I give a 4 star only because of the blacken steak. We went there on a Saturday arrived at 5:15. We didn’t get seated till 7:30 because they were seating friends of theirs and also big parties. I understand big parties means more money but 5 of us shouldn’t be looked over either. I’ll be back for the steak I just hope the hostess takes care of people all the same.
Ryan H.
Évaluation du lieu : 5 Alton, IL
Awesome food. The baked beans are the best I’ve ever eaten in my life. Awesome bartender, friendly locals
Jeanette C.
Évaluation du lieu : 1 Paris, TN
Had heard from numerous coworkers what a great steakhouse. So good that there is a lays a wait. Drove the family over for mother’s day. There is a long wait then, you’re herded in like cattle. The tables and chairs are sticky with filth, bathrooms are horrendous. All the appetizers were obviously dumped out of a cardboard box and straight into the fryer. Blah! Salad was iceberg lettuce. House dressing tasted like fanch, ketchup and Bleu cheese mixed together. New York strip had an off taste like it was freezer burned and was grisly. The ribeye was full of fat. What a w as step of time and money. Will not be back!
Sidney V.
Évaluation du lieu : 5 Columbia, KY
Love this place! Blackened anything is good here. Always have good service, good food, and good drinks.
Eric G.
Évaluation du lieu : 5 Mt Juliet, TN
An island in a sea of short lived restaurants, and mediocre food. I had the blacken strip with fried green tomatoes, and potato salad. Steak was perfect, fried tomatoes were crisp and tart, and the potato salad surprisingly different. We had oysters on the half shell, and something like a oyster Rockefeller that was as good as Ruth Chris could ever over-charge you for. The service was good and everyone’s steaks were cooked perfect even tho they were slammed with an hour wait. One of the owners visited our table, gave us their history, and made sure we were taken care of. Wine list was lacking, but that’s about the only complaint I could come up with. I hate to say it but Hubs is the only place within 50 miles that you can get a real meal outside a meat and 3. They would do just as well in Nashville if they served at this level. Can’t say enough about the baked oysters. I give 5 stars because of price, quality, and surprise factor.
Jay M.
Évaluation du lieu : 5 Lexington, KY
Grew up in Hickman and I eat there everytime I go home. S/O to Bronzie on the grill. The burger is great. S/O to Matt for always getting me together at the bar. S/O to Ashley for always giving the best of service. Great place. Jay Approved
Wendi S.
Évaluation du lieu : 5 Wingo, KY
I never thought I would try Alligator(it’s just one creepy looking creature), but my daughter & I wanted to be adventurous. We got it as an appetizer & had it blackened… OMG it was so yummy!!! The shrimp are colossal with wonderful flavor, the beef tips come to the table on a sizzling hot cast iron skillet, the steaks are juicy & tender. The dinner salad is not worth eating, it’s just a bunch of iceberg lettuce and stuff and the sautéed veggies have no flavor, but the meats… Oh So Yummy!!! We’ve eaten at Hubs twice now and have loved it both times.
Jeff s.
Évaluation du lieu : 4 Dukedom, TN
Wow! Lived in Hickman for nearly a year and never went there to eat. It seemed always busy and I just never liked bars. Finally on urging from friends and a relative… I decided to take a shot. I went there on a Wednesday night… supposedly slower… the dining room was crowded and I’m not too keen on large crowds. I ate at the bar. A family restaurant… not a bar! First surprise! …Great bar area with TV and a fantastic bartender… Matt(Chew) Wright… Second surprise! By recommendation… I had the 14 oz.(18 oz. is available) blackened ribeye. Third surprise!!! It was awesome… cooked to perfection on the medium rare order and served on a steaming metal plate with onions and mushrooms… after a Bloody Mary… a fantastic meal of blackened steak, green beans and baked potato… and a Yager Bomb for dessert… the price was the fourth surprise! Great meal for the price. They have an exotic menu for such a small town… that’s why they are always busy. One of the owners… Bill Watts… I hope I have his name right. Not afraid to be seen busing the tables while checking on his customers well being… The waitresses are cute to! I suggest a visit if you are anywhere near Hickman or just want to be pleasantly surprised by driving there.