Diegos

Love this place for interesting Chilean based cuisine. Very casual, some outdoor seating, family run so the attention to customers is great. They always have great specials and food portions are quite large. The best, I mean the BEST chocolate bread pudding for dessert too.

Simple everything about this place is the best. Food is awesome food that I have never had anywhere before.
Service is great very friendly people, atmosphere is really cool .
Thank you thank you.
I own a business and I’m all ways amazed that people will find things wrong with people doing their best.
Austin
Pure Water Inc

Wed 6÷8÷2016 Started with jalapeño poppers… just right heat. I had the panqueque (sp?) excellent! My wife had the chicken breasts, also excellent! No problem with service that other reviewers mentioned. Only «complaint»…portions are very large so we had leftovers for lunch today. Highly recommended.

Great food, fun eclectic atmosphere, and excellent service. They offer some great Mexican seafood options.

Super friendly and accommodating staff, and the fish tacos were perfect! Lots of fresh veggies, yummy sangria. Awesome atmosphere too. I really loved it.

We are in Grass Valley for the weekend for a friends wedding and a bunch of us friends rented a house and went out to dinner. We found this place close by on Unilocal and it was amazing. First of all our server Shelly was AWESOME!!! She handles my crazy friends like a pro :) We had a group of 7 and we had a little bit of everything. We had 3 different appetizers, the shrimp appetizer is the best. I think we tried all the entrees, the fish tacos were yummy!!! Shelley even talked us into dessert. We got the bread pudding and flan and seriously amazing dessert and melts in your mouth.

Quick service, especially since it was a Friday night. Our server was Giacomo (?) And he was incredibly friendly while still being professional. He brought all of our items promptly and at the same time. I got a free drink from checking in and I was happy to do so. We’ve come here several times and it’s always fantastic. Slightly pricey but you can find some good value. I thoroughly enjoyed my Pollo sandwich with jalapeños. I made a reservation on the patio and was promptly seated. Overall a ¹⁰⁄₁₀ casual dining experience!

Wow had the Chilean crab stuffed poblano with rice beans and veggies. Excellent. I wish you had a place in Louisiana

This could have been a 4 but over priced for what you get. Charging $ 4 extra for a thimble of Pico de gallo when we asked for some salsa for the $ 12 tacos (came with rice and beans) means no repeat business. Food and service were enjoyed by 3 of 4 people. My roll on the pulled pork sandwich was either stale or I failed to know what type of roll it was supposed to be.
Exceptionally cute place with nice but priced like a French bistro

The last time I was there the food was really bad which was disappointing since I have had great meals in the past.

First time here and it definitely did not disappoint! The service and the food was awesome! Would highly recommend the fish taco’s, I’ll be telling everyone I know about them and Diego’s!!!

Good service and reasonably good food. Avoid Monday nights if you aren’t a fan of Tiny Tim. The entertainment that night is nothing short of comical.

I had the street tacos and my husband had an entrée that was steak, onions, and fries. The street taco salsa on top was ok. I would have enjoyed a little more kick in the spice department. My husband resolved his need for heat and requested the Habenero Sauce for his steak. Habenero is a bit too spicy for me. Overall the restaurant was OK. The price point for the majority of their dishes was on the pricier end.

It’s a rustic place. The cook doesn’t use hair guards on his head or for his beard as he should.
The salad is very ordinary.
Our waitress was having problems in her personal life. So, she had a pow wow with a coworker in the dining room at a dining table. How unprofessional!
The food was quite good. I would say assume dishes are overpriced for what you get.

Saw this on Unilocal,got directions on Unilocal and stopped as we were on our way to Downieville. We’re always looking for a new place to try and we’re pretty adventurous we take the reviews seriously and those that are negative we read the details and then we decide for ourself.
This place is really funky, unique, and quaint. I say if you were in the area and you want to try something different and it won’t be a waste of your money because the food is amazing you got to check it out.
It was cold so we ate inside a cute little do this in as you walk in. It wasn’t very busy because it was really after lunch hours so it wasn’t loud but I would imagine as small as it is it could get kind of loud when there’s a lot of people. It wouldn’t make a difference to us.
The place is very clean. Décor like no other! They really know two chairs like, there is writing their out the place it’s really cool all over the walls. Even the restroom is unique.
Nava good selection of beers in my head and was pretty happy. I’d say the only negative that I can give about this place not that I’m looking for one would be wasn’t a fan of the ice tea. But I am an iced snob so I don’t hold that against them at all. I asked for a soda to replace the tea in the waitress was more than sweet and said absolutely no problem at all.
Presentation was really really good. I am a vegetarian and had the chili rellano stuffed with veggies and tofu. It came with two different sauces, bless beans (not can), and amazing white rice. My husband had chicken, garlic mashed potatoes and veggies seasoned and cook to perfection.
The only bad thing was we were too full to try the desserts but next time, in going to save room. The chocolate bread pudding sounded really good.

