Angelo Elia Pizza

The best Pizza ever. I will come back for sure. I had the piamontese passa with truffle oil
OMG I was closing my eyes and enjoying the flavor. It was heaven on earth.

What a great surprise! Authentic Italian food in tapas and entrée portions make tasting fun! The veal meatballs and eggplant rollatini were outstanding. Perfect rice balls. The Lobster Bisque and Pasta e Fagoli were delicious and the soup bowls are HUGE! The Pizza looked amazing, but we had already hit the wall. Real Italian (ricotta) cheesecake. Can’t wait to return to try some of the other dishes and the pizza. Casual/​chic atmosphere and excellent staff. We’ll be back very soon!

This place was a cute and trendy bite to eat, but not sure I’d revisit it based on food selection.
I can see where some people have sone issues. it’s trendy and a touch on the higher end in price but for the portion size it’s worth it but not because of the type of food they are serving.
So charging almost 20 dollars for the wood fired pies is a little crazy when you aren’t serving higher ingredients on pies, but better to serve Veal meatballs instead of regular meatballs and charge more for only 2 very nice size portions, and the Veal was amazing.
They also have a canzone that is deep fried instead of cooked normally so it’s more puffy and a decent taste no ricotta though.
Also the free complimentary valet service that is mandatory to use unless you park in another lot lol is a little crappy since I’m not the guy who won’t tip someone for work done well but shouldn’t I have a choice?
Service was excellent speaking of work done well Turner was a great waiter and always there when needed Atmosphere was decent had some Italian music playing with the NBA playoffs lol BLAH
Till next time

I love it.
When you go there, you must try Cremona pizza, it’s unique and delicious. For main course Veal Milanese, I am addicted to it, and don’t leave without trying the best cannoli.
The food is delicious and fresh, the restaurant is beautiful and clean.

Truly delishious food!
Italian with a good twist, but still real Italian! Good job guys!

Everything across the board was average. From the meals to the service. Atmosphere is relaxed
Fish entrée was cooked perfectly but had no seasoning and was bland. Does not rate as a must come back again place.

3 for dinner
ordered the zucchini flower app/​not edible, soft doughy –uncooked or re-​cooked sent it back.
Entrees;salmon, eggplant parm was soup and fruitti di mare less than mediocre in taste and presentation. Used to be a good place…

Everything was perfect.
Birthday lunch with family at the best family restaurant in fort Lauderdale florida.
Sincerely,
Thank you.

Very pretty place. Stumbled upon by accident. It was packed. Make a reservation.
Food was fantastic. I’m a lover of chicken parm. Get it anytime I eat Italian. It was the best I’ve had. My daughter had pizza. Brick oven. Was yummy. Definitely would go back!

Yummy… pizza, Calzoni, wine… great place for lunch or dinner. Service great. Clean place. A fabulous find.

I’ve never had a bad meal here. Always fresh and delicious! The service is great too! The complimentary bread and dipping oil is the best!!!

Excellent happy hour. And… brunch on Saturday AND Sunday until 3pm! One of best eggs Benedictus I’ve had in Fort Lauderdale. I recommend the shrimp Benedict which aren’t shrimp, they are prawns and skimping isn’t in their ideal of serving a great brunch. The service is spectacular and consistent. Their meatball appetizers are great too for happy hour. Hands down, one of my favorite locals.

A lot of hype for… Just your typical casual Italian place. The carpaccio was OK. The chicken Parmesan was pretty good. The waitress forgot my fiancés wine. There was a large amount of options; which was nice & the ambience was cozy, but overpriced in my opinion.
All in all, I was not very impressed

After a complete remodel on the exterior with a fancy new parking lot this place has been on my booked list. The interior is very posh and modern.’, quite high class. As I came on a Wednesday the place was booming with hungries. I was shocked by how many people were here. We were seated quite quickly at a table for two. I never been a fan to have table for two in the middle of surrounding large tables, it just makes me feel like I’m on the spot, and a bit uncomfortable… I think most tables should be along the walls so that you can have a romantic feel but that’s just my opinion. They cater towards pizza/​Tapas Italian food which is never bad. I ended up going with a glass of White wine which was very good however they poured it’s well below the half point which I thought was quite cheap especially given the fact that it was over $ 10 for a glass. I did however point out for my second glass that Id appreciate if they gave me at least half a glass of wine this time and they went well over the halfway point so that did make me feel warm and fuzzy. They do serve complementary bread which was unoriginal but when you’re hungry it does help. I ended up ordering the Parmesan chicken and a side salad. The salad came out first and was absolutely delicious perfectly doused with dressing that wasn’t overwhelming there were plenty of vegetables and the Salad tasted very fresh. Next came the Parmesan chicken and was like any other Parmesan chicken the cheese, the sauce the chicken nothing spectacular, but it was very good. I did expect a little more presentation wise as far as the plates were concerned but they really don’t go that extra mile. I’ll definitely be back but not in a hurry so to speak.

The food was good, the meatballs were amazing. The only reason I don’t give them a 5 star is because of the valet parking, you will be asked to tip the valet even when he gives you a key to take it out of my he parking lot yourself. Also, the valet guy asked a girl where her car was parked. I know is not related to the food but I hope they don’t loose customers because of the poor valet service. There is no parking around so be aware.

The best gelato I’ve had in Florida. Its made in house and you can taste the difference.

The food was good. But $ 14 for a salad is a bit much (see picture). Our waitress was very attentive. The bowl of pasta fagioli was a good size but priced high ($ 8). It was thicker than I’m used to and I had to add so much salt that my wife asked if I was OK. The pizza comes in one size, small ($ 18) with 6 slices. Ours had cheese abs pepperoni. It was actually pretty tastie. Bottom line, dive further north to the Sicilian Oven.

Service was great. Lasagna was amazing. Pizzas were okay. We started with the zucchini flower appetizer. It definitely tasted like a fried flower. Interesting but don’t need to have again. The saffron rice balls were tasty and served with a marinara sauce. If you have more people than the quantity offered in the small plate they will offer to add another piece or two to the order.
I tried both types of mushroom pizzas. one had marinara sauce and one didn’t. I liked the one without the red sauce better. The red sauce overpowered the truffle oil so you couldn’t taste it. The pizzas were $ 14 – 18. They are enough to serve two people.
They bring toasted white bread and you dip it in the olive oil on the table. Would be better if they had some sort of Italian dipping oil or parmasean on the table.
I also had the spinach gnocchi $ 17 with a cheese sauce. It was rich, but no one really liked it at my table.
We sat outside on the patio. They have a tv outside. Inside there are tables and a bar area. They also have a gelato freezer on display and cheeses/​meats cooler case.
It is complimentary valet only. They are adding on to the restaurant. The décor is chic and modern.

Love this place! The ingredients are fresh. I can get a great salad or a pizza and a glass of wine with friendly service. One of the best gelatos this side of the ocean. Now they are open for brunch on the weekends!!! The bar just needs to be about twice the size. My only whine about this place.

Try the happy hour! All drinks are 2 for 1, but you can ask for 2 different drinks if the price is not too far apart.
There is a bar menu and I had the veal meatballs. Fantastic, and huge. Then their pizza, no discount but not pricy. Had the one with anchovies, yum yum. This and the Chart house are the best Hhr I’ve found. We will be back!

Wine wonderful
We had the burrata, squash Flowers and the Cremona pizza. It was wonderful to have stumbled across this place. service was great, atmosphere good and family friendly.