from your menu and be good at it. Improve your service and food presentation then customers should come back.

I love the Phở Noodle Bowl and is my regular item. They accommodate my pork allergy by making chicken spring rolls as well and they are really good. I like that they have healthy options and get the chicken/​veggies with basil sauce. Chicken Pad Thai is really good as well just ask them to make it spicy for a little more flavor.

Our favorite place in Firestone! We come in for a great bowl of Phở quite a bit. I also like the Pad Thai and Beef/​Broccoli.
Tried the Tequila Beef last time I was here and was pleasantly surprised. Grilled beef and steamed veggies make it a healthy alternative.
My daughter likes the Orange Chicken – and so do I.

We have been several times and also have had take out. This last go-​around was not the best experience. Food was bland (No flavor). I ordered Kung Pao Chicken and usually it is good and hot (spicy). Not even close this time. Portions are good size, so that’s not the issue with this review. We have definitely experienced far better taste in the past. My wife orders Drunken Noodles and they usually are drowning in sauce which is awesome. This time, they were literally dry.
Service is still good, food on the downhill. Won’t need to return for while.

I placed an order on line for myself and my grandson who is 5 at 2:30 for delivery. I waited for 1 hour and no delivery showed up. When I called they had no idea what I was talking about. When they called me back they figured out where my order was I asked them to just cancel my order. They never even started it and it would have taken more time to get it delivered. When I asked them to just cancel my order the phone was slammed down in my ear. I will never order from this place again.

We’ve had good takeout here before, but this was our first time eating in. The food was good, but they never brought one of my children’s meals – my other child’s Gyoza was oily and cold, so we didn’t bother asking for the other. The happy family and phở were good, although a bit sweet. Don’t bother with the boba milk tea – way too sweet and powdery. Nobody finished theirs. We were one of two families in the restaurant, and service was painfully slow. We won’t bother eating here again – there are better choices in Longmont.

Loved this place! Had he sesame scallops, wife had Vietnamese shrimp noodle dish and daughter had Phad Thai. It was all good, abundant in seafood and veggies and very flavorful. Decent atmosphere. I am new to the region and was happy with the quality of the food.

Hands down the tastiest Chinese food I’ve found on the front range. The sesame & general tsao chicken add amazing. And they have a wide variety of veggies with them. The lunch specials are a good deal also.
Today I tried the drunken noodles and they were good. Yet to have a bad dish.

They delivered the wrong dish one time and then demanded they have it back when they came back to deliver the right meal. I feel bad for whoever probably got served the food they took back. Don’t ever tell them they sent you the wrong meal, they get pretty defensive.

So my first visit and was confused about who owns and cooks here because the name indicates Chinese and there was some Chinese on the menu but look like more thai entrées then Chinese. There is also Vietnamese food like phở. I asked and they are Chinese. I typically have been burned in the past when I order thai in a non thai, or Cambodian owned restaurant. I have gotten pad thai that tastes like lo mein so I stuck with Chinese food. I ordered egg drop soup, egg rolls and mu shu chicken with fried rice. The eggs where absolutely nothing special… Ok at best. The egg drop soup was good.
The Mu shu which one of my favorites, arrive already assembled into the… Mmm think burrito type mandarin pancakes. 4 of these. 1^st bite… Hmmm… 2^nd bite… I had to look inside. No sauce. This is extremely strange because mu shu always has plum sauce or hosin inside. Without it these were pretty plain and had a tiny hint of lighter fluid or maybe smokiness. Sounds strange but true. I think it is the hot wok slightly chars the veggies so it gives it a slight burnt taste. Veggies were slightly under cooked. Would have liked it tossed just a few seconds more in the wok. I like them to have a bite but not raw crunchy. Just really disappointed that there was no plusm sauce with it. Without it was just a chicken stir fry wrap. It came with fried rice which was yellow and had no taste no peas or and vegetable. Maybe had tiny speaks or carrot but hard to tell. Same for the egg.
If I come back I will have to try something else.

My family and I live in Frederick and we always eat here Everybody here at the office wanted to go to Saigon Little did they know that the ownership has changed we ordered nine phở and everybody was very impressed with The quality of broth the amount of noodles and steak we definitely will be returning

Delicious Phở but the RUDEST a staff. It’s so bad we will not be back. Our waitress actually scoffed and rolled her eyes at us after we had an issue with the egg drop soup (not good). We are easy customers, this lady was awful. We can find comparable Phở elsewhere. Not the kind of service that gets repeat business in a small town.

We love this restaurant. Their food is wonderful. Our favorites are Pad Thai and Panang Chicken Curry.

I love coming to this place for lunch. I’ve tried several dishes and really liked them all. Particularly Pad Thai is important to me, and theirs is really good. They don’t make it very spicy, if you’re worried about that. There’s sriracha on the table if you DO want it hot.
The lunch specials are also very affordable.

Let me start by saying the food is great! However, you’re gonna be waiting impatiently for it. Go ahead and order a margarita, a beer, and a water before you get your food so at least you have something to sip on while you impatiently wait!
Another positive is that the prices are great! 3.50 for a margarita? Yes please!
I come here all the time and trust me, a preliminary order for alcoholic drinks will add a tremendous amount of potential toward a good experience.

Previously, we had only had take-​out once from King Wah, and with more traditional Chinese dishes; sesame chicken and some version of a Triple Delight (spicy Chicken, Pork and Shrimp). My guy seemed to like his okay, I wasn’t super pleased with mine but we decided to give them another shot, this time with samples from their other asian offerings: Thai and Vietnamese.
What we got:
Thai Spring Rolls — Good, the sauce was a little different from other places but tasty
Pad Thai — Nice portion size and seemingly more affordable than the competition but a more tomato-​y and less peanut-​y than traditional
Chicken Phở — Medium size was still a very generous portion, more than enough for dinner and leftovers for an additional meal. A bit bland, but easily customizable with all the fixin’s provided
The service was just ok. Not super friendly but attentive enough without hovering. Overall I’d say the food was good, the service was ok. We’ll likely be back… eventually.