Pie Five Pizza Co

I have always wanted to try this place out so my boyfriend and I ended up going last night. It’s $ 7.99 for any pizza and $ 2 extra for drink and salad or dessert. Great price! I got the margherita pizza on whole grain crust with marinara sauce, pesto and spinach added.
My boyfriend got the buffalo chicken pan pizza. Both my boyfriend and I agreed they added TOO much cheese! And we are both cheese lovers! There was about
a 2 inch layer of just cheese. The cheese was so rubbery that I couldn’t even finish my pizza. My boyfriend even couldn’t finish his. How can there be too much cheese on a buffalo chicken pizza? Somehow they managed. To top it off I woke up this morning and feel so sick! And I am in no way lactose intolerant. I would stick to Coalfire, wegmans or Pretzel Pizza which are close by and AMAZING. Or, know to ask for very little cheese for the normal amount on a pizza.

They now serve corn! I always love coming here for the gluten-​free crust, and my husband and I would joke about having corn as a topping because it’s normal to see on Pizza in Turkey.
Whenever we would ask for corn people would look surprised, so you can imagine how shocked and happy we were to see corn as an option. The ingredient is a beta trial for Pie Five Pizza. We are glad and hope it sticks. Try it I say, why not?. They are also now offering vegan cheese and chicken sausage.

My husband and I love this wonderful little place. I can eat Gluten so love it when the staff is into changing gloves and making sure that everything is kept separate. The service is wonderful and we like to go on Saturday after shopping. It is the highlight of our Saturday. Thank you for such good food and great service!

No one was there when I came in with my two daughters. The menu appeared straightforward enough on the wall. But when it came to ordering, it didn’t seem quite so simple. Not to mention the place was eerily empty. The surrounding shopping plaza and area teemed with people, but the fact no one was there around 5p is suspect. Now I can guess: the most underwhelming, boring pizza. Like Pizza Hut had a less greasy and more bland cousin they don’t talk about much. Won’t be going back.

Pizza was «okay» nothing impressive. Quick 5 mins to make get anything made for $ 7.99. Next time I will try the crab dip pizza. Stuck w/​what I knew today!

My most recent visit was our second time here. The drive is about 40 minutes because we do not have a Pie Five in Montgomery Co. This spot is 100% worth the drive. The spicy sauce is my favorite and I load my pizza up with yummy toppings from a good variety to satisfy all. For a make-​your-​own pizza place, this is hands down my favorite (and I’ve been to quite a few). If you’re looking to have a beer, there is that option although a limited selection. Try this place if you haven’t been!

Love this place for my family. Everyone gets their own choice. Their crab dip pizza is the best

The concept is nice but I have to say we all walked away feeling as if the pizza was nothing special — just didn’t seem to offer that much flavor. It could easily be a matter of preference but we just weren’t impressed.

I had been wanting to go and it did not disappoint. Very FRESH and super fast custom personal sized pizzas with one of those Coke soda machines that have everything under the sun come out.

They have a nice selection of toppings and a variety of house pizzas to choose from. It’s not gourmet so don’t come here if you’re looking for a pizza experience to blow your mind. This go round I ordered the Margherita Pizza. They were super light on the basil like it needed to be rationed or something. My first experience here was definitely better.

Dear Foodies:
I have eaten at this location on many other occasions. So when I see that an associate of the store was let’s say less than friendly it’s time to let it be heard.
The issue was not with the pizza assembly person. It was not with the person pulling the pizzas from the oven, it was the cashier Sam I Am. You see two of us got fountain drinks one got water. We asked politely if we could have a larger cup for water. Well the reaction from the female cashier was as if we had asked for the meal to to free and one of disbelief that we would not just get water and almost accusing us of trying to pull a fast one.
I find it hard to understand this reaction and practically accusing us of getting something we did not pay for. Hey owners of this operation, not everyone is out to rip you off. Even if we had taken the small cup, it still looks like the other cups and could be used to get a fountain drink. So overall the rating above is not for the food or service but rather the accusation look and attitude from the female cashier thinking we were going to do something dishonest.

Pie 5.
Finally decided to give this a go. Walked in and noticed that this place does everything for $ 7.99 so that’s not bad at all. No fees for extra toppings and such unless you want gluten free crust. And why would you… I mean really. So far so good. Ordered my food and watched it get made. The make table girls are really good at making sure there is enough of what you like on it. However, the toppings mostly were floating on top of the cheese and not really anchored down. Well that’s not too bad. Once i got home and dug into the pie i noticed that something was missing. Flavor. everything was bland and MEH from start to finish. Very under seasoned and under flavored. The crust was very bland and boring. Best thing i can say about this food is that it didn’t taste bad.

In all honesty, we really only ended up here because we won a free pizza at a charity event. We never actually paid much attention to the place before. It turned out to be pretty good! My fiancé ordered one of the signature pizzas and I created my own. All pizzas are personal size. They also offered salads and dessert. We decided to take our pizzas home, as the seemingly miserable employees were making the atmosphere a little bit depressing. Both pizzas were very good and the perfect size. I really liked the thin crust option. We will probably visit again.

Quick. .yummy. custom pizza. I like the very thin crust. It is a bit pricey so probably won’t hit here all the time.. but for a quick pizza craving it did the job well.
Staff was also very friendly.

