Luna Rossa

This was the worst experience ever! The food was awful. We even sent back an uneaten dish because the meat was rancid and they never took it off the bill. Stay away!

Terrible food & terrible service. The lasagna tasted like chef boy r Dee from a can. Very pricey menu

The food was amazing!!! I loved it! I should of taken a picture. It was delicious!!! Papperdelle lobster in spicy marinara sauce it was soon good!!! If your near by check this place out! Solo good!!!

Fact: If someone goes out of there way to be nice to me I will eat at their restaurant no matter how bad the food is and if someone is rude to me I will never eat there no matter how good it is. When I go to another state, people can be rude because it’s hard to hide I’m from California .when I go out of the country, they can be rude Bc I’m from the states. When I’m on vacation sometimes I look like a homeless person who can’t afford to eat anywhere decent let alone tip. I didn’t plan on eating here, I originally went to SONRISA CANTINA where the staff including the manager were extremely rude, the cheap food was overly priced. And I left bc they took so long to take my order I started to walk home discouraged, when I’m assuming the manager Apporached me w a menu and told me I needed to try the special with the wild mushrooms. It was amazing !! It’s wierd bc I originally didn’t want to go here bc it seemed out of my price range but it was cheaper than the Mexican food place, and the food was phenomenal. The ambience was great, I felt like I was in Paris. Thank you, for letting me feel letting me feel like I was on vacation :)

We recently purchased a new home in Lake Las Vegas and we visit The Village quite often. Luna Rossa is our absolutely favorite place to go. We crave the pizza, the pasta, the veal… and love the service by Fausta and Allesandro! While our primary home is not in LLV, we wish it were. We cannot say enough about how much we love Luna Rossa. Make it a date and go there… trust me, you won’t regret it! Ciao!

If I could, I would give this place a solid three and a half. But, I can’t– and hey, if you aren’t expecting the absolute best Italian food out there but need something to lean on, then this place is for you.
It was relatively busy when we walked in, but there were still some tables open and we were seated relatively quickly. Bread and olive oil came promptly. The service was good, and our server was very nice. We actually talked a little bit when dinner was over. His service alone made me round this review up to four stars.
Onto the food. I ordered the Gnocchi Sorrentina, which is gnocchi in a tomato basil sauce with pieces of fresh mozzarella. My mom originally ordered a salad, but the server was kind enough to let her change her order shortly thereafter to a pasta dish with penne, chicken, and broccoli in a light cream sauce. My dad got a salad with salmon, my brother a pasta dish with bolognese sauce.
The food was good, typical Italian. The sauce on my gnocchi was exceptionally good, along with my mom’s cream sauce. I didn’t taste the other two dishes, but I heard good things. Portions were perfect– not too big, nor too small. We had Crème Brûlée for dessert, a perfectly sized Crème Brûlée that was tasty. Overall, it was a good experience. Would I come back? Yes.

Unfortunately this will be the last time we eat here. We are residents and frequented this establishment quite a few times. The food undoubtedly is very good and authentic. However, I cannot say the same about the staff. We went there this past Saturday evening expecting a wait. It was a beautiful evening and diners were eating outside. When we arrived there was maybe two couples outside the door and a diner with his dog apparently waiting to be seated. There was a large sign at the door saying to come in and check with a hostess. We proceeded to do this and waited at the hostess stand, we were the first in line. Two servers said they would be right back and for us to wait. After five minutes a server comes up to us and rudely tells us to go back outside that the seating was first come first serve. Both the patron behind me and myself said that we were following what the sign said outside. His response to me was «señora please outside, whoever comes first gets seated first». Let me mention that there were plenty of tables inside to be seated at. Both my husband and I as well as the people behind us left.
There is a way to speak to your patrons and I was very angry at his attitude. Perhaps they were shorthanded but this was not appropriate. Because of this we will no longer eat at this establishment. As I mentioned, the food is pricey but good. They need to work on their customer service and hire friendlier staff.

