As far as Chinese American goes around here. This is really good and huge portions as well. Great flavor, Lots of meat. Really nice service. Bit of a drive for me in Arlington but I so far haven’t been disappointed with anything I have ordered. Hope it stays this way as there arent really any exceptional Chinese places out here.
Michele S.
Évaluation du lieu : 4 Bastrop, TX
Nice, friendly service, big proportions and clean. Food is so fresh, that it had to cool off. Taste is a little above average.
Daniel A.
Évaluation du lieu : 4 Aurora, IL
Food was very hot. I had the won ton soup, egg roll & cashew chicken. All was very tasty!
Duy V.
Évaluation du lieu : 4 Grand Prairie, TX
I work in the downtown area. Joy Luck makes fresh to order Chinese that’s reasonably priced and tastes great. I usually carry out but if you decide to dine in you can meet the chef and owner. He’s a really friendly guy and remembers his regulars. Give this place a shot.
Ethan A.
Évaluation du lieu : 4 Grand Prairie, TX
Great Chinese food here! The food has always been hot. The Wonton soup is out of this world. I especially like the peanut chicken or the Mongolian beef. My fav place for Chinese food in Grand Prairie so far.
Kandy T.
Évaluation du lieu : 3 Denver, CO
Fast Chinese food for the area. I work down the street so it’s convenient. Prices are reasonable and I always order the garlic Ckn.
Charles H.
Évaluation du lieu : 4 Grand Prairie, TX
Being that I love chinese food, this is by far the best for your money. You get your food quick and it’s fresh.
Joseph B.
Évaluation du lieu : 3 Dallas, TX
I thought I wrote a review for this place, but I guess I forgot :-/ My brother and I came here on a Sunday afternoon and business was pretty good I guess. The downtown Grand Prairie area is kinda dead, but this place has a steady trickle of customers dining in and ordering from the drive thru. For appetizers we had the beef sticks and the fried dumplings. The beef sticks had a nice sticky caramelized glaze on’em that made’em taste sweet! The fried dumplings had a nice thick skin and I dipped it into some soy sauce. If they would have had some seasoned soy sauce it would have been all the more better, but with the regular soy sauce it was still good. For the main meal we both ordered the Ja Jang Myun. It’s noodles in a black bean sauce. It’s usually made with beef or pork, but their version included shrimp. Although I do like shrimp, the taste of the shrimp kinda clashed with the usual flavor of the beef/pork version that I usually get at other places. I do appreciate their twist on the noodle dish, but I think I’m gonna order it without the shrimp next time. Service is pretty quick and if you dine in, you might run into their cute kids running around playing.