This is a hidden gem a bit out of town and parking is a little hard to find. The food was amazing and Shelly our server was a sweetheart. We started our meal with their garlic cauliflower soup OMG fabulous! I want the recipe! I had the crab chili rellano so good packed with sweet crab and my husband had the panqueque especial so yummy, if you like chorizo this is it!
Don’t eat so much you don’t have room for dessert. The key lime pie was yummy and the chocolate bread pudding was death by chocolate! Tender chocolaty goodness served warm with vanilla ice cream.
Give Diegos a try you won’t be disappointed in this quaint treasure of a restaurant

Diego’s is still obnoxiously overdecorated, but the food was good the past couple times I went, which is great news because Grass valley needs better food options.
I went back for lunch and had calamari salad and it was really good. The time before I had a large tamale and it was seriously next level authentic.

I enjoyed one of their delightful speciel entrees, salmon with asparagus panqueque. The lightly prepared fish and tender asparagus paired well with the crisp chardonnay. I had hoped to finish off with the tres leche for dessert but was immensely satisfied after my dinner which started with cute rolls and an herbed butter.

I love this place so much I almost don’t want to tell to many people about it so it doesn’t get over crowded. The food is incredible and full of flavor and very fresh. The staff are very friendly. The atmosphere is a dream of eclectic fun with little surprises to be found everywhere you look.

I have prolonged writing this review forever because I want to love this place but just don’t! This is the kind of place that you drive by and want to try. That is exactly what happened to us, we drove by one day and ever since were saying how much we wanted to try the place. It looks like a small town gathering place beautifully decorated with plants and flowers in an artsy flare. It has the most welcoming ambiance; almost like a dear friend’s back yard patio.
We arrived before the dinner hour on a Friday; the place was already getting busy. We poked our head inside on a rather warm day and the temperature inside felt more uncomfortable than the temperature outside, so we opted to sit outside. I think most people come to this place to be seated outside; it offers a great place to people watch.
The wait staff is very friendly and knowledgeable. There was absolutely nothing lacking in the service part at all. We ordered a pitcher of sangria; the price for the pitcher (which was mostly filled with ice and fruit) seemed a bit overpriced. The flavor was alright, but with the warm summer heat most of the ice had melted before we could enjoy our first glasses; rendering the rest of the pitcher rather watered down.
The menu has lots of items on it with Spanish style names for what seems like common items (like panqueque; which is what appears to be the same equivalent as a burrito… only with a thinner «tortilla» that’s actually more like a crêpe). The names offer a fun spin and mature feel to the overall menu itself. They do have a children’s menu that has more kid friendly choices like burgers and chicken strips.
While waiting for our meal to arrive they serve the most delicious fresh bread! This was honestly the highlight of my entire meal. It is really really good and really really fresh! It’s served with a side of herb butter and a really delicious green tomatillo sauce (guessing) The sauce is really flavorful, it’s a shame it isn’t serviced with an easier «vessel» to taste it with other than the bread. The bread just soaks up the juice and can’t actually scoop the chunkier tastier bits.
While eating I notice that the flies are rather intrusive and there are many, it made our dining experience distracting to say the least. They also let other patrons bring dogs. I LOVE dogs but it was annoying to have been sat next to an undisciplined dog and even more undisciplined owner who let her dog crawl under our legs and table licking and begging for food.
Our meal arrives: We both ordered the panqueque one with steak and the other pork. They are beautifully presented with bright colors from the sauce and guacamole contrast, but the taste?! It’s awful! The pork panqueque is WAY over spiced with cumin and the pineapple that’s served inside the roll seems like an abstract after thought, it’s not incorporated at all and the chunks are huge! The steak was tasteless. The items were overpriced and the flavor was lacking we all left with stomach aches. Beautifully decorated, incredible staff, awful food and overpriced!