Ok so im in town working and looking for something to eat. I check my trusty Unilocal and see these mixed reviews of this establishment. So first off my waitress was new and very friendly. Now the food, well ive had better Italian out of a box. The garlic bread was stale and hard. This is one to avoid if in the area
Douglas G.
Évaluation du lieu : 3 Fort Scott, KS
We have eaten there several times. We have never had an issue with staff or the quality of the food. Sometimes the table cloths are kinda dirty and I have witnessed them flipping them over rather than replacing with clean ones. The first time we went it seems like we got much more appetizers for the money. Next trip it seems like we only got about half what we received the first time. Not sure if they are trying to save money or what.
David H.
Évaluation du lieu : 4 Allen, TX
Very good, particularly for a small town. Good value for the price. Bread was very different, but good. The red sauce had a little tangy taste, but was good. One of our party had the fettuccine Alfredo and liked it. Good size portions for the price.
Joe S.
Évaluation du lieu : 3 Fort Scott, KS
The staff members were friendly and the bread was excellent! I really liked the ranch dressing on my salad. I was a little disappointed that we were not given a clean tablecloth. I ordered the Shrimp and Crab Alfredo which came with a salad. The salad was nothing more than chopped lettuce with your choice of dressing. I opted for the ranch which I felt was a good choice. It had a hint of blue cheese flavor to it which I found very tasty. Something was off with the crab meat. It didn’t quite have the right texture. I am not an expert on crab, but if I was betting, I would say it was imitation. The shrimp was good, however there were only three of them in my dish. The majority of the dish was crab, and as I said before, wasn’t up to par. We plan to eat there again, but I think I will try something different. I do hope this restaurant survives as there is not a lot of variety in Fort Scott. I believe they would benefit by spending a little money on the tables and chairs. They are old and wobbly and it is obvious they have served many many patrons of the previous restaurants that failed in that location.