I was craving Italian, and this place delivered. My husband and I started with the Bruchetta, which was delicious! They cooked the bread just perfectly. We shared the chicken Parmesan, which was a great choice because they have very generous portions. We also got a side of their penne pasta with marinara. Their pasta noodles were delicious and so was the marinara! Our service was phenomenal throughout the whole dining experience. We split their gelato to end the night, which was another generous portion of 3 scoops! The prices are a little high, but that’s expected at a resort. I would definitely recommend this place!

One of the better upscale lunches I have had in Las Vegas/​Henderson and I have lived here for almost 20 years.
I had called and asked Alessandro earlier in the week if they could prepare Osso Bucco… for Easter Sunday… wow…did he ever… It is not listed on their menu
I was joined by a friend who had dined there numerous times… For me it was the first.
Everything was perfect. Truly excellent, and very attentive service made the experience even better then I would have ever expected.
I would gladly recommend this to anyone who really loves excellent, well prepared Italian food.
Combined with a beautiful somewhat romantic setting, a very nice wine list and a full bar it
is the perfect way to enjoy a long relaxing meal.
One note of caution… it is a bit pricey. And on there web site menu they do not list their prices.
If your going to have a glass of wine with your meal… you should budget at least $ 50.00 — and up per person excluding the tip (if your doing a minimum of 2 courses) …However it was worth every penny…:-)

We LOVED this place. Warm friendly staff that provided such great hospitality. The food was so great. The portions are very generous so consider splitting with dining companions. Atmosphere is nice. White table cloth service overlooking Lake Las Vegas. Would recommend this if you want a nice Italian.

The service is exceptional! The food is even better if it can be! I have been back twice in a week! And the same great experience both times! It’s well worth the small drive to the lake!

This place is AMAZING! My boyfriend and I always compare wherever we go to the experiences we have had here and it never compares! Great service, great food!

We had a wonderful dinner this past Fri evening. Giovanni was a great host and waiter. We learned a lot about the food, which was excellent! We will stop by again while staying at the Hilton Lake Las Vegas. Thank you!

Alessandro was a great waiter. Meat and cheese plate was phenomenal was a meal on its self. Pepperoni and sausage pizza was great
Service definitely was spot on
Highly recommended!!!

Came here with my aunt for lunch and it was awesome! Right by lake las vegas water on a beautiful day and our server was so passionate about his menu items I loved all of the suggestions he made to us and could tell he loved the food they make. We had the lasagna, a salad, calamari and it was all delicious! Will definitely be coming back there again! You get 10% off your first check in at this restaurant and the food is amazing.

My husband and I were at Lake Las Vegas for a marriage retreat and decided to dine here Saturday night for «date night.»
My husband and I shared a caesar salad, mushroom ravioli with bolognese sauce (a request we made after the very polite server, Giovanni, mixed up the specials of the day), and a pizze margherita.
YUM is all I have to say.
First of all, we told the owner of the restaurant how amazing Giovanni was. I actually spent half of the meal speaking to him in Italian. Molto Bene! She was so funny about it, she kept saying «I know,» in regards to his fantastic service.
The ravioli was amazing. The bolognese sauce was even MORE amazing.
Lastly, the margherita pizza was phenomenal. We ended up saving half of it, but it was so tasty that we devoured it once we got back to our room!
I cannot wait to come back! Next time, I think we’ll just get the pizza. It was drool worthy, and better than a pizza we recently had at Pizza Rock, our previous favorite pizza spot.

My main dish was fantastic, the pappardelle with shrimp definitely made one of my top five pasta dishes of all time. The calamari, however was one of the worst. Chewy, bland, lacking charisma and the marinara was salty and too tangy. The service was lacking. I’d expect top notch for restaurants that charge $ 30-​$ 40 a plate. Our server didn’t tell us her name, didn’t let us know of any specials (we had to overhear them from the server talking to the next table), nor did she offer or suggest any wine. But with all that being said, I’d still come back for the delicious homemade pastas.

