Never a bad product. This our go to bakery in the area. Danishes are perfect! Customer service is what it should be, polite and helpful. The owner even had his employee deliver an order of pastries to the local hospital for me. They know how to run a business and keep customers.
Jason B.
Évaluation du lieu : 5 Raleigh, NC
Best eclairs in the world, period. Excellent donuts, pies, cookies, raisin bread, etc. Incredible prices, friendly staff, family-owned. An iconic Havre de Grace treasure.
Rosemary O.
Évaluation du lieu : 5 Perryville, MD
I’ve been going to Goll’s for treats for years. I love the cookies, smearcase, and the peanut butter brownies are my kryptonite. The place is small and often runs sparing on inventory towards the end of the week because they are closed on Sundays. It’s a family bakery so they strive to keep the prices reasonable, almost cheap, compared to other bakeries not located in Harford county. I rarely say this but this is honestly a gem, just get there early to get a good selection.
Whoy G.
Évaluation du lieu : 4 Charlestown, MD
Just another visit… these people, evidently, don’t know what they have or have no ambition at all… excellent…excellent…excellent…light…favorable…unbelievably good
Russ H.
Évaluation du lieu : 1 Baltimore, MD
Terrible… i went there recently and purchased two éclair’s they were soooo bad they should be ashamed! Tried to eat one made me nauseous so I threw second one in the garbage… yuck. They say they’ve been a family owned business for like 60 years. well my advice is to get in another business. It’s sadly a case where the original family members were probably very good but with time and circumstance. as so often happens the«work ethic» has diminished to the point that the quality has suffered. When you go in it feels as if they are about to close at any minute and there is a «who cares» attitude… Too bad…
Jason P.
Évaluation du lieu : 5 Severna Park, MD
Incredible donuts, home made in their bakery in the back, and cheap! $ 2.50 for a half dozen. They make a Smore donut with homemade chocolate icing, with marshmallow crème filling — so good. They also make little tarts(small pies) and danishes that are bigger than a saucer — and they are also phenomenal. My son and I go every Saturday morning, on the way to the Farmer’s Market downtown, and it is not only delicious but what father-son memories are made of. It is also nice to know we are supporting local business, owned an operated by the same family for 80-some years. I know why they have lasted this long — it is delicious!