Inn of Glen Haven

If you love the idea of staying in a warm and cozy inn, up in the mountains, on a cold and blustery night, this is THE place for you! What a fantastic Bed & Breakfast! My wife and I stayed here for our 10-​year Anniversary. A warm, rustic, welcoming Inn. It is a nice mix of mountain cabin with victorian décor. For dinner, I had the herb-​encrusted half-​rack lamb, cooked medium. It. was. delicious! My wife had the beef tenderloin and said it was tender and cooked perfectly medium as well. The sides were a potato au gratin (the best I’ve had), cooked, but still crunchy carrots and roasted cauliflower. For dessert, we shared a slice of the flourless chocolate cake. This was very rich and was gone in less than a minute.
For Breakfast, we both had the quiche, which had plenty of onion, sausage, cheese, and potatoes in it. The crust was flaky and buttery. Fresh Fruit, croissant, juice, coffee, and hot tea accompanied.
The beer menu, though short, was terrific. I had a Samuel Smith’s Oatmeal Stoudt, and Smithwick’s, as well as a Newcastle. The Wine menu is larger and my wife drank a Riesling.