Just ok food and not great customer service. They are not very attentive. It is a small town, so it’s not like they have to be ready for a big crowd, but we just didn’t get much service and the server was on her cell phone the whole time she checked us out at the end. Not impressed, if you’re craving good Mexican food and a good rest stop, this would not be my first suggestion.
Jeff R.
Évaluation du lieu : 2 Flower Mound, TX
The atmosphere is relatively clean, the customer service is good and the food I ate was good, but not what I would call Tex Mex style Mexican food… I had the steak fajita tacos that were more like stewed steak with stewed green peppers and onions… With flour tortillas… Again, they were good but weren’t what I would call fajita tacos. It seemed like the spice was missing the all important chili powder and cumin. The chips were fine but the hot sauce was very salty. I also didn’t taste any cilantro I’m the pico di Gallo. Just not what I expected
John H.
Évaluation du lieu : 3 Lake Charles, LA
The food is okay, but the salsa is great. Nice new building. Good place to go with a large group.
Rebecca T.
Évaluation du lieu : 4 Hugo, OK
This is where we have dined for many years. We have always been happy with their food. Nice building and clean inside. I usually request a certain server because there is a server there that needs to work on her serving skills. So always request Daphine. Very nice girl.
Wayne H.
Évaluation du lieu : 4 McKinney, TX
Highly recommended by several locals. Service was fast and friendly. Food was hot and good tasting. They were out of chili rellenos. We would definitely go again.
Lance W.
Évaluation du lieu : 4 Tyler, TX
Good stop right off turnpike. Clean & friendly. Food is good — tried fajitas, enchiladas, flautas, tamale — all were good. Guacamole is excellent.
Cathy W.
Évaluation du lieu : 4 Fort Worth, TX
Good spinach enchiladas in Hugo? Who’d have thunk it! Service was super, waiter was attentive and thoughtful. Everything our party of 3 ordered was tasty, including my aforementioned spinach enchiladas with sour cream sauce.(Just love being able to use aforementioned any chance I get!)