Just Rollin’

Another Just Rollin’ enthusiast.
My boss scheduled them to come to our plaza recently, and boy was I in for a surprise.
I know I am writing a review about a food truck, but what the hey! They are freaking delicious!
My favorite is the Sweet potatoes fries, sprinkled with powdered sugar to perfection.
They can also add chili and cheese instead.
My coworker had the Mexican roll and she was very pleased. It looked delicious.
It seems as though they add stuff to the menu randomly.
I hope one day they have a restaurant. The food is amazing.
The employees were very friendly, and are very good at suggesting the best menu items.
I will find them again and have more Sweet potatoes fries.

just rollin is sooooooo good! awesome rolls, gourmet tacos, quesadillas and more! try the pork belly tacos!

OHMAHGAWD!
Nom, nom, nom.
The vegetable egg roll and the greek egg roll they had were delicious.
Never had a greek egg roll before and this is the only place you can get it. Come one, come all. It had ground lamb, spinach, feta and whatever else. Plain and simple. it was good. Dont know what the dipping sauce was but hey, who cares as long as it makes your taste buds scream for more.

It was nice seeing this truck on the south side. Yummy as always.

Longanisa Tacos?! Longanisa Fries?! Never have I heard or eaten such foods before with one of my favorite, fattening indulgences: longanisa (flavored Spanish sausage).
I asked the nice and helpful lady working the front lines of the truck which item did she prefer. She recommended that I order their popular Longanisa Fries because it’s big enough to be shared with four people — depending on your appetite, maybe you could just share it with yourself. I went with that option so I could share the longanisa love with my friends; though, in the end I ended up devouring the entire plate on my own — no shame!
The fries are seasoned with red pepper and topped with longanisa slices, diced tomatoes and onions, and a glob of guacamole. Sausage slices were fatty and succulent, and they tasted and appeared to be homemade. Unlike some longanisa I’ve eaten, Just Rollin’s isn’t sweet, which I think would’ve added another layer of flavor that would complement the savory flavors of the fries and toppings.
So far so good. I’ll likely give their fish tacos and pork belly tacos a shot on my next visit, though Just Rollin’ has a variety of other foods on the menu that appeal to my belly.

The first time I tried Just Rollin’ it was just varieties of lumpia. Honestly I didn’t care for it then. But now, everything is different. It’s actually really good. They have tacos and smothered fries now. First I ordered longanisa fries for $ 6, what a steal. The fries are pleasantly dusted in seasoning then generously piled with longanisa slices, creamy sauce, guacamole, melted cheese, and some kind of salsa/​pico de gallo. It was so good I had to go back and order the longanisa tacos. Those had the longanisa slices, lettuce and slivers of pickled papaya. They were inside two delicious corn tortillas. I don’t know what they did to these tortillas, but they were abnormally good. You get 3 for $ 6. This truck seems to have a pretty good following so the wait was a little long, but well worth it. They accept cards on their tablet and you sign with your finger. This amount of food was quite a bit for one person, but I had to have both.

So Just Rollin’ are the new kids on the block! Ive been following the progress before they started out because they sounded like a food truck I would like to try. So when I caught the tweet they were going to be in my neck of the woods, I was so there this past weekend.
Who eats food cooked off a truck in 100+ degree heat? Me! Why? Because the unique dishes served up by cooks are crazy good food!
The menu featured for the week was Korean & Hawaiian cuisine. So I got Korean Short Ribs. Im telling you the short ribs I ordered was real dang good! I wasnt expecting it to be so tender, but wow when I took my first bite, it was sooo tender and obviously well marinated because they were sweet tasting enough that it did not need no additional sauce. Deservedly 5 stars for the ribs itself. I must’ve looked real hungry because the portion I was served was huge! Alot of meat was piled up on my plate!
The side orders were different kinds of eggrolls. I chose the deep fried eggrolls Filipino style aka Lumpia! The egg rolls were real crisp, not greasy, cooked a nice golden brown color. Their eggroll to filling ratio was perfect, not too much wrapper and just enough filling. Some places Ive tried have little filling in them and all you taste is the wrappper. So I really like how Just Rollin’ does up their tasty egg rolls!
The couple who run it are super friendly as well! Im now a fan of Matt’s food, the guy has mad cookin skills! Im looking forward to trying more of their everchanging menu items I keep seeing! They’ve won me over so far! Hope to see them again in the neighborhood.

My girlfriend and I saw this place at the Vegas StrEAT in Fremont and decided to give it a shot. We ordered the Korean french fries topped with Bulgogi, fried egg, kimchi and sweet potato. It was $ 9 and came in a small box. There were very little Bulgogi meat. The whole thing was drenched in siracha sauce. Very disappointing for a $ 9 french fries. I wish I have gotten the red pepper garlic fries from the Fuku Burger for $ 2 instead.