The efforts of the staff were exceptional with one exception. Administration resolved the problem quickly. The food was the usual hospital fare. I think sheer hunger made my 1st meal of roast beef, mashed potatoes with gravy and carrots, delicious or a fluke. The remaining meals including a sandwich that was served without mustard, mayo or any other dressing, met my nutritional needs, dry. eggs, «choke you» baked chicken and pork. A few the menu and some encouragement to employees would a long way to making this a Grade A hospital.