Ross Bakery

We made it to this strip mall location at 11:30, a half-​hour before closing so pickings were very slim with less than a dozen remaining to choose from.
My husband chose the donut with fluorescent yellow frosting — it appeared to be lemon cake with lemon icing, but it was a rather subtle lemon flavor. I chose the blueberry cake with whipped blueberry frosting. Both donuts were fine, but we were definitely not blown away. They were a buck each.

Ridiculously overpriced, $ 2.00-$ 2.50 PER Doughnut. Milk and Drinks in their case are often or near expiration. Doughnuts are often stale anymore, I believe they are a day old, and the ones they advertise as day old, are probably more like 2 days. I’ve been coming here so long, I know what the fresh ones are like — not this. They have a «tip jar» on the counter, when the owners run the place and charge this amount, low class operation. I know this sounds spiteful, but one thing I do not like is grossly overpricing things, and you don’t go from .75 cents a doughnut, to $ 2.00 in a matter of weeks after switching owners, that is just not good customer appreciation/​service. Their service is not at all friendly.