This was the worst pizza ever the crust was so thin and soggy was not worth $ 22.00 wished I went to pizza hut or levers pizza. Yuke, yuke, yuke!
Chris S.
Évaluation du lieu : 1 East Dundee, IL
I agree with Charles J, they open at 11, I stopped in there at 11:45, no pizza. The lady behind the counter said that they don’t like to make pizzas to just sit around, she said she would make me an 8-inch personal pizza for the same price as a slice but I had to wait 20 minutes. I couldn’t wait, so she said call ahead next time, who on this planet calls ahead for a slice of pizza. I learned a long time ago not to argue with stupid, I won’t be back.
Sabrina H.
Évaluation du lieu : 5 Chicago, IL
I’ll give this place 5 stars not so much for their food, but more so for their service. I placed an order for carry out and received a phone call when it was ready. They honored a coupon out of trust even though I forgot it at home. It’s rare finding a place with very humble management. P. s. I’m not implying the food is bad. It’s normal pizza. Not exceptional, but good.
Charles J.
Évaluation du lieu : 2 Wheaton, IL
It’s 12 noon and lunchtime. The sign says«Slice and Soda $ 3.75.» I walk inside and notice no aroma of pizza. The place has already been open for an hour. No slices are in the pizza warmer behind the counter. I ask if there are going to be slices made and was told«we can get those for you in 10 minutes.» I considered leaving to find slices elsewhere but I thought the quality of the pizza might justify the wait. I ordered a slice of cheese and a slice of pepperoni. About 10 minutes later two piping hot mini 8 inch pizzas arrive at my table. The pizzas were ok. Nothing bad enough to criticize or good enough to compliment, other than the fact they were whole pizzas and not slices. Plus I had to let them sit for 5 minutes to cool off. I find it interesting that pizza shop owners don’t seem to understand the point of pizza slices. Pizza slices have had a chance to cool and allow the flavors of sauce, cheese and toppings to blend together. This is why pizza slices have been one of the most popular street foods in US history. We all know how to order a whole pizza, if we wanted a whole pizza, we would order it. Slices are slices and they are ordered for specific reasons. Here are my recommendations to the business owner: 1. Sell actual pizza slices during lunch hours 2. Have warm pizza slices ready to go at lunch hours 3. Most pizza customers don’t expect to wait for slices. If we did, we would order small pizzas and order ahead like a regular pizza. 4. Don’t advertise you sell slices when they are actually mini pizzas. Another customer walked in after me and did the same thing, asked about«slices» and was told the same thing. His response was«15 minutes ?» He had a confused look on his face as he later walked out the door with his«slice,» a whole pizza crammed into a foam carryout container.
Nicole L.
Évaluation du lieu : 4 Glendale Heights, IL
We were at the bar next door when we got the munchies so my husband ordered a large sausage pizza. $ 20 is a bit high in my book for thin crust when you can get a large deep dish from Lou Malnatis for $ 4 more, but I have to say it was really frickin good. Lots of gooey cheese and a nice touch of seasoning throughout. Plus the sausage was a little spicey. I really enjoyed it.
Sara L.
Évaluation du lieu : 5 Downers Grove, IL
This place is great! The regular/thin crust pizza is really tasty plus the sausage crumbles taste kind of garlicy which we felt was a nice touch. But we have to talk about the greatest thing ever for a minute here. Brace yourselves. They have a homemade version of bosco sticks and they are ridiculous! It’s fresh pizza dough wrapped around gooey mozzarella cheese and dusted with some italian seasoning and parmesan. Wow. It was the best bread stick type thing we’ve had from any pizza place around here, if that’s your type of thing then you for sure need to get these.
Scott D.
Évaluation du lieu : 2 Puyallup, WA
Crust and pizza seemed soggy. Taste was okay but never got over the consistency of the dough and cheese.
Chi- t.
Évaluation du lieu : 2 St Charles, IL
I really wanted to give this place a higher rate but 2 stars is the highest I can give. Today, I made an order through grubhub and I added in the instruction to put half sausage and pepperoni in the other half because they don’t have the option to select toppings by half of the pizza. I put in the order at around 230, then I was told it would be ready by 3pm, so I came in a bit earlier only to find they didn’t even start my order yet. the guy at the counter was very nice and apologetic and assured me the pizza would be ready in 15 minutes. I was a bit disappointed because I was starving. less than 15 minutes later, my pizza was ready, along with fried dough on the house. that was very nice of them. BUT. when I got home and opened the box, the pizza was almost a disaster. cheese and toppings from the center of the pizza slid off to one side and made the grease leak out of the box. it was really undercooked and the crust was very floppy. and they didn’t separate pepperoni and sausage. also the fried dough I got was also undercooked and too chewy. I don’t think I will return.
