Service was friendly and good. Ribs however were dry and not that good. Baked Beans and collards were good.
David N.
Évaluation du lieu : 1 High Springs, FL
We have given this place chance after chance after chance. The portions of the food keep getting smaller and the taste is horrible. Items are forgotten in our to go orders all of the time. It was good the first time I ate there but has gone down hill since. My neighbors and friends have the same complaints. Such a waste for that location.
Liam H.
Évaluation du lieu : 4 Alachua, FL
Service was wonderful. Very clean restaurant and bathroom. Ribs are delicous and the sides are all good. The salad bar was a little lacking though. In all a very good restaurant with a good atmosphere.
Brent C.
Évaluation du lieu : 2 Gainesville, FL
Staff is friendly and restraint is clean. Food was not great, ribs were fatty and greasy. Took a really long time to get food.
Dr Yolanda C Leon L.
Évaluation du lieu : 5 Tampa, FL
Excellent food, excellent service, clean comfortably appointed restaurant. Our server Charlene was wonderful. Don’t leave without eating the collard greens???
Kimberly B.
Évaluation du lieu : 1 Fort White, FL
Today was our first and LAST time here. Our fried appetizers came out rather quickly but the fried oakra was slimy and the fried mushrooms where no better. My husband ordered the chicken philly which had zero flavor and was cold, I originally order a BBQ chicken platter with Mac n cheese, potato salad and a biscuit. My chicken was cold, the Mac so greasy I drained it on a napkin and avoided the potato salad. I asked for a manager and was approached by a server saying she was the manager. She was apologetic and took my order for a fried chicken basket. On top of all of that I still had to pay for the un eaten/returned BBQ platter.
A L.
Évaluation du lieu : 3 San Diego, CA
The wait wasn’t terrible, but don’t waste your time on the sides. They’re awful!!! Instant mashed potatoes and black eyed peas shouldn’t be bitter… the fried chicken was good. Don’t sit outside or you’ll be attacked by flies when your food comes out.
Shirley S.
Évaluation du lieu : 1 San Diego, CA
This place is going downhill fast! They were overwhelmed by a normal day. VERY slow, I ordered a pulled pork sandwich and after an hour wait I received pile of dried out pulled pork on tin foil in a basket with NOBUN! My husband and grandson fared no better. We were there almost 2.5 hours… it cost $ 34.50…I would give a minus star if I could.
Lisabeth T.
Évaluation du lieu : 3 Manhattan, NY
The waitstaff and owner were pleasant, however it took almost 45 minutes for our fried food to come out. It seemed the restaurant was overwhelmed by a large party that came in before us. Otherwise the food was excellent for the price! We got the fried chicken, fish, and find and everyone left satisfied. They did have a weird fly problem so if that doesn’t bother you go for it! Great place to go after tubing if you’re not in a hurry of course.