The food was great its was hot and fresh got seated very fast and our server was very nice… I give it five stars…
Daniel K.
Évaluation du lieu : 5 Chicago, IL
Above average Chinese buffet. The selection is awesome, plus they have a hibachi grill and sushi. Everything I tasted was full of flavor and fresh. They only had about 8 different sushi rolls but all of them were fresh. I really liked the h&s soup, had 3 bowls of it. Someone gave this place one star and wrote they have a small selection, that someone has obviously never been inside.
Ed C.
Évaluation du lieu : 3 Roseville, IL
Crazy low prices. Crazy selection. My 2 year old just loves this place.
Jesse S.
Évaluation du lieu : 1 Galesburg, IL
Crazybuffet, is HORRIBLE! ALMOST the worst place to eat. Customer service does not exist.(Apparently neither does food) I got charged Full HOLIDAY prices when half of the buffet was empty. I counted 15 empty trays. When I asked to talk to a manager they informed me he was not there. I inform them that they were charging me for goods and services that they did not give me and not only did they not discount anything they still charged me a «Holiday» premium. So their answer to my inquiry as to where the food was that they were charging me for? ‘We are going to close soon’. «Soon» meant an hour from then. So I got the whole ‘F#&K YOUPAYME’ answer. That place will be shut down very very soon. Dont go. Trust me. Worst experience. Cold empty buffet. Holiday pricing.
Hamilton D.
Évaluation du lieu : 4 Peoria, IL
This is a great $ 5.50 buffet. Always hit it when I am in the area. The usual stuff, but cheap. Pretty clean, pleasant servers.
Philip L.
Évaluation du lieu : 1 Redmond, WA
Meh, very much meh, and very very untasty.
TJ I.
Évaluation du lieu : 4 Shreveport, LA
Decent buffet. Pretty standard offerings, nothing spectacular. Have small selection of basic sushi, a Mongolian grill and several bars of random dishes. Place was well kept and clean and the staff was friendly. Overall a good buffet — best I’ve found in Galesburg.
Phyllis S.
Évaluation du lieu : 4 Chicago, IL
Well, it was Monday after Easter, and the bf and I were thinking about heading out to Buffalo Wild Wings for lunch… but then we saw Master Stirfry and said, «hey, let’s try it out». Perhaps it was the cement foo-dogs at the door of the restaurant, but I had a good feeling about the place, which was bolstered by the koi pond in the foyer. The décor is really nice, lots of attention to detail in the quality of the tile and booths.(I don’t normally care much about that kind of thing, so the fact that I mention it is rather significant.) Someone really took some time and care furnishing the place. The music was an interesting mix of Asian pop. Very pleasant. Now this is one of your standard Asian buffet type places with the free drink refills. It’s got a cold bar with some of the freshest sushi I’ve seen in a buffet, and it’s not all your standard stuff either.(Tho, I’ll admit, most of the sushi rolls incorporated crème cheese, something I don’t care for, but realize is very popular with Midwesterners.) There was this one kind that was made of the fried soybean skin pouch, stuffed with seaweed, cucumber and other slightly sweet stuff. Not quite to my taste, but I heartily applaud the fact that I’d never seen it before.(Gotta try that new and different stuff, yanno.) There’s also a bar where you can select your items and have the chef cook it up for you. There were only two choices of cooking sauce, but that’s not a bad thing.(I was happy with what was on the buffet, so I didn’t go with the stir fry.) The food on the steam tables was very fresh and tasty. There was a nice selection of appetiizers, which were nicely fried and not greasy, and even a few dim sum items. Being allergic to pork, I was glad to see that the shumai was chicken and not pork. There was an item I’d not seen before, a piece of shrimp wrapped in a meat dumpling. I was very impressed with the fact that on the stir fry dishes, the veggies were slightly undercooked, which is good because they can finish cooking on the steam table and not get all soggy. All the stirfry dishes I tried were excellent. There was one appetizer that really impressed me, the chicken on skewers. However it was spiced exactly like Peking duck, and so tender that it fooled me into wondering if it wasn’t actually duck.(I often forget to read the little labels over the food.) Awesome! I also really liked the spicy chicken with jalepenos in a citrus sauce. YUM. And of course, my favorite buffet dish, the almond string beans, was excellent. Oh yeah, the desert bar had a lot of selections and there was also a freezer with 6 kinds of ice cream! Cons: I was a disappointed in my search for the perfect buffet eggroll. However, the eggrolls, while a bit bland were mostly vegetable and the springrolls had meat in them, which gives the diner a nice choice. The crab rangoon was sweeter than I am accustomed to. Pros: I was astonished at how INEXPENSIVE lunch was. Like as in under $ 6!!! Bear in mind, we went on a Monday just before lunchtime, which is not traditionally a peak time for restaurants. That being the case I found the quality and freshness of the food, coupled with it’s extremely reasonable price to be an incredible value! I’d suggest it as a great place to take the family or even for a nice casual date.