Lauren G.
Évaluation du lieu : 1 Chicago, IL
Guys, this place is bad. Like terrible. I feel bad because the workers were nice, but the pizza tastes like cafeteria pizza with ragu sauce. The«vodka» sauce tastes like nothing– extremely bland. And the free pasta we got, well let’s just say it was 8 noodles and supposed to be gnocchi– looked more like pieces of fried dough? They sent out a flyer saying it was new owners, but it definitely didn’t taste like it.(We ordered once previously and had the same experience). We always try new stuff but don’t waste your money. Order from down the street– Levato’s Pizzeria.
Jessica B.
Évaluation du lieu : 4 Lombard, IL
Since we moved to the area we have been on the hunt for a new go to pizza place. We wanted to try this place out and we are so glad we did. Got just a standard cheese pizza. It was thin with a nice crunchy crust, sauce tasted fresh, and amount of cheese was perfect. It was priced right, delivered fast and staff was friendly. Now I’m excited to try more!
Jeffrey J.
Évaluation du lieu : 5 Aurora, IL
Great place tucked away in a small strip mall. Super friendly owner and staff. Quality ingredients, you can taste the difference. The crust is awesome, a great blend of crunch and chew, not sure if the have a brick oven but, it tastes like one. The sauce is fresh and they don’t skimp on the cheese. Sausage is fresh and tasty. I am a big fan of this place and like to support the local places rather than chains. Prices are very reasonable, great slices and awesome staff makes this a regular stop for me.
Joe B.
Évaluation du lieu : 5 Bloomingdale, IL
This place just opened and I have been there 3 times this week. on Sunday I had a Slice of sausage the crust was great and the sausage was very good. On Monday i had a beef with fresh motz and hot and sweet peppers the beef was seasond very well and tasted great the fries were perfect. On Tuesday I had Chicken Fingers the batter was a golden brown and the chicken was moist and juicy not over cooked at all. Next up Is the Mac and Cheese or one of their special pizzas maybe their Sunday pizza…
Ryan H.
Évaluation du lieu : 5 Chicago, IL
I stopped by on the way to my parents house and was really happy with the pizza. The staff was helpful the pizza was made quickly and delicious. If you’re in Glendale Heights you got to check this place out!
C S.
Évaluation du lieu : 4 Chicago, IL
Haven’t been here in awhile but always used to get the Texas Bbq pizza which was great ! Customer service was always up to par as well. definitely check this place out
Supernatural 7.
Évaluation du lieu : 5 Glendale Heights, IL
Very good pizza, went there for the first time last night, it is very tasty and highly recommend I will definitely go there again. The owner was friendly and they were quick on getting my pizza, I was a walk-in I didn’t call to place order.
Ben D.
Évaluation du lieu : 3 Glendale Heights, IL
its OK. it doesn’t suck. on a side note their buffalo pizza is kick a$$! the regular pizza needs some zest to the sauce, its a little bland. you can order from here and be safe, but there is better.
Gretchen H.
Évaluation du lieu : 5 Elmhurst, IL
Tried out this new pizza place with my family this evening. Really good pizza! We especially loved the crust. And the staff is so friendly and accommodating! Would recommend for anyone looking for a great neighborhood pizza spot.
Kaja S.
Évaluation du lieu : 5 Glendale Heights, IL
Usually get my pizza from other neighborhood pizza joints, but I decided to try Antonio’s since they just recently opened… curiosity got the best of me. I am pleasantly surprised GREATPIZZA and Good Prices, will definitely order here again. Super excited to have a Wonderful New Pizza place!!!
A H.
Évaluation du lieu : 4 Chicago, IL
Nice little pizza place, owner seems really nice and genuine. Pizza was tasty to and was ready ontime! My only suggestion to this place is to get your name out there with coupons and a better facebook page. Overall, it’s nice to have a pizza place so close to home!