Out in the desert in Henderson, Nevada we were invited in to read the menu because it was so hot outside (about 112). Thank heavens we decided to stay!
Our waiter, Giovanni, suggested the caprese salad special. My husband ordered a house salad and I asked to have mine for dinner. My husband mildly asked if they had carbonara even though it wasn’t on the menu. Our waiter went and ask the chef and they agreed to make it for him. They immediately brought (other servers) a caprese salad and surprised, I went a head and started it. Giovanni was on top of that. He took it away saying it was wrong and immediately sent the house salad for my husband who told me it was really fresh.
My caprese salad and his carbonara all arrived in a timely manner. Giovanni was correct! The mozzarella was creamier. What a great dish. The carbonara was excellent according to my husband.
Our waiter also suggested an Italian Chardonnay (Bramiti Antinori) that went extremely well with my salad. Fun place! Top notch food. Attentive staff. We finished with the strawberry Tiramisu. Light and right!
If I were ever to return to the Lake Lake Las Vegas Hilton I would make a bee-​line to Luna Rosa.

My girlfriends and I were staying at the Westin Lake Las Vegas for two 40^th birthdays in our group. We decided to hit the «village» for the last night of our trip. We called Luna Rossa prior to our visit, to check on their closing time. When hearing they closed at 9pm, we realized we wouldn’t be able to get there until 8:30pm. The person on the other end of the phone said that would be no problem, and they would see us when we arrived.
Upon arriving in the village, the place seemed like a ghost town, and we were skeptical about the quality of the restaurants that remained open. We found Luna Rossa, and a sweet Italian woman seated us right away on the patio.
At that time, we were the only diners and the patio, and it was perfect. There was a sulphur-​like odor coming from the small lake next to the village square. However, it faded in and out.
Our waiter, Alessandro, who is from Italy, was amazing! We were greeted promptly, drink orders were taken, and we began with a shared appetizer, the Gnochhetti Fritti. The appetizer was delicious, as well as the wine we ordered. Next, we asked if we could be made a «family style» Caesar Salad (which wasn’t on the menu), and were told we could definitely be accommodated. We ordered one meal to be split between three of us, the TORTELLACCI RIPIENI DI BRASATO DI MANZO. We also ordered the PAPPARDELLE ZAFFERANO E GAMBER, and a friend in our party asked Alessandro to bring her whatever he wanted. She said she wanted something «spicy and with shrimp».
When our main dishes arrived, we were all extremely impressed. Our food was wonderful! We shared amongst each other, and were all very pleased.
We told Alessandro about our birthday celebration, and I happened to have candles for the occasion. I asked for a dessert to be split, and he assured me he would take care of it. He also mentioned there were two couples inside that were also celebrating a 40^th birthday.
The other couples had finished their meal, and Alessandro brought them out to meet us and to have a drink with us before they left. He provided Limoncello shots for everyone.
When Alessandro came out with our birthday dessert, we sang and enjoyed our shots and TIRAMISU. Alessandro continued to respond promptly and efficiently to our every wish.
We laughed and talked with the couples Alessandro «matchmaked» with for a long time. After they left, and the restaurant had long-​since closed (it was approximately midnight at this point), Alessandro continued to make us feel there was no rush to leave, and we enjoyed the beautiful atmosphere, conversation, and last night of our trip.
We finally left around 1:30am and truly enjoyed our 5 hour experience! We were so impressed with Alessandro, the rest of the staff, the food, and our total experience. We can’t wait to visit Luna Rossa again on a future trip to Las Vegas, and request our new favorite server, Alessandro!

It was back to Luna Rossa for another delicious Italian meal.
This time I had Zuppeta di Cozze e Vongole, mussels and clams in a spiced tomato and garlic broth, along with Gnocchetti Fritti once again, and a half order of excellent creamy Caesar Salad. My entrée of Scalloppini al Tartufo Nero with Mushrooms added, thinly pounded veal sauteed in White Wine Sauce topped with shaved Black Truffle, and served with delectable Roasted Potatoes and assorted vegetables, met all expectations. The mushrooms were plentiful, and the vegetables colorful and varied.
Once our waiter forgot one wine refill. Otherwise, service was excellent in a comfortable and casual lakefront setting.