Stopped by on my way home. Was torn between the buffalo chicken pizza and a cheese. I decided to go with cheese to see if it was any good. As if one has a good cheese pizza then one can build off that.
I went with a thin crust. It came out a little burnt. Was offered to try thier magic dust, which is a mixture of cheeses and Italian seasonings. Pizza has decent flavor and may try again. However i find for a personal pan pizza its a little costly.

I will preface this by saying I did *try* to do the right thing. I tried contacting the company and sending them a photo of my most pathetic personal sized pizza that was $ 9+, appearing as if a 5yo made it himself! The email was most diplomatic specifically stating that I was an unhappy customer and even though they had been open for several months, they possibly needed to retrain their employees on how to properly fix a pizza. I did not receive any reply, nor any acknowledgement. It was ordered Nov 12, so this review is past due. GF crust, which did cost extra, was decent, some crunchiness, but overall a bit rubbery. You know that taste when you freeze bread for a while then thaw it? That’s what it was like. It had some olive oil and garlic which lent it some flavor. But the rest of the pizza was an utter joke. There were minimal toppings, the cheese barely covered any of the slices. It was not worth the time, the money, nor the taste. My husband also got a separate pizza as well, can’t remember which, and his was ‘meh.’ Overall, not worth a trip back. Save yourself some money, and if you’d like real pizza, visit Pistarro’s in downtown Frederick.

Still rather bland. I tried the thin crust, and chose the spicy sauce this time. Though it had a kick, it didn’t taste like pizza sauce – no tomato flavor, no herbs. The cheese was still thick and tasteless. The roasted tomatoes that I chose as one of the toppings had great flavor. Why can’t the sauce also have this? I can see why people like it – for the concept – but as I said before, when Uncle Maddios comes to town, I’m not sure how this place will hold up.
Its edible, but so is convenience store pizza.

Awesome place! Five pie– pizza in 5 minutes is there Moto. The set up is similar to Chipotle, Sweet Greens and many more.
The food is made to order and it was very good. I got the buffalo pizza and it was something I want to come back and get again. They did salads and dessert but I did not get them– but next time I will. For me it did not fill me up, but it was satisfying. It cost me about $ 8+ with tax. I will come back again for more. They do not have large size pizzas, just personal pizzas.
Their reward program is awesome. Make sure you sign up when you get in the first time and use their free wi-​fi!
Kris

Just opened a few days ago, I’d love to give a fiver to the newly opened Pie Five, but I’m a bit reserved at the moment till I try a second pie.
I will start off by stating, love the idea and concept; hate the location. But anyone who has read my reviews on other eateries in the same shopping plaza will attest, I’m not a fan of access, and traffic in to or out of the area.
With a modern and lively interior, Pie Five follows the current trend of hipster styled dark interiors, with open facilities layout, all so common today with mid-​tier QSR establishment.
Friendly staff make for a pleasant start to the ordering process. I ordered a pan with spicy marinara sauce with bacon and cheese. Ordering was quick, and painless as was the payment process. The wait as to be expected was within ten minutes.
Upon eating my pizza, I was however disappointed with the quality of the ingredients. The bacon tasted quite similar to bacos, however to be fair, it was shredded bacon bits used. The cheese however was quite sad. I was immediately reminded of the cheese used at Say Cheese or CiCi’s; maybe even little Cesar’s.
The sauce was a little watery, not as bad as it could have been. I will give credit where do, their sauce is actually mildly spicy; not overly spicy, but enough that some may find it overpowering (I did not).The deep dish crust was so-​so.
One point to note, Pie Five opened across the street from the well established Coal Fire pizza, one of my top picks With very similar concepts with different execution, it will be interesting to see how Pie Five holds up against Coal Fire as well as some of the newer more artisan pizza joints that have opened up in recent years in the area.
Any time a new pizza joint opens up, it’s good news to me, so I do intend to re-​review with a second pizza hopefully soon with a different sauce and toppings. Stay tuned, I may revise the star ratings either way.
— — — — — — — — — — — — — — — –
UPDATE (7.SEPT.14): ok second trip update. I have bumped up a star from three to four (3.5 actually, but I rounded up). I was a little happier with the second pizza. Bit there is still a ways to go before being where it needs to be.
This time I went with a BBQ chicken on flatbread crust and held the onion bit had cilantro instead of magic dust or whatever that’s called.
Again the dough was undercooked resulting in a soft crust which is clearly not what a flatbread pizza should be. I expect this is due to an inexperienced staff and hope this will improve with time. And again, I have to reiterate that the shredded provolone and mozzarella is still a bad blend.
My experience this trip was a little better than the last with regard to the pizza by getting in and out still sucks. I’m not sure or not if I’ll be a regular. The price-​quality ratio is not in my particular liking. I guess future check-​ins will tell.

Pie Five Pizza Co. is AWESOME! I checked this place out on opening day and was not disappointed. All pizzas (with the exception of plain cheese and kids’ size) and entrée salads are $ 7.99 with the option to bundle a drink and side salad or dessert with your main dish for an additional $ 2.99. They have a number of «pre-​designed» pies or you can create your own from their array of crusts, sauces, cheeses and toppings.
I had the buffalo chicken pizza on the classic pan crust. The buffalo sauce had the right amount of kick. Toppings were generous. I added the Italian side salad, which had pepperoni, onions, grape tomatoes and mozzarella cheese.
The pizza cooks in about 5 minutes, hence the name. They also have a rewards card program where you can earn free pizza! You also get a free pizza on your half-​birthday.
I’m excited to go back and try